Courtepaille - Piatti

constant restaurant in quality, product presentation. all with a smile. the cleanliness of the restaurant and the sanitary is 9 out of 10

Well eaten a little quickly it pushes you! the cold béarnaise and the steak too! Meal type: Dinner Price per person: €30–40 Food: 2 Service: 2 Atmosphere: 2

very medium quality products and extreme slowness service. I didn't have the patience to wait for the meal to end and dessert to be left before dessert. sad experience! Visualizza piatti

Very good restaurant, pleasant team, I recommend! Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Grillades, Assiette de Charcuterie

Personal care for a careful customer, quick reception, but I highly recommend aperitif because the cooking of the meat with wood fires is long, but the taste is incomparable with cooked meat with the stove in 5min!

very expensive meals vis à vis de la qualité. mountain plate with a cheese identifiable by its box. fatty liquid and not good without crust. You're a fanny salad. and black. 6€90 for 2 ice balls and a bunch of whipped. dirty, stinky toilets. Not much better. Visualizza piatti

meals to 5 people 1/2/18 reception service ok well mediocre meal except coffee pleasure no individual beef rating so one for 2 fortunately there was taker! zero-quality zero-fat presentation and no big salt. Definitely disappointed for a restaurant of saying meat specialist.

meal taken on a Sunday at noon. boned restaurant, inefficient servers and low direction boss. hence an inefficient service and an unbearable slowness (even for a Sunday. , given that it was clear that the staff did not intend to "prolong the runway". result: in the face of little interest to customers, we left before desserts. informed of our dissatisfaction, the boss, obviously not interested in our grievances, explained to us that he was having problems right now. , the addition to it, being the same as in a fast period. bad experience, which will not be renewed.

Restaurant OK but a little disappointed. As for the starter, it's okay even if 1/4 in the ramekin (it's really not much) 4 forkfuls of quinoa and 5 pieces of leeks. The dish is OK with good meat products but the size of the andouille is half of what it was! Very good for the pork spider! And perfect cooking. The accompaniments are present. As for desserts, crème brûlée very good but the Liège coffee “ice cream” seemed very nice but a coffee and vanilla soup was below a plaster of whipped cream with 5 chocolate coffee beans.. not 1 scoop present . Mojitos lemon flavored water with a hint of rum, no sugar in it in short Questions : accustomed to double format andouillette, does that no longer... Visualizza piatti