Chidori - Menu

78 avenue du General de Gaulle, 93110 Rosny-sous-Bois, France

🛍 Kebab, Sushis, Japonais, Asiatique

4.1 💬 4806 Recensioni
Chidori

Telefono: +33148128970,+33890210543

Indirizzo: 78 avenue du General de Gaulle, 93110 Rosny-sous-Bois, France

Città: Rosny-sous-Bois

Piatti: 14

Recensioni: 4806

"we are eating twice per month here, usually we take home (you get a 10% off), i like the place, it is clean and the food is good. sometime we had maki with more rice that it was supposed to be, the somon can be a bit fat, but on this price i appreciate everything, and the menu is very diversified and fresh, the place is clean."

Menu - 14 opzioni

Tutti i prezzi sono stime.

Mattie Mattie

Great food, good place for Japanese key

Indirizzo

Mostra Mappa

Recensioni

pascale
pascale

Très bon , propre et joli... Juste compliqué à se garer.


Mattie
Mattie

the restaurant is very clean, the service is fast, it is very good.


Jamaal
Jamaal

very good restaurant, fast service, a little expensive but of quality for ingredients


Carole
Carole

Best Japanese restaurant I know, the beef is tender, everything is quality, I recommend


Amparo
Amparo

very, good Japanese restaurant, food is good, it is clean and welcoming. We eat well. Don't change anything. all those who don't know are naughty. Chidori, thank you.


Pilar
Pilar

command via ubereats, click and collect as well. delicious, the best Japanese curry I've ever eaten. That's what I order every time. shake ygidon delicious too. a slaughter


Solenne
Solenne

Vraiment super restaurant japonais, pour le prix on mange vraiment frais, nourriture excellente, et les lieux ont été récemment rénovés ce qui est d’autant plus agréable, je recommande !


Pilar
Pilar

I found the not terrible mourning for a Japanese institution where the notion of hospitality is fundamental. the table service gave the impression that the server learned the content of the dishes as we asked. fortunately the kitchen is excellent and the copied dishes. as to the addition it was a pleasant surprise.


Sergio
Sergio

we are eating twice per month here, usually we take home (you get a 10% off), i like the place, it is clean and the food is good. sometime we had maki with more rice that it was supposed to be, the somon can be a bit fat, but on this price i appreciate everything, and the menu is very diversified and fresh, the place is clean.

Categorie

  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito.
  • Sushis Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone.
  • Japonais Assapora l'essenza del Giappone con la nostra selezione di sushi fresco, ramen gustoso e delicato sashimi. Ogni piatto riflette tecniche e ingredienti autentici, offrendo un vero assaggio dell'arte culinaria giapponese.
  • Asiatique

Servizi

  • Sièges
  • Livraison
  • À Emporter
  • Réservations

Ristoranti Simili

Gypse

Gypse

26 Rue Du Capitaine Dreyfus, 93100 France, Montreuil

Pâtes • Dessert • Terrasse • Français


"the gypse restaurant is very attractive by its appearance, well located in a pedestrian street in the city centre of Montreuil the interior is spacious and the sober and neat decoration is the only positive point of this establishment The welcome there is pitiful the pseudo director of the room behaves more like a prison supervisor than as a respectable professional of restoration: he had to learn his profession in Villepinte in the neighborhood of arrivals/ Sir, the customer is not a milk cow, for you a upgrade to know how to live is required. Hospitality is a virtue: meditate well!!!! Chef's cuisine The cloarec is insipid, without soul: a confusing mix of French cuisine badly executed with Italian sauce made by a Breton; in a word a culinary cacophony I must say a culinary cocoon. Empty of sense, good taste and any sensitivity The gold palm of anything comes back to the entrance that mixes stracciatella smoke, small peas, basil strawberries and parmesan!!! associations more than doubtful.... why not add the poutargue and gorgonzola (MDR) it was infamous to such a point that I could not finish my plate Mr. Cloarec the association ARI de Montreuil Same for ricotta ravioli and peanut peanuts honey vinaigrette the products are beautiful qualities but all spoiled by the creative pretention of this chef. We'll believe in the subway Maybe you can be charmed by the BOBO clientele of this very busy neighborhood of superficial and abrupt artifice yet I tell you sincerely: face to an honest gastronomer you have no chance. Your zizi panpan won't do anything: cooking is random and seasoning out of the word if there is a lcuisine of author the yours is Z series I don't tell you bravo by respect especially for all these poor products that you have tonight murdered. To follow the beef fillet was ferret and the cooking supplement requested unrespected, even the fundamentals you do not master them The meat was not rested it was firm and probably badly chosen (a good meat chosen persilute) the dauphines apples and the meat juice were not the worst ones would be tempted to give you a good point if it had not been a uniform food preparation (e.g. There's Picard for this kind of kitchen. In view of the poor culinary demo you have offered us so far we decided to stop the carnage by abstaining from taking desserts. Customers don't trust the appearance what is far away is far from being well This restaurant is a bobo catch with a good gastronomic address to avoid urgently The Xanthos House in the same street surpasses you"