La Cambuse - Menu

Le Saint Guillaume

➤ Nestadio, 56680 Plouhinec, France

Cafés • Européen • Français • Fruit De Mer

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"Tout d abords commençons par l endroit de ce restaurant qui se trouve au fin fond de la "pampa" pas évident à le trouver il ne paye pas de mine de l extérieur table et chaise rustique on s en fou c est pas ce que nous recherchons, ensuite nous avons été accueilli chaleureusement, avec le sourire rien que ça c est déjà parfait serveuses très sympathiques , on nous installé sur la terrasse la vue est splendide sur l île St cado et la ria d etel , nous commandons notre plateau de fruits de mer et la on ne peut que dire en le voyant whaou whaou whaou et encore whaou majestueux pour 2 personnes c est très copieux , tout est extrêmement bon ( bulots langoustines ect....) d une fraîcheur la cuisson est parfaite les huîtres vous avez une sauce vinaigre aux échalotes que c est bon, une mayonnaise maison un régal , du pain au seigle divin et du beurre salé hummm.... tout ceci accompagné d un sancerre tout aussi bon , et les desserts fait maison sont succulents aussi, dommage que je peux pas mettre 10 étoiles car il le vaut très largement. .... c est le top du top ... Le meilleur surtout n hésitez pas y aller le plateaux de fruits de mer c est juste divin... on a passer un moment très très agréable hors du temps aussi bien pour les papilles que pour les yeux .... encore merci à tout le personnel pour votre professionnalisme, sans oublier les cuisiniers et un grand merci aux patrons(2 frères ) pour ce lieu unique et magique...."

Restaurant Le Bb Bar Breton)

➤ 2 Rue Du 8 Mai, 56410, Étel, France

Cafés • Européen • Végétarien • Fruit De Mer

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"Marine atmosphere , in this Breton bar although the card in the form of labels also offers meat and burgers. Sweetly prepared fish with the freshness of the broad, the live cry of Lorient is not very far away; We were 4, from the entrance to the dish we made honor to the fish and crustaceans: salmon, turbot, holy jacques and lobster. Exquisite Desserts Pavlova, lemon pie revisited and flowing to"

Le Gout du Large

➤ 29 rue de la Liberation, 56410 Etel, France, Étel

Cafés • Européen • Fruit De Mer • Restauration Rapide

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"We had lunch this noon and we enjoyed the reception and the homemade dishes. the rillettes and pork cheeks were tasteful, fish entries and extra salmon cassolettes. a fresh and good cuisine, with mayonnaise and homemade fries. a relaxed and warm atmosphere to spend a pleasant moment. special message: thanks to you nathalie for your good mood...signé cyrille f!"

Bar Tal Er Mor

➤ 77 Rue Du Passage D'Etel, 56680 Plouhinec, France

Barres • Européen • Brasseries • Fruit De Mer

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"Totally unassuming, this local bar restaurant on the corner of the Ria Etel is a real find. Mostly known to local folks who use the small beach and little harbour of Le Magoer, it is well off the beaten tracks. As an annexe to the Bar Tabac crowded by the locals, the restaurant is not more than a large covered terrace with a few tables. Open from April to September, weekends only except during July and August when it is open daily, Tal Er Mor with its quirky name and decidedly Breton attitude between gruff and friendly, offers a simple, short menu of tuna or beef a la plancha or tartare. Served on a hot plate, with perfectly cooked French fries, veggies and a couple of sauces (béarnaise and provençale, both homemade and delicious), the tuna is juicy, thick and tasty. It is simple but perfect. The rump steak served also as a thick slab on a hot plate is equally juicy and tender. You’ll travel miles and miles along this stunning coast to find one that remotely matches the honest goodness of what is served here. Desserts are magnificent in simplicity and taste. The apple tart is tangy and sweet with a perfectly cooked crust. It feels like wrapping yourself in a comfortable blanket your grandmother knitted. Very decent beers from a local brewery in neighbouring Plouhinec L’Hermitage and short but carefully selected wine list. The Malbec is a steal at €15 a bottle. Friendly, efficient, no fuss service. A meal for 2 with a couple of beers, a bottle of wine and desserts comes to a very reasonable €65. Excellent quality and incredible good value. Highly recommended if you are on the south coast of Brittany. Do reserve though. The place gets booked up."

Ty Forn

➤ 2, Rue De L'Avancee, 56700, Sainte-Hélène, France

Européen • Français • Crêperies • Des Hamburgers

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"Very good ribs kig ar farz with all the explanations to taste it to the very good ice creams service just a little long but we will be happy to come back with the parasols outside but very fresh inside the meat of ty producer kervignac a super quality we ate very well for a reasonable addition"