Telefono: +492212578540
Indirizzo: Unter Taschenmacher 5-7 | Zwischen Altarmarkt und Kölner Dom, 50667 Cologne, North Rhine-Westphalia, Germany
Città: Köln
Menu Piatti: 35
Recensioni: 16067
Sito Web: http://www.brauhaus-sion.de/
"General To complete a gourmet tour we usually visit a brewhouse. We haven't been to Sion for a long time. So we drove the big inn. Ambience As usual in Cologne there are plenty of wood and the rooms are generally dark. So the trunk house fits well into the row. But the rooms do not look very comfortable. But we went here because of the carol. Cleanliness Everything was well maintained. The large plant is located in the basement. It is quite clean; because here is a “choice”. This is not a bad decision in a brewhouse! But there is also an obstructed, just applause that can be reached, of course, evenly. Service The baskets are now no longer universally original wooden. But our basket was good on it; he served promptly. And after some time there were small conversations. It quickly turned out that he knew the Cologne market well, but also Belgian, Bavarian and other areas were not foreign. Together with two guests from Münster and the Köbes, we had very pleasant discussions about beer, wine and food. Each brewhouse also offers food. Many guests also use these offers. But usually I don't find the dishes very original. This is not a critique; for people want ice legs or carvings, for example. Sometimes I feel like a hearty plate. But usually not. The tasted food But small fortifications are naturally welcome to the brewhouse. Therefore we ordered “Halver Hahn” (5,40 € and “Happen Tatar” (6,80 €). The cheese dish includes a rake, good butter and a thick slice of medium Gouda. That was good for the beer. The Tatar is bovine hack. I'd rather like to make a bun. But that's a matter of taste. Both small dishes were impeccable and were quickly powdered. Beverages In a brewhouse, there is usually only one Kölsch brand, which can also be found in the name of the pub. So you have to consider what kind of appetite you have. Basically, I prefer Gaffel and Sünner. But Sion also has light heart notes. Nevertheless, I always enjoy the horror chamber, mills and pea; they are mild, but have their own character. Early and Reissdorf do not belong to my favorites. So today it was Sion Kölsch. After the war, Hans Sion put his beer in Cologne. At this time, however, a lot of pils and exports were drunk from the large breweries from the Ruhr region. Sion put on “home” and thus slowly brought the Kölsch back to the fore again with some fighters. Today, about 90 percent of Kölsch are drunk. The beer must come from Cologne (exception is currently only Zunft Kölsch from Wiehl . The hay market is expected to host two brewing houses without carols in 2022. Let's see how the locals react. I'll rather stay at Kölsch (in a restaurant (or even taste special craft beers at home. Price performance ratio Kölsch costs the bar almost everywhere already 2.00 €. This is a house number! In 1966, a glass still cost 45 pears. But: § 5 of the Kölschen Basic Law says Nix bliev as et wor! Conclusion 4 – happy again (1 – certainly not again, 2 – hardly again, 3 – if it results again, 4 – happy again, 5 – absolutely again – after “Kuechenreise” Date of visit: 28.01.2022 – evening – 2 Perosnen My enjoyable experiences also stand with [here link]"
Menu completo - 35 opzioni
Tutti i prezzi sono stime su Menu.
För Uns Pänz – Kleine Gäste
Leckeres Zum Frischen Sion Kölsch
Brauhausspezialitäten
Insalate
Cotolette
Cotoletta
Schnitzel: cotoletta di carne impanata e fritta, servita calda e croccante.
Dessert
Kölsche Klassiker
Antipasto
Tartare
Tartare: carne o pesce crudo finemente tritato, condito con spezie e accompagnato da crostini.
Per Un Piccolo Appetito
Peccati Dolci
Typisch Kappes
Cucina Fredda
Forbicicrunch Gourmet
Antipasti E Fingerfood
Extra Per La Colazione
Portate Principali
Hauptspeisen
Piatti Al Formaggio
Fischgerichte
Sostanzioso
Antipasti
Specialità
Piatti Di Carne
Fleischgerichte
Portata Principale
Cotoletta "Alla Viennese"
Ein zartes, goldbraun paniertes Kalbsschnitzel, serviert mit einer Zitronenscheibe und Beilagen deiner Wahl.
Ковина
good brewhouse kitchen. for every taste something.Asssing is friendly, fast and correct. and of course delicious cereal.
Indirizzo
Recensioni
Bianka
it seems that all the tourist that go in a group must get through here. the tatarsteak is not cut with a knife. the ankle is not bad, although there is better. not bad, but easy
Marcel
one of the many great brewhouses in köln. a great selection of foods, among them genuine classics or home cooking and of course a delicious cereal.The service is also top-class, as you like to give a little more drink money.
Horst
the sion brewhouse is absolutely recommended, good Rhenish cuisine with delicious snacks and fast operation that provide you with a crumb. the brewhouse is very large and therefore it is very loud, this would be the only critique point. Visualizza piatti
Wilhelmine
the sion is the archetype of the colic. the brasserie is too real to really be. but it is all there: the zinkkörbe for the glasses, the not easy to shave, the a little rough service and the warm atmosphere. cards are not accepted and the service is not included. it's the cold of the past, without compromise, and they have to try it out as if they were going to the eiffel tower.
Marco
we met old friends from the usa who put on with the cruise ship here and met us for a look back in the brewhouse sion to eat and drink. we had a lot to tell, so we really had very little attention to eating and drinking. but it reminds us that it must have been very tasty, and we sat comfortably out in great weather. I think we will want to experience this locally from the inside at the next visit in the carnation, because at the walk to the toilet we noticed the magnificent Rhenish decoration.
kgsbus
General To complete a gourmet tour we usually visit a brewhouse. We haven't been to Sion for a long time. So we drove the big inn. Ambience As usual in Cologne there are plenty of wood and the rooms are generally dark. So the trunk house fits well into the row. But the rooms do not look very comfortable. But we went here because of the carol. Cleanliness Everything was well maintained. The large plant is located in the basement. It is quite clean; because here is a “choice”. This is not a bad decision in a brewhouse! But there is also an obstructed, just applause that can be reached, of course, evenly. Service The baskets are now no longer universally original wooden. But our basket was good... Visualizza piatti
kgsbus
General To complete a gourmet tour we usually visit a brewhouse. We haven't been to Sion for a long time. So we drove the big inn. Ambience As usual in Cologne there are plenty of wood and the rooms are generally dark. So the trunk house fits well into the row. But the rooms do not look very comfortable. But we went here because of the carol. Cleanliness Everything was well maintained. The large plant is located in the basement. It is quite clean; because here is a “choice”. This is not a bad decision in a brewhouse! But there is also an obstructed, just applause that can be reached, of course, evenly. Service The baskets are now no longer universally original wooden. But our basket was good...
kgsbus
General To complete a gourmet tour we usually visit a brewhouse. We haven't been to Sion for a long time. So we drove the big inn. Ambience As usual in Cologne there are plenty of wood and the rooms are generally dark. So the trunk house fits well into the row. But the rooms do not look very comfortable. But we went here because of the carol. Cleanliness Everything was well maintained. The large plant is located in the basement. It is quite clean; because here is a “choice”. This is not a bad decision in a brewhouse! But there is also an obstructed, just applause that can be reached, of course, evenly. Service The baskets are now no longer universally original wooden. But our basket was good...
Casi
General To complete a gourmet tour we usually visit a brewhouse. We haven't been to Sion for a long time. So we drove the big inn. Ambience As usual in Cologne there are plenty of wood and the rooms are generally dark. So the trunk house fits well into the row. But the rooms do not look very comfortable. But we went here because of the carol. Cleanliness Everything was well maintained. The large plant is located in the basement. It is quite clean; because here is a “choice”. This is not a bad decision in a brewhouse! But there is also an obstructed, just applause that can be reached, of course, evenly. Service The baskets are now no longer universally original wooden. But our basket was good... Visualizza piatti
Categorie
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Bars Scopri la nostra selezione di cocktail sapientemente preparati, birre rinfrescanti e la nostra lista curata di vini pregiati. Perfetto per rilassarsi con gli amici o abbinare ai tuoi piatti preferiti del nostro menu. Salute!
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Bier Scopri la nostra selezione di birre rinfrescanti, dalle lager croccanti alle audaci ale e stout ricchi. Che tu preferisca birre locali o i favoriti internazionali, abbiamo la pinta perfetta per elevare la tua esperienza culinaria. Visualizza piatti
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Steak Assapora tagli pregiati di succulente e tenere bistecche, grigliate alla perfezione. Ogni morso offre un'esplosione di sapore, servita con contorni classici e salse deliziose per migliorare la tua esperienza culinaria.
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Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola.
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Kinder
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Kellner
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Volle Bar
