Auberge d'Antan - Menu

Le Saint Gi

➤ 14 rue du Pujol, 09200, Saint-Girons, France

Européen • Végétarien • Fruit De Mer • Restauration Rapide

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"Excellent!!! L accueil, le service, la cuisine.... It is in the dining room, it is in the kitchen, both an organization at the top so that guests do not wait. All with a smile. Thank you to Mr. (whose name I don't know) for your professionalism, you are really nice, generous, adorable... and thank you to your lady who's in the kitchen to treat our taste buds! See you soon Le Saint Gi"

Le Tillandsia

➤ 29 rue Joseph Pujol, 09200, Saint-Girons, France

Pizza • Cafés • Catalan • Européen

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"Small restaurant with warm welcome. Fresh dish, cooked after placing the order and not in advance: very tasty. Rate more than reasonable: an excellent address I highly recommend."

Le Carre De L'ange

➤ Palais Des Eveques, 09190, Saint-Lizier, France

Cafés • Européen • Chocolat • Fruit De Mer

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"Three of us lunched at this excellent restaurant somewhat away from the centre of town and greatly enjoyed the meal. We simply chose the Carte du jour which provided a reasonable range of dishes. Although we arrived close to the official closing time the manager was understanding of the fact that it was not the easiest place to find, and helped us with our selection. The view is magnificent."

Le Galopin

➤ 3 rue du Pont Vieux, 09200, Saint-Girons, France

Café • Cafés • Européen • Français

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"one of the best addresses of Saint Girons! the splendid setting allows to restore both the stomach and the mind, the edge of the salat and the foot of the mountains. bistro cuisine offers meat from the region at honest prices, the desserts of the boss and homemade fries, while the bar side serves organic coffee and homemade cakes, with access to wifi for the most connected. decor in the top, unec cuisine, family and good spirit, it is a stop not to miss"

Le Chalet De Chanteraine

➤ Route De Toulouse, Saint-Lizier, France

Cafés • Pizza • Salades • Européen

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"The only place in St Lizier open on a Monday evening. A roadside café and restaurant with a pleasant enough terrace but close to a busy and noisy main road. There were very few diners but our service was friendly, prompt and attentive. Food was OK. Huge and delicious salad for entrée. The steak was edible, although I asked for saignant and got almost medium. But why serve it with a mixture of braised spuds, turnips and carrots instead of good old chips? The chef's recommended red wine, a Corbières, was utterly delicious. Desserts uninspiring (fruit salad, crème brulée, ice cream... . Meal at €25 decent value."