Zur Krone - Menu

Soiled, German cuisine, we always like to come Man just realize that the host people are with all their hearts with the thing and understand your craft.

the natural restaurant offers typical German dishes. However, the prices are quite high. I was not quite satisfied and felt the smell in the restaurant unpleasant.

We enjoyed the evening today in the crown very delicious food and original atmosphere. Just the right thing if the Franke Mal needs dumplings. We like to come back!

The crown in the middle of Elsenfeld is really Bavarian good. A selected menu. We chose a pork roast with homemade monasteries and red herb. As with 'Muttern' Add to this a white wine Rücker Schalk from the district Back. The Bedinung very flink and friendly. You feel very comfortable... A visit worth

Pro: very nice and attentive hostess cleanliness right good grounded food large portions price / performance is unavoidable atmosphere Naja: no in-house parking, but parking on the street was free and quite easily possible Contra: nothing In any case recommended for a really good food with great hunger.

pro:- very nice and attentive hostess- cleanliness- right good grounded eating- large portions- price/performance is true- unattended atmospheresaja:- no in-house parking, but parking on the road was free and quite easily possiblecontra:- nothing in any case recommended for a really good eating at great hunger.

The host is the chef. In addition to Bavarian and Franconian delicacies, the menu also offers vegan friendly and vegetarian dishes, as well as fish specialities and international steak and vegetarian dishes. Meat dishes. Everything is freshly prepared. Recommended: pork roast with red cabbage and freshly prepared potato dumplings.

... there are also (for the little ones), but there were wilds with us: wild boar or wild boar. Both dishes were freshly prepared, very tasty and generously dimensioned. There was a Gaillac Château Phillipe or a “Black Specht”, a dark beer from the region. The hostess is very friendly and the prices fit. All in all, we had a successful evening and will be happy to come back.

Unfortunately, the food was too hot. Since we almost didn't touch food, the junior chief asked why. For our answer that food is not edible for our palate, we should choose another dish. After 45 minutes waiting and no new food we wanted to pay. The chef showed us through absolutely unfriendly behavior, what you're talking about. No information about why the new gouts were not served. We didn't have to pay the food, but the 2 additional salads and the 1 serving extra ordered carrot for together €13.80.