La Brasserie De La Poste

9 Rue CERES, 51100, Reims, France

🛍 Café, Européen, Français, Brasserie

4.2 💬 1857 Recensioni
La Brasserie De La Poste

Telefono: +33386228876,+33186995715,+33326884484

Indirizzo: 9 Rue CERES, 51100, Reims, France

Città: Reims

Menu Piatti: 35

Recensioni: 1857

Sito Web: http://www.bistro-de-la-poste.com

"Not realizing that it was nearly 2 o’clock, the magic hour when lunch is over in France, we stumbled into this amazing bistro by accident. The host was extremely gracious and seated us anyway. Even though his English was limited, he took the time to explain each dish on the menu du jour. I had a fillet of veal with mushrooms in a pastry crust with a delicious red wine sauce. The meat was cooked perfectly rare as I ordered. My husband had, what we suspected was veal mountain oysters in a luscious gravy with mashed potatoes. This we paired with a delightful house pinot noir. Even though they turned away others that came in after us, we were not rushed at all to eat up. We heartily recommend this restaurant, but during regular business hours."

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Pour Digerer

Nos Gourmandises Alcoolisees

Nos Desserts

Antipasto

Nos Glaces - Les Sorbets (Coupe Glacée)

Crepes

Eau De Vie

Nos Glaces - Les Classiques (Coupe Glacée)

Gelato Häagen-Dazs

Grandi Sensazioni - (Menù Degustazione Suite 22)

Rhums Cellar (4Cl)

Les Digestifs 4Cl

Portata Principale

Liqueurs - Liqueurs De Fruits 4Cl

Contorni

Les Classiques

Choix De Sorbets

Vegetariana

2Nd Course

Notre Chariot De Fromages

Menu Des Bistrotins 9.50€

Sophie Sophie

Nice setting and quality kitchen. Friendly and smiling staff.

Indirizzo

Mostra Mappa

Recensioni

User
User

homemade dish entrance dessert its excellent a must to reims staff is surprising cool


User
User

we ate very well. varied map. good quality products. service a little unorganized but friendly.


Cecile
Cecile

A little pee! Everything is perfect, quality and quantity of the dishes. Pro, dynamic and super nice team! Thank you very much. Visualizza piatti


François
François

Les plats son globalement très bons. Viande du jour (onglet) excellente, Penne aux truffes bonnes mais le goût des truffes est très faible.


Tomac51
Tomac51

Superbe découverte en centre ville de Reims. Les plats sont généreux, très goûteux, parfaitement condimentés. Le service est très efficace malgré la forte fréquentation. Je recommande vivement !


fred200099
fred200099

Had a nice lunch upstairs surrounded by unique dog pictures dogs posing in Generals' uniforms etc. Fun place; nice friendly service. I had the rabbit terrine and andouillette sausage (with a nice mustard to cut the aroma) and a glass of minervois. Visualizza piatti


961DavidP961
961DavidP961

Just popped in here for breakfast but we were rather late (10:45) and all the croissants had gone. The very friendly chap said that he could make us a sandwich and what an understatement that was. Our sandwiches were delicious. My wife asked for mayonnaise with hers , which they made it fresh. A delightful French pavement atmosphere coupled with good food and very friendly service. We'll be back for dinner.


User
User

we were 3 and we are feasted this day, from past to reims. tartare, lamb's u-seed cod back, the 3 dishes were succulent, the day's entrance with asparagus as well. desserts also, and all accompanied by a very good wine, and of course a champagne blow to the aperitif. very nice and dynamic service. a lot of inhabitants, so reputed to reims. It is recommended, and the terasse is nice, and apart from tourists, while being behind the cathedral.


llassocs
llassocs

Not realizing that it was nearly 2 o’clock, the magic hour when lunch is over in France, we stumbled into this amazing bistro by accident. The host was extremely gracious and seated us anyway. Even though his English was limited, he took the time to explain each dish on the menu du jour. I had a fillet of veal with mushrooms in a pastry crust with a delicious red wine sauce. The meat was cooked perfectly rare as I ordered. My husband had, what we suspected was veal mountain oysters in a luscious gravy with mashed potatoes. This we paired with a delightful house pinot noir. Even though they turned away others that came in after us, we were not rushed at all to eat up. We heartily recommend th... Visualizza piatti

Categorie

  • Café Assapora la nostra selezione di caffè sapientemente preparati, dai ricchi espressi ai cremosi cappuccini. Che tu abbia bisogno di una carica mattutina o di un sorso rilassato, le nostre opzioni di caffè promettono calore e comfort in ogni tazza.
  • Européen
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
  • Brasserie Una selezione curata di birre artigianali prodotte in casa con sapori e aromi distinti. Vivi l'arte della produzione della birra con la nostra gamma di ale, lager e specialità stagionali, ciascuna creata alla perfezione.

Servizi

  • Café
  • Wi-fi
  • Piatti
  • Sièges
  • Menu
  • Terrasse

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"After a very positive first experience, we decided to renew. we enjoyed traditional fries, excellent (and copied) burgers and very good pastries after a reasonable expectation (1/4 h) being given the quality of the products, all for a very good value for money. What a disappointment during our 2nd visit! we waited 1/2h (more than in a classic restaurant, it's still a fast food). while a tabloid of about 10 other people, who arrived after us, were served before us almost without waiting. I was kind of worried about the hostess who tried to explain to me that it was due to the preparation of my wife’s day dish: a pike! being the exclusive user of barbecue and plancha at home, she should have refrained from using such a rude excuse. It was more simply a privileged habit that we do not wait...During this time, our meat had to wait (also...) on a corner of the grill since it was archi too cooked and then, not good. (Sauce was painfully masking the taste of burnt). Traditional fries have left room for classic industrials. The pie was missing freshness. Only the cheese cake was correct. We do not understand such a change in such a short time, especially when reading the Director's answers to certain negative opinions. but perhaps is he on leave? (when the cat is not there...). One last thing: the breathable hood must work very badly, you take the graillon out and go back to work in the afternoon, it's not great... we won't come back."