Blue Pearl - Menu

1523 Avenue De La Batterie, Villeneuve-Loubet, France

🛍 Vin, Café, Européen, Français

4.4 💬 7007 Recensioni
Blue Pearl

Telefono: +33493293139

Indirizzo: 1523 Avenue De La Batterie, Villeneuve-Loubet, France

Città: Villeneuve-Loubet

Piatti: 8

Recensioni: 7007

Sito Web: http://restaurant-bluepearl.com/

"although the restaurant was not very busy, the staff ran around like headless chicken no warning what was on abrupt manager and rudely waiting 1/2 for drinks had to arrive three times before they get. after another...30 minutes had to ask for brot and oliven and be taken for our food order starter were nice net not! steak was crispy and bad quality lamb was very dry and over cooked we do not eat our net to all and the sides never arrived! When we complained to the waiter, he took them away and came back and said the cook says they were okay. we asked that our bill was charged for the net and even for the sides that have never arrived. when we spoke with the manager in a very polite way, he took the bill and made a big scene then came back saying the meal was free - we gave him the money for the wee and the appetizers as we enjoyed them, but he was angry and screamed almost our money back to us very embarrassing for all"

Antoine Antoine

Had a very lunch on the terrasse. Food was really nice and view from the balcony is amazing! Service is good as well

Indirizzo

Mostra Mappa

Recensioni

Simone
Simone

I have only good things to say about the Blue Pearl. Great location. A real little oasis. Excellent food. Faultless service. I could go on. But I won’t! Try it for yourself!


Martin
Martin

Really good food and amazing service from the staff! My wife had the rib eye steak and I had the duck with noodles. The kids can play out and the beach while waiting. Well worth a visit!


Emmanuel
Emmanuel

Excellent location, nice decoration and friendly staff. The food is very good, even tried the Vegan Burger for something different. The salads are fresh and of reasonable sizes and the raspberry mojito just as I like it. Will definitively come back.


Adèle
Adèle

We arrived late Sunday evening without a reservation and were made to feel very welcome. We choose not to have a starter and went straight to the main course which had a wide choice of meats, fish and even a vegan dish. There was also...a children's menu. Food came quite quickly and service was good.


Jérôme
Jérôme

first, the location is only breathing and a relaxing place with a full view of the sea. only the sound of the waves as soundtrack. then eat that, that absolutely fantastic. I recommend the burger Rossini style. then the drinks with a tasty stamp and very affordable wine list. finally the staff: the waitress was super friendly and careful about our needs and private sphere. keeps 5 stars, hands down!


Jérôme
Jérôme

We ate here early on a Saturday evening with our three children and we all had a great time and enjoyed the food which sounds easy but isn't with our fussy 8 year old! For the two adults it was a lovely evening out,...we felt looked after and yet so did the children-a difficult balance. Also, although our French is pretty bad we were well accepted which isn't the norm. In short, the food is great, the setting is amazing and the service is fantastic !


Arthur
Arthur

the restaurant is divided into two parts. a area over the beach and the sea, while the other area is facing an attractive garden. we visited a busy evening but our service was very good. we have noticed other diners who were frustrated by the inconspicuousness of attention. the only disappointment was eating. it was very common and given the generality of the food, we had much better too much smaller price. we had 2 courses and no coffee or wine and cost €105.00


Grégoire
Grégoire

it was still quite warm and we reserved a table on the sea side terrace and there was the impression of an additional day on holiday. they are just a few meters away from the sea. (depending on temperature and weather, they can also choose. a place on the garden terrace or inside). a good French restaurant, although some fish plates were quite expensive. the thun-fishing medium, which was boiled with a nice soy-based soy sauce, however, was very favorable. wee ok, meat perfectly cooked to our taste.


Gabriel
Gabriel

although the restaurant was not very busy, the staff ran around like headless chicken no warning what was on abrupt manager and rudely waiting 1/2 for drinks had to arrive three times before they get. after another...30 minutes had to ask for brot and oliven and be taken for our food order starter were nice net not! steak was crispy and bad quality lamb was very dry and over cooked we do not eat our net to all and the sides never arrived! When we complained to the waiter, he took them away and came back and said the cook says they were okay. we asked that our bill was charged for the net and even for the sides that have never arrived. when we spoke with the manager in a very polite way, he t...

Categorie

  • Vin Una selezione curata di vini pregiati provenienti da tutto il mondo, offrendo rossi ricchi, bianchi freschi e rosati eleganti da abbinare perfettamente al tuo pasto. Assapora l'aroma unico, il sapore e la complessità di ogni bottiglia.
  • Café Assapora la nostra selezione di caffè sapientemente preparati, dai ricchi espressi ai cremosi cappuccini. Che tu abbia bisogno di una carica mattutina o di un sorso rilassato, le nostre opzioni di caffè promettono calore e comfort in ogni tazza.
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!

Servizi

  • Café
  • Mastercard
  • Carte Visa
  • Réservations

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La Belle Histoire

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Vin • Bière • Italien • Desserts


"a first and last time in this establishment...! we went to this establishment to celebrate the anniversary of a loved one. we come and present to the waitress who places us at the table and presents the menu. We order our entrances and dishes as well as a bottle of wine. When we taste our bottle while waiting for our entries, we are told that our reservation is not valid, and we are told: we ask you to leave, I hope you understand. we have been at table for 15 good minutes discussing and tasting our wine. We left, shocked. in response to the restorer's message, below your answer leaves us without a voice in the same way that your Thursday reaction left us mouths bent! clearly insulting insinuations of your previous message are not worthy of a qualitive restaurant as you claim to be. I will, however, have to make it clear: we have not finished our glasses when you asked us to leave your place; not we didn't want to take an aperitif to the eye but simply dinner and have a good time at the restaurant; No we didn't lie to your waitress by usurping someone else's identity, we presented ourselves to her by telling her that we had booked a table for three people what we honestly thought was the case and she kindly drove us to the table. So our intentions were not to steal or lie. It is distressing to have to specify it. When Internet users, I think they'll be even a review of the atmosphere of your restaurant, in the face of the animosity and the unrighteousness of your answer."

Le Grimaldi

Le Grimaldi

6 Place du Chateau, 06800 Cagnes-sur-Mer, France

Café • Steak • Français • Européen


"**Intro**Before I start this review I want to explain that the menu for tonight was fixed due to a jazz event outside the restaurant. So all you could choose from was 1 of 3 dishes of a starter, main course and desert (3 dishes of 9). With so few options the results bound to be good when you can focus and do a few dishes really well. Our company had a table for 7.**Time management**We got there at 20.30 just before the jazz band started playing outside. Drinks took 15 minutes to serve and after that an additional 30 minutes for starters.After 50 additional minutes the main course was served. The deserts was served after the jazz bands session had ended at around 22.30.In terms of speedy service I would call this a disaster. Although one waiter understood that we had been waiting for almost 50 minutes she had a poor explanation for the delay "A lot of the guests wanted their deserts served but your food is coming up in five minutes."This is a great way of kindly explaining how much of a non-priority we were. 1 of 5**Food**When it comes to the food I would love to say that it was worth the wait, but it wasn't.Starter: Duck liver with caramelized apple with some kind of crushed nuts.The good: Caramelized apple and crushed nuts was very tasty. 3 of 5. The bad: Duck liver had a spoungy texture and tasted very little to nothing. A bit of salt would probably save the taste and I could have given it a decent 3,5-4 maybe.Main Course: Fish in tomato sauce with ruccola.The good: At least the fish was fresh.The bad: This was nothing worth remembering. I feel so sad that a fine file of fish got served on such a poor plate with a tomato sauce and a 1/2 cup of ruccola. I mean come on, a student on a tight budget could make a better tasting fish while trying to nuke it with spices, herbs or even ketchup. No chef-effort whatsoever. Also, where was the salt? Use of fresh fish was the only positive thing. 2 of 5Desert: Fromage with Nutella and some kind of nuts crushed with pop rocks. The good: Fromage tasty and didn't end the night in total failiure.The bad: The melted chocolate was not actual Nutella. Maybe some generic brand? Also the pop rocks would be more of a success on a childs desert. 3 of 5**Service**The waiters had a busy evening hopefully trying to make their best but I am sad that all waiters had their sight fixed on everything else except their guests. Since we had been ignored and had our expected 80-90 minute restaurant visit being delayed to approx. 150 minutes I can not say that I am satisfied with the service. After each dish being served non of the waiters returned and asked how the food tasted. Not even after clearing the table after each dish or when we asked to pay the bill. 1 of 5**Summary**I suggest the restaurant would improve the following:1. Whip the waiters to communicate with the guests. "How is the food tasting/Are you all satisfied/Care for some more wine?"2. Don't have a guy trying to be a sommelier when he even can not divide a bottle of wine equally. Just don't. 3. When explaining a time delay don't explain what you were doing instead. Explain what you can do for us to make up for it. Just a simple I'm sorry would do just fine if you lack mandate to offer a fruitplate or whatever.4. When the bill is being asked for don't walk away and start clearing the table for other guets.5. Fire the chef. Main reason for not succeding in executing only 9 dishes in an evening with brilliance. There is nothing to salvage here.This restaurant might have potential on any other night since previous ratings was what got us to book a table here tonight. Hopefully this is an one time fail for the restaurant. Food was not bad, just tasteless and the waiters succeded in making the evening a boring one. Sorry but I won't visit this place once again.Salute."