Indian Temptation - Menu

I loved the wide range of options The dosa and idli were great The popadoms were amazing and the sauces blew me away.

delicious eating, just the right level of seasoned, great selection of vegan food, dishes that we have never seen before on a menu.

Best Indian I've eaten! The poppadoms were perfection, so much so we had to order more. We shared a masala dosa again perfection. Fluffy lemon rice with aloo ghobi masala. Perfect views of the Abbey as well.

came here for a recommendation and was not disappointed! I ordered the vegan tasting plate with various dressed, 3/5 of them were delicious, others were not so much. updated by the previous review on 2022-04-22

And the normal menu seems to be fully veggie! Always feels so special to have a completely specially-made menu. Had the tandoori broccoli, baby aubergine masala with rice, and paratha. All amazing, definitely the best Indian food I've had in a long time!

we have samosa and hot idle for apps and that were good. comes to share with two. the vegetables and rice w dosa were our meals and they were also good. 9/10 samosa, 7/10 hot idli, 9/10 sweet corma w lime rice, and 9/10 dosa. very tidy and friendly staff and solid outsight

really tasty eating! asked for some recommendations to dress up and everything she brought us was really good, especially the jack obst. it is a meat-free menu, but would definitely recommend for sweet and carnivores. I tried a few new things that I will definitely have again!

The view was great and the staff were friendly and helpful. Service was about the right speed and the food was tasty on the whole. The bhel poori starter was large tasty, and deceptively spicy. For main I had aloo gobi. This was lovely. Dessert was the only disappointing part of the meal. The semolina pudding was ok but rather bland.

Once up the stairs, you are greeted by a well appointed restaurant with great views of the Abbey which looked especially good lit up at night. There is a separate vegan menu and you are struck immediately by the reasonable prices. The onion Bhaji to start was superb. Rather than the usual ball, they came in strips which meant they were really crispy and avoided the chickpea flour goo you sometimes get in Bhajis. The accompanying chutney was also delicious. The menu said there was kale in the bhajis and although there were flecks of green, I’m not sure it added a huge amount but that is a minor issue when the dish is so delicious. The bhel puri was a very large portion and although I enjoyed...