Duisdale House - Piatti

Isle OrnsayIsle of Skye IV43 8QW, Sleat, United Kingdom

🛍 Tea, Fish, Steak, Scottish

4.5 💬 1324 Recensioni
Duisdale House

Telefono: +441471833202,+441470373737

Indirizzo: Isle OrnsayIsle of Skye IV43 8QW, Sleat, United Kingdom

Città: Sleat

Menu Piatti: 35

Recensioni: 1324

Sito Web: https://skyehotel.co.uk/duisdale/dine/

"We had a fantastic experience at this restaurant for our golden wedding anniversary. The food was delicious and beautifully presented. We were touched by the special touch of the chef presenting us with chocolates on a slate with "Happy 50th Wedding Anniversary" written in yellow icing. The service was top-notch and the atmosphere was perfect for a special occasion dinner. We highly recommend this place. Price per person was around £80-90. Food: 5/5, Service: 5/5, Atmosphere: 5/5."

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Antipasti

Fortified Wines

Portate Principali

Portata Principale

Duisdale Breakfast Specials

Antipasto

Riso

Cibo Messicano-Americano

Vegetariana

Indiano

Croques

Talisker Whisky

Selection Of Artisan Cheese

Zuppe

Malt Whisky

Snacks & Boards

Hot

Bottom Tier

Marshall Marshall

Service: Dine in Meal type: Other Service: 5 Atmosphere: 5 Recommended dishes: Afternoon Tea

Indirizzo

Mostra Mappa

Recensioni

Charlie
Charlie

2.5/5, .5 for service__I honestly come here to watch games at the bar without the rowdy crowds.


Freya
Freya

I hate that I did not take a picture of my food! I ordered the Red Thai Curry with Shrimp and it was delicious.


Ella
Ella

Food ***** Service ***** Ambience _*I usually dont like writing reviews for chains, but this one really deserved it. Visualizza piatti


Ramamurthy
Ramamurthy

A very pleasant location, nice ambience and good service. Service: Dine in Meal type: Breakfast Price per person: £30–40 Food: 4 Service: 5 Atmosphere: 5


James
James

We had our wedding meal at this beautiful restaurant. The staff were incredible and really went the extra mile to make our special day perfect. The food was fantastic and we highly recommend this place. Rating: Food 5, Service 5, Atmosphere 5.


Carolyn
Carolyn

Very unsatisfied. There was no bar tender therefore we could not order cocktails. The food was less than quality. We’ve been traveling and dining at all 5 star restaurants. This would not qualify as such. Our server, Beth, was lovely however she was the only highlight of the evening. We left hungry Service: Dine in Meal type: Dinner Visualizza piatti


adwait
adwait

The food is great!! Incredible is what i can say. One personal recommendation is that when you call for potatoes just call for less as the portion feels too much with the rest of the food. One of the best meals i have ever had so far in Isle of Skye. Service: Dine in Meal type: Dinner Price per person: £30–40 Recommended dishes: Chicken Liver Parfait, Creamed Potato


Antonio
Antonio

This restaurant is fantastic, with beautiful gardens and a welcoming staff. The food was delicious, especially the vegetarian options such as the vegetable sharing platter and a variety of salads. I dined in for dinner and the service was excellent. The atmosphere was top-notch, and there was plenty of parking available in the free parking lot. Overall, a great experience!


Janine
Janine

We had a fantastic experience at this restaurant for our golden wedding anniversary. The food was delicious and beautifully presented. We were touched by the special touch of the chef presenting us with chocolates on a slate with "Happy 50th Wedding Anniversary" written in yellow icing. The service was top-notch and the atmosphere was perfect for a special occasion dinner. We highly recommend this place. Price per person was around £80-90. Food: 5/5, Service: 5/5, Atmosphere: 5/5. Visualizza piatti

Categorie

  • Tea Esplora la nostra selezione di tè lenitivi, offrendo miscele sia classiche che esotiche. Perfettamente infusi per risvegliare i tuoi sensi, concediti la nostra gamma per un momento di tranquillità e sapore in ogni sorso.
  • Fish Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato. Visualizza piatti
  • Steak Assapora tagli pregiati di succulente e tenere bistecche, grigliate alla perfezione. Ogni morso offre un'esplosione di sapore, servita con contorni classici e salse deliziose per migliorare la tua esperienza culinaria.
  • Scottish Scopri i sapori ricchi e sostanziosi della Scozia con piatti tradizionali come haggis, neeps e tatties, insieme a torte salate e tenero salmone affumicato, offrendo un gusto autentico del patrimonio culinario scozzese.

Servizi

  • Amex
  • View
  • Piatti
  • Beer
  • Menu
  • Wine

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"We stayed at Toravaig house for 2 nights, dined in the restaurant once, and breakfast twice. First, the place is decorated very elegantly, yet comfortable. The colors are very relaxing and enjoyable. The staff is equally warm, friendly, professional, and work together very well. I am lactose intolerant, so we always have to work around this issue and some places are willing to work with, and others not so much. I'm thrilled to say that the chef at Iona restaurant will go above and beyond to make your dining experience amazing! My starter, a baitfish, was delicious and required no changes. The next course however was a cream soup. I was all ready to skip this, and wasn't upset because hey, that's my life. But then I was concerned when they brought us both soup spoons. To my surprise, they brought my husband the cream soup, and the waitress explained to me that since I could not have the soup the chef made me a leek and vegetable broth. What? It was amazing, so flavorful that I want to copy it and make it at home, and I truly felt honored. The chef just proved his awesomeness with this gem of a broth, which wasn't even on the menu, and the steak that followed just solidified his skills. It was cooked and seasoned perfectly! Breakfast was equally delicious. In casual conversation Rose had suggested the Eggs Benedict with smoked salmon, and then leave off the hollandaise sauce. It was so good, that I had it both mornings, and continued to recreate it whenever I could for the rest of our vacation. (Honestly, I'm still making this for breakfast at home). So, wonderful friendly place! You will be taken care of, in a bit fancy setting, yet so warm and friendly you will feel right at home. A unique blend that is worth your time for sure. Many thanks to Rose, Mary, the chef, the waitresses....when we make it back to Scotland we're coming for a stay!"