La Fenice - Piatti

very tasteful ambiente!we chose the menu which was both tasteful and visual at each course a highlight was the wee recommendation for this was very good and was very good at price/ enjoyment thanks to the great pleasure experience!

The restaurant had a nice atmosphere. We chose the 4 course menu, and every course was just perfect. I'm a frequent restaurant visitor (including Michelin star rated), but this has been one of the best!The wine was also very well chosen by the servant.Definitely good value for money.

I booked for two people Tuesday night, we go inside the room, we are sitting is the bartender brings the menu, he had an alcohol breath, while we choose two pastas, very salty it were not cooked, then we order two cutlets from veal, were tough without butter and sage sauce,cooks with dirty clothes and no hat, those who work to kebabs are the cleanest. , and the service is very arrogant and haughty . Visualizza piatti

We just passed by during the day and decided to give it a try for dinner. Although we had no reservation we were happy to get a table as the restaurant was quite booked Saturday night. A nice small menu diverted into the typical Italian courses antipasti, soups and salads, pasta, meat and fish is contrasted by an extensive wine list dominated by north Italian Wines. It's not cheap but it's worth the price.

we were here to eat on a Friday. the service is average, rather little communication and not just pleasant. at the high trips the gas expects a reasonable wein recommendation. the tableware is old baked.The food was good but unfortunately not excellent. but the prices were excellent. the sanitary facilities are also from the 90s and have a very unpleasant smell. you could place some flowers or install a fragrant plant.

the local is quite nice and has a good location, but the waiting times are underground: appetizer 40 minutes, then 80 minutes, then espresso 20 minutes, the bill came very fast. the foods were relatiw expensive for the quality, the offer to weep is only for toweled guests, much too expensive, the service so lala. we're not coming back here again, that's clear. there are better things for happiness in stuttgart and environment. Visualizza piatti

Ci sono passato davanti per caso ieri sera e ci sono entrato. Di solito preferisco provare la cucina locale e quasi mai quella italiana quando sono all'estero ma avevo voglia di qualcosa di leggero che solo la cucina mediterranea é in grado di offrire. Mai scelta fu più azzeccata. Un'insalata mista così ricca di sapori - per gli abbinamenti insoliti- non l'ho mai mangiata in vita mia. Capaccio di vitello con funghi leggermente fritti .. strepitoso. La gentilezza di Vincenzo e specialmente il sorriso di Mariagrazia hanno reso speciale la serata....ci sono tornato anche stasera per scelta e non per fortuna. Un motivo in più per tornare a Stoccarda.

we waited long before we were even paid attention... at the waiter I felt he had no time to take care of his guests. to the question which he could recommend to us ... the answer was all he then recommended us a wein .after the first swallow ... mmm ... difficult .... nothing special. tastefully the appetizer and the main course was mediocre ... as said the service was very unfriendly. the inattentiveness did not draw any interest throughout the evening for the hospitable of the owner probably has the feeling imparted not to be welcome! the bill amount was 4 places only at the rande at 4 people. the wee we ran out of ourselves... was ok. Once everyone makes a mistake... but a second time we...

20 years ago I was the first and only one time here. new start new happiness. I didn't even know if the same night is on the work. short and good, at € 400 for four people you have to be able to measure at the benchmark for top Italian restaurants in Germany. for me the carmelo greco in frankfurt, which also has a michelin star. here you could break off as the ambiente has not been able to compare.Here you can find the equipment in the style of the 1990s, terrakottafliesen, winter garden and yuccapalme. the chef in the dark mao tsetung outfit.We had a master of the category 1 with it, there can be nothing wrong. Nevertheless, we were hardly noticed, the wee was later considered fitting on th... Visualizza piatti