Café Des Musées - Piatti

pleasant landscape rustic bistrothe food is at the edge and there is a real choice of winesthe changing map the addition is nevertheless a little salty!

Go to this restaurant for a work lunch. a welcoming team, a map and a quality service. all this allowed us to have a pleasant lunch and at the same time to go quietly on our work subjects.

c is the summer and I had taken dishes without meat: mixed with girolle and veggie plate c was very good one of the friends to take the fries entrecôte: generous portion the frame and the service are impeccable I recommend Visualizza piatti

I had my first dinner at this place during my visit to betting in July, a very good choice, the best gaspacho I've ever had and a delicious espadon, a friendly service of the young waitress who, when I left, said thank you and told me to come back. has recommended without hesitation and good appetite!!

recently taken over the museum coffee shop finds its particular cachet. happy to see the chef dai again in the furnace and to see with what professionalism and goodness of heart we are received in this well-known establishment of the marsh. the whole team is available so that you will have a very pleasant time. To go there without hesitation to spend a very pleasant moment.

We are regulars in the neighborhood and so of this place that has been an institution for years. only, in returning recently, we had the wrong surprise to discover a change of owner. The restaurant has become a place for tourists who, unfortunately, are satisfied with deplorable food (we both were immediately sick). fat, oily, too cooked fish. noisy place, very average service.Avert if you like good food or just have a good time. And, in addition, it's not given. Visualizza piatti

We went to dinner, it's a nice place with a small terrace in the center of the husband. He was recommended to us and we loved him. We ordered two main dishes and a dessert to share, a beef steak with a sauce that they serve very rich but very normal meat, but when the steak tartare arrived. they dress it in front of you, to your spicy taste, and this spectacular! One of the best, if not the best, and I've tried a lot of it. the two main dishes, tiramisu to share with a beer and water for 56 euros.

we went to this restaurant located in the marsh after being recommended by local friends. We were not disappointed at all, on the contrary. the restaurant is in full Parisian style, with an interesting map and a very varied wine map. We ate a reminder of entries and as a main dish the day dish, which is a really tender and tasty lamb (prepared with garlic and other herbs). we went back satisfied and full, the dishes are indeed very copied. Moreover, servers are extremely kind and helpful. very good price for quality and quantity. a recommendation.

a little worried about reading some recent reviews published in tripadvisor I had hesitated for a moment before returning Monday evening to this good table in my neighborhood. However, I trained a friend there and told me that if there had been a recent "ownership change" I would still have noticed. and there, as usual a good evening with good quality dishes (it is not high gastronomy but it is quite pleasant) and a nice loire wine. all for a reasonable addition and with a smiling and attentive service. (we weren't there tonight, but I recommend the quieter downstairs in the evenings of great affluence). So the museums remain one of my canteens and again this shows that it is necessary to be... Visualizza piatti