Courtepaille - Menu

a dynamic team, a warm welcome, a quick service, and a constant quality. I strongly recommend.

constant restaurant in quality, product presentation. all with a smile. the cleanliness of the restaurant and the sanitary is 9 out of 10

very medium quality products and extreme slowness service. I didn't have the patience to wait for the meal to end and dessert to be left before dessert. sad experience!

Very good restaurant, pleasant team, I recommend! Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Grillades, Assiette de Charcuterie

very expensive meals vis à vis de la qualité. mountain plate with a cheese identifiable by its box. fatty liquid and not good without crust. You're a fanny salad. and black. 6€90 for 2 ice balls and a bunch of whipped. dirty, stinky toilets. Not much better.

meals to 5 people 1/2/18 reception service ok well mediocre meal except coffee pleasure no individual beef rating so one for 2 fortunately there was taker! zero-quality zero-fat presentation and no big salt. Definitely disappointed for a restaurant of saying meat specialist.

Good reception. Tasty, well prepared products MAIS... A long wait to be served. The grilled person who returns the logs with the same brush as the grilled ones is frankly not top and a lot of dishes or desserts with each time a supplement... Anyway, I enjoyed this passage but I'm not coming back.

First time dining in to this restaurant, we are in the area so we come and check if they need to booked and luckily they are able to accommodate us. The staff are kind and friendly, food is NOT well presented, plating is not really looking so appealing to me see the photo of our order. Kids meal which is my daughter's order is a burger and fries and she said her burger taste charcoal and I tried it, it's true it's not nice and it's very dry. I order marinated beef with rice, I don't like the rice but beef is ok. First dine and last for me!

Restaurant OK but a little disappointed. As for the starter, it's okay even if 1/4 in the ramekin (it's really not much) 4 forkfuls of quinoa and 5 pieces of leeks. The dish is OK with good meat products but the size of the andouille is half of what it was! Very good for the pork spider! And perfect cooking. The accompaniments are present. As for desserts, crème brûlée very good but the Liège coffee “ice cream” seemed very nice but a coffee and vanilla soup was below a plaster of whipped cream with 5 chocolate coffee beans.. not 1 scoop present . Mojitos lemon flavored water with a hint of rum, no sugar in it in short Questions : accustomed to double format andouillette, does that no longer...