El Raco - Piatti

Avinguda Torre Valentina, S/n, 17252, Calonge, Spain

🛍 Vino, Español, Pescado, Mariscos

4.3 💬 3817 Recensioni
El Raco

Telefono: +34972650640

Indirizzo: Avinguda Torre Valentina, S/n, 17252, Calonge, Spain

Città: Calonge

Menu Piatti: 9

Recensioni: 3817

Sito Web: https://restaurantelraco.es/

"Parece que ha vuelto a ser el primero. Estuve el 19 de julio. El sitio es un pase, vistas espectaculares, estos frescos. y come bien, el precio es correcto. como un lugar (en la terraza) no tiene precio. Es un lugar, para siempre volver."

Menu completo - 9 opzioni

Tutti i prezzi sono stime su Menu.

Antipasti

Contorni

Cibo Latino-Americano

Pesce E Frutti Di Mare

Piatti Di Mare

Piatti Di Pesce

Dessert

Insalate

User User

Comida extraordinaria, servicio de 10. Paisaje magnífico.

Indirizzo

Mostra Mappa

Recensioni

User
User

Muy simpaticos y atentos. Tienen un menú muy completo y si sobra algo te lo ponen para llevar. No se tira nada


Arjan
Arjan

Good food at a nice place. English is not too good but you'll get it sorted. Service is fast. It looked fresh. Pleasant experience.


Zarina
Zarina

Very beautiful view and polite nice personnel. Delicious food, good ambiance. Prices are reasonable for such a restaurant. Need a reservation Visualizza piatti


User
User

ambiente agradable y acogedor. vistas de la playa de sant antoni. en el paseo completo. buena comida y servida con mimo. menú diario de 25 eur.


User
User

Comida exqusita, trato agradable, buena relación calidad precio, buenas vistas...qué más se puede pedir? Ya sea a la carta o el menú, no te decepcionarán.


User
User

Estaba encantado de dejar este lugar. la atención del personal era grande. ¿La limpieza? ¡Genial! ¿La comida? gran !!! ¡Todo era muy bueno! comer junto al mar! recomendado 100 Visualizza piatti


Fabian
Fabian

Chipirones were delicious, same were croquetas de marisco. The Fideua was a little bit salty, but quiet good with a little bit of lemon juice. All in all i can recommend El Racó.


User
User

destacar el buen trato del camarero, antonio. No creo que sin él, yo y mis amigos no hayamos tenido un tiempo tan especial. 30€ menú por persona con paella riquiiisima. ¡Vamos a repetir seguro!


User
User

Parece que ha vuelto a ser el primero. Estuve el 19 de julio. El sitio es un pase, vistas espectaculares, estos frescos. y come bien, el precio es correcto. como un lugar (en la terraza) no tiene precio. Es un lugar, para siempre volver. Visualizza piatti

Categorie

  • Vino Una selezione curata di vini pregiati provenienti da tutto il mondo, offrendo rossi ricchi, bianchi freschi e rosati eleganti da abbinare perfettamente al tuo pasto. Assapora l'aroma unico, il sapore e la complessità di ogni bottiglia.
  • Español Scopri i sapori vivaci della Spagna con la nostra selezione di piatti tradizionali, dai saporiti tapas alle deliziose paella, portando alla tua tavola un assaggio dell'arte culinaria spagnola. Visualizza piatti
  • Pescado Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
  • Mariscos Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Tapas
  • Sacar
  • Piatti
  • Wi-fi
  • Menu
  • Asientos

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"We had a meal consisting of the set menu, consisting of appetizers, main dishes and desserts. It was all wonderful. The restaurant served us a small appetizer with olives. We ordered as appetizers fried calamari, and croquetas of chicken and of cheese. Spanish croquetas have a thin crunchy breaded coat over a pasty filling. Both types were savory, and the cheese croquetas were filled with a kind of blue cheese, which kept its distinctive flavor but was not overpowering. Two groups of two diners shared two of the signature dishes at the restaurant: seafood paella, and seafood fideua. Fideua is a dish prepared much like paella, except using inch-long pieces of broken fideos, a fine noodle commonly used is Spain for soups, instead of rice. Both were excellent. I had the chicken, also very good. For desserts, we had chocolate soufflé with raspberry sauce which was not too sweet, just a little tart; sorbet de maracuya (passionfruit) which was also tart, but delicious in taste with a great consistency; mango ice cream, sweet and very creamy with a delicious flavor; requesón (a kind of creamy Spanish cheese) with layers of honey; and crema catalana, which is sort of like a Catalan version of flan with a surface of caramelized sugar, also delicious. All the desserts are house-made. The server was very polite, attentive and engaged, offering suggestions and demurrers as he felt necessary. The woman who served as the maitre d' was also very engaging, and described what were possibly her creations — the restaurant is small, and there were only the two of them in the dining room — lovingly, and made suggestions based on preference expressed. She may have been the owner; I didn't ask. I whole-heartedly recommend it for great food. It cost us €170 for 5 fixed-price dinners, a couple of glasses of wine, some soft drinks, a couple of bottles of water."