Backmulde - Menu

Service, recipes and products on high level, average price-performance ratio, very nice atmosphere in a classical german old-town

Common warm and friendly service, which is sometimes rare at this time of the year, was the food amazing. A special cry to Enteleber, who was simply charming. Rainer's wine recommendation was as usual. A real jewel in the area.

This restaurant is located in the old part of a wonderful town, with houses that were built 500 – 600 year ago. The place itself had a very friendly staff that kept refilling our drinks. Along with good food I had a great evening

Visited this restaurant wile on a a business trip to Germany the food was very good and the staff went out of their way to look after us. The restaurant is situated in a beautiful area of the town which is stunning. I would definitely visit here again.

Had dinner here while spending a long weekend with friends in Heidelberg and found that everything was excellent: the food (both the taste and its presentation), the wine, the acoustics, the village of Ladenburg itself. It's a restaurant that I would definitely recommend.

The restaurant is situated in the centre of Ladenburg an old Roman Town of 2000 years.It is definitely not your run of the mill German restaurant. Although I didn't much care for the starter, the main course (Pork Iberica) was the best pork I have ever eaten. They have a good beer selection and an expertly chosen wine list. What else do you want?

I came across Backmulde after checking Michelin Guide, where I noticed this restaurant was rated as "Bib Gourmand". As I was staying two days in the city, I booked a table there. I had a three-course menu: Salmon Tartar, Loup de Mer with vegetables and a Marillenknödel with Pistachio sauce. All of them were nicely prepared and presented. The service was very professional and attentive.

On the face of it, ``refined German cuisine'', might seem a contradiction; but in this case I think the description is apt. The menu on arrival bore no resemblance to the one online, but we were cheerfully guided through a translation of the new menu. The waiter/owner also owned the wine shop over the road and gave expert advice on wines since again the online wein karte is all wrong. On his advise we chose and excellent Alsatian gerwürtztraminer and a pinot. The former was absolutely superb, and I had some mixed feelings about the latter, which was a wee bit young. We were all given an amuse bouche to start which was quite delightful, some bread and dip. The entree's were excellent, with th...

On the face of it, ``refined German cuisine ' ', might seem a contradiction; but in this case I think the description is apt. The menu on arrival bore no resemblance to the one online, but we were cheerfully guided through a translation of the new menu. The waiter/owner also owned the wine shop over the road and gave expert advice on wines since again the online wein karte is all wrong. On his advise we chose and excellent Alsatian gerwürtztraminer and a pinot. The former was absolutely superb, and I had some mixed feelings about the latter, which was a wee bit young. We were all given an amuse bouche to start which was quite delightful, some bread and dip. The entree 's were excellent, with...