Depikofino - Menu

Eduardo Dato, 29, 41018, Sevilla, Spain

🛍 Carne, Tapas, Fusión, Español

4.2 💬 10578 Recensioni
Depikofino

Telefono: +34673677547,+34954532957

Indirizzo: Eduardo Dato, 29, 41018, Sevilla, Spain

Città: Sevilla

Piatti: 28

Recensioni: 10578

Sito Web: http://www.depikofino.com

"This was our second trip to Sevilla within the last 12 months and we wanted to revisit this restaurant. In April 2022 we dined here 5 nights and this year we did the same. Why some would ask. The answer is easy. The food is Spanish with a twist, the wines are all Spanish and with a good selection and all very tasty and affordable. The second reason is the service. The head waiter Nuno is “numero uno” and his other colleagues, Barbara, Alex, Carmen and the head chef Juan Luis all make your visit memorable. The menu had changed since last year and was still very inspiring. Maybe even a bit better. When the weather is nice which it is almost all the time you can sit outside. We sit inside in the evening and take drinks in the afternoon outside."

User User

good though high price. to give a drop, perfect.

Indirizzo

Mostra Mappa

Recensioni

User
User

The tapas are spectacular. very good kitchen and good relationship your price. advised. in short very good tape


User
User

we have loved the experience, we have eaten wonderfully and have been very well served by the waiters who have advised us in everything. highly recommended


User
User

It is the first time we came, but not the last, it is a place with original plugs and a magnificent attention, dew was super friendly and advised us with some dishes of a letter that were totally correct. Let's repeat without a doubt.


User
User

normal. We were treated very well although a little slow by the number of people there. We asked the star to cover “the last bath” and didn’t get much, normal meat. the best croquettes of lomo. food: service: Quality/price: local and environment:


woodg33
woodg33

Excellent restaurant. The food was second to none during our visit to Seville, we were lucky to arrive early and managed to get a table as it became full very quickly . One of the the dishes, El Último Baño, was so so good, I’d recommend this restaurant and it’s food to everyone.


User
User

pleasant surprise in this restaurant, excellent tapas and dishes with a magnificent price ratio. perfect attention on the part of the waitress who has attended us I think his name is Maria. highly recommended and sure we will be back very soon to continue testing so magnificent creations.


User
User

well prepared tapas restaurant and dishes. We ate inside the premises and put us on a table from which you saw coming in and out of the women's bathroom, if any, when you left the door open, you saw the toilet as you ate, the truth, a little nasty, otherwise correct treatment and rich food.


Vk
Vk

I visited the restaurant a bit late after a tour in the centre. Maybe that was a factor for the average, almost unwelcoming experience during my visit. Menu was just thrown at the table, and the service was a bit slow. Nevertheless, food was good tho. Maybe it was because I spoke english that the staff wasn’t keen enough to attend to me, or the fact that I cane to the place two hours before closing.


nicholasberg
nicholasberg

This was our second trip to Sevilla within the last 12 months and we wanted to revisit this restaurant. In April 2022 we dined here 5 nights and this year we did the same. Why some would ask. The answer is easy. The food is Spanish with a twist, the wines are all Spanish and with a good selection and all very tasty and affordable. The second reason is the service. The head waiter Nuno is “numero uno” and his other colleagues, Barbara, Alex, Carmen and the head chef Juan Luis all make your visit memorable. The menu had changed since last year and was still very inspiring. Maybe even a bit better. When the weather is nice which it is almost all the time you can sit outside. We sit inside in th...

Categorie

  • Carne Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile.
  • Tapas Goditi una deliziosa varietà di piccoli piatti saporiti perfetti per la condivisione, che combinano influenze tradizionali e moderne. Assapora ogni boccone mentre esplori sapori e consistenze diverse create per eccitare il tuo palato.
  • Fusión Scopri un delizioso mix di tradizioni culinarie con il nostro menu Fusion, dove sapori diversi e tecniche innovative si uniscono per creare piatti distintivi che solleticano le tue papille gustative e offrono un'esperienza culinaria unica.
  • Español Scopri i sapori vivaci della Spagna con la nostra selezione di piatti tradizionali, dai saporiti tapas alle deliziose paella, portando alla tua tavola un assaggio dell'arte culinaria spagnola.

Servizi

  • Tapas
  • Sacar
  • Reservas
  • Asientos

Ristoranti Simili

Porta Rossa Cocina Italiana En El Centro De Sevilla

Porta Rossa Cocina Italiana En El Centro De Sevilla

Calle Arenal, 5 BAJO, 41001, Sevilla, Spain

Pastas • Vegano • Italiano • Vegetariano


"porta rossa es un restaurante italiano situado en la calle, en sevilla. un lugar agradable y confortable en el que disfrutaremos de una amplia variedad de los sabores toscanos tradicionales y de los cuales estoy claro que repetiré sin duda. Para empezar nos trajeron una mini pizza, sólo para abrir el apetito, eran muy buenos, tomate y queso la bresaola con rucola y parmigiano era loca, la ternera curada en aceite, limón, rúcula y parmesano. Si quieres una entrada de luz, no demasiado pesada y no te gusta mucho una ensalada, esto es tuyo. gnocchi ‘Porta Rossa’ era mi entrada favorita, bolas de espinacas y frijoles con mantequilla y parmesano, sabor, textura, cantidad, todo. Considero que es un plato 100% que si vienes, tienes que probar tagliolino al tartufo era mi plato principal, sabor suave pero intenso a trufa, la pasta perfecta, al dente (había visto una pasta tan bien hecha) un 10/10 estraccetti con rucola y pipa verde, lomo de ternera trenzado y escarpado con rúcula y pimienta verde, muy bueno, el sabor de la carne y un show. Decidimos terminar la comida con 2 postres una cotta panna con fruta boscosa, la textura fue lo que más me sorprendió por no hablar del sabor. 10/10 y un semifreddo di cioccolato bianco y negro. (un chocolate semi-cold blanco y negro) muy bueno también aunque me quedo con el panna de la cotta. Si tengo algo que decir para terminar es que si eres amantes de la cocina italiana tradicional, tienes que venir a este lugar. la verdad de que no tengo que decir nada malo acerca de este sitio de valoración Te doy un 10/10 precio por persona 30-35€"