Last Penny Imbiss - Piatti

Bahnhofstraße 104, 34454 Bad Arolsen, Germany, Germany

🛍 Pizza, Sushi, Fast Food, Asiatisch

4.1 💬 753 Recensioni
Last Penny Imbiss

Telefono: +49569197940

Indirizzo: Bahnhofstraße 104, 34454 Bad Arolsen, Germany, Germany

Città: Bad Arolsen

Menu Piatti: 35

Recensioni: 753

Sito Web: http://www.lastpenny.de/

"Vor 15 Jahren war es noch gut und lecker aber hat sich über die Jahre stark verschlechtert... die Köchin ist nicht mehr die jüngste und die unfreundliche Art schreckt mich auch ab da wieder hinzugehen. Von Außen ist es ein sehr schönes Gebäude, innen sehr Renovierungsbedürftig... Und in den heutigen Zeiten keine Möglichkeit mit Karte zu zahlen ist schon mehr als unverständlich."

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Edda Edda

Nice staff: good fast food! Try lunch table!

Indirizzo

Mostra Mappa

Recensioni

Hayley
Hayley

In the snack there is good food for a good price


G
G

Geschmack und Portionen top. Müsste aber mal renoviert werden.


LUC
LUC

Seit 30 Jahren die besten Burger und die gemütlichste Spilunke! Visualizza piatti


jeanny
jeanny

Das Essen ist sehr lecker und das Personal ist freundlich. Die Einrichtung ist sehr altmodisch.


Oliver
Oliver

Dort gibt es das beste Gyros tzaziki sehr freundliches und nettes Personal gehe immer wieder gerne dort essen macht weiter so


D
D

Sehr kleiner Gyros-Teller mit Pommes zum Preis von 9,50 €. Das Preis-Leistungs-Verhälnis stimmt nicht. Die Joghurtsoße war viel zu süß. Visualizza piatti


Florian
Florian

Wollte telefonisch essen bestellen, wurde der Art unfreundlich am Telefon abgewimmelt, auch die Freundlichkeit im Laden lässt sehr zu wünschen übrig. So darf man sich nicht wundern, wenn man nicht mehr dort bestellt. Vor allem der Umgang der Chefin mit Kunden geht garnicht!


Nelda
Nelda

Gammelig aussehendes Kneipen- /Imbisslokal. Bedienung ist auch nicht sehr serviceorientiert. Trotzdem schmeckt es hier und die Portionen sind gut und reichlich. Tip: Gyros, Viertelpfünder, Pommes, Chickenburger. Negativ: Preis für Pommes zu teuer, Bratwurst nicht besonders.


Pascal
Pascal

Vor 15 Jahren war es noch gut und lecker aber hat sich über die Jahre stark verschlechtert... die Köchin ist nicht mehr die jüngste und die unfreundliche Art schreckt mich auch ab da wieder hinzugehen. Von Außen ist es ein sehr schönes Gebäude, innen sehr Renovierungsbedürftig... Und in den heutigen Zeiten keine Möglichkeit mit Karte zu zahlen ist schon mehr als unverständlich. Visualizza piatti

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Sushi Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone. Visualizza piatti
  • Fast Food Goditi una varietà di pasti veloci e deliziosi perfetti per mangiare in movimento. Dai succosi hamburger e patatine croccanti alle bevande rinfrescanti, il nostro menu fast food soddisfa le tue voglie con un servizio rapido e sapori irresistibili.
  • Asiatisch

Servizi

  • Gruppen
  • Mastercard
  • Piatti
  • Visa-karte
  • Menu

Ristoranti Simili

Schäfer's

Schäfer's

Schloßstraße 15, 34454 Bad Arolsen, Deutschland, Germany

Piatti • Cafés • Deutsch • Fast Food • Asiatisch


"Although the shepherd is only 20 minutes' drive away, it took a long time to enjoy excellent food thanks to PetraIO's recommendation. My acquaintance, over 80 years old, is still very pleasant, but strongly obstructed by rheumatism and sought a “Sieg” that accompanies it in the shepherds. And I liked to sacrifice myself! However, a problem could be the search for a parking lot because we had to park as close as possible to the restaurant. And when we arrived there for lunch, there were no free parking on the entire Schlossstraße. So I first parked in the side entrance, my acquaintances led the entrances to the restaurant and asked the boss where I could park reasonably. She offered me the place in front of the two private garages of the restaurant on the back of the house, which I of course appreciated. A great praise for this service! Entering the guest room is on the left side of the Bistro and Lounge area. Here you can relax at the counter, at tables or tables in front of a revolving bank and choose from the bistro card snacks and finger foods, e.g. baked ciabatta, oven potatoes, chicken skewers, shrimps, cocktails and long drinks. For the evening (between 17.00 and 20.00 “Bread and Wine” are offered: one litre of Merlot or Chardonnay, with a basket with fresh baguette and garlic herbal butter for a total of 17,00 €. I quote from Petra’s criticism: “A modern, clear line. Cream, brown and red tones give the room warmth. Beautiful tables with table runners and fabric napkins. Candle and fresh flower on the table. Bright but pleasant lighting.” That's right! A young lady and the restaurant manager Mrs Wessel also took care of us very friendly, competent and attentive. When submitting the high-quality, red integrated menus, we were asked for possible already existing beverage requests. As aperitif we chose a KIR “HOLUNDER”, elderflower syrup with champagne (4.80). Although the “Hugo” is actually out, it still tastes to me, especially when it is so perfectly prepared with lime and mint and properly cooled. The choice of dishes varies approximately every six weeks, depending on the seasonal offer and also shows regional influences. A slope to Mediterranean and Asian cuisine is distinctive. The always fresh products are processed by the cook in two menus, three appetizers, two soups, two pasta, meat and fish dishes as well as three desserts, all always imaginatively combined. With the Hugos the greeting came from the kitchen, like with Petra different bread and slightly roasted baguette slices with strongly seasoned herbal butter, geese malt and a pepper/chili cream, quite sharp but extremely tasty. Unlike Petra, I tried the goose bump, that's high quality, but I don't have to. After a pleasant waiting period, our two main dishes, for me the table top with carrots and roasted potatoes (23.00 € , plus a soft velvet (0.33 for 2.50 €) and for my acquaintance of the fish stew with chorizo (24.00 € , plus a 0.2 glass Pinot Grigorio for 4.40 €. So far I've eaten it with riding in some form, here he was completely gone, so I was very excited. Both dishes looked very tempting on the well heated white plates. A small bowl of Aioli with fresh baguette slices was also served with the fish stew. My acquaintances revealed every bite of the quality of fish, broth and also Aioli. That's delicious! Even without a ride, my table top was completely convincing. The longitudinally cut carrots, slightly glazed, crunchy, of wonderful own taste, the halved holes perfectly boiled and again briefly roasted in the pan, with delicious roasted flavors. The previously marinated beef almost broke to the tongue, the Jus just a poem! Everything was good. There was nothing left on the record. And at home I would have licked the plate. A dessert no longer fits. That's why we finally had a hot, strong espresso Macchiato (2,00 € wounded! My conclusion is as with Petra: Absolutely back! If you want to pamper yourself in a culinary way, it is here."