Le Bouclard - Piatti

Restaurants that we love to experience more and more and that we unfortunately see less and less. A return to traditional sources and values that make good. Thank you for this great moment, Jacqueline!

The lady who is believe was the manager was so helpful could even speak English and they had an English menu available too. The food was absolutely incredible, I really recommend the escargots the beef bougignon. We visited before the moulin rouge show which is just a couple of minutes walk away.

Fantastic evening in this restaurant that serves the best burgundy beef of the entire capital and the most succulent and delicious Norwegian omelet that it was given to me to taste. I will not even mention the excellent service and the kindness and humor of the boss! Thanks a thousand times. I highly recommend this address! Visualizza piatti

A lovely place to have a quiet dinner with friends, family or a loved one. Perfect for any occasion. From the first step through the door it felt like we were time travelling to early 20th century Paris. Music and atmosphere were just brilliant, exactly what you would want for your dinner. Food was also amazing, honestly, anything you order will have a rich and wonderful taste. Would 100% recommend.

From the moment we arrived to the moment we left, Jacqueline and her staff created the sort of dining experience that is often sought but rarely found! The food was fantastic! Gratin of crayfish, fois grois papillotte with pastrami, chicken with tarragon and vanilla and the veal skirt with thyme, were all exceptional. As for the puddings (creme brulee, mojito sorbet and chocolate mousse), they were sublime! We will return!

My boyfriend and I went to le Bouclard before a late night Moulin Rouge date and it was excellent! We had snails and swordfish carpaccio to start- absolutely divine (the best snails my boyfriend has ever tried, apparently!) and we both had incredible steaks that were cooked to perfection. We paired this with an excellent carafe of vin rouge and had delicious creme brûlée to finish it off. Fantastic night and we'd recommend to anyone visiting Paris! Visualizza piatti

I was touristing around Montmartre and decided to have a nice dinner in the area, with my wife; so I researched in TripAdvisor and found LE BOUCLARD. The place is really nice, the food is AMAZING, and the staff is super friendly! We were greeted by Jacqueline, and she gave us an amazing service. We ordered the Gratin Crayfish tail, some escargots, and the Grilled Gambas on Risotto! It was spectacular!I highly recommend Le Bouclard! If you are ever in Montmartre, its a MUST!

Le Bouclard came recommended by friends who visit every time they are in Paris - our experience exceeded all expectations. This is a family run business with a very individual approach to customers. Jacqueline does a fantastic job in making sure everyone feels welcome and enjoys their experience to the fullest. The food is just wow! We had pan-fried foie gras and tarragon chicken and we could literally lick the plate. I must say that the mash was the best mash I´ve ever had as well. This is perhaps not a restaurant you would find easily while strolling around the Blanche area (it is located in a smaller street off the main road that might not seem too inviting) but if you are reading this, I...

Arrived in Paris a day early for a weekend with family and found this place on TripAdvisor. This is a true gem of a place, traditional French cuisine with a great wine list. We went 2 nights i a row the food was that good. Service is top class, very helpful and welcoming. The food was wonderful cooked just right. We had Chateaubriand with pepper sauce and salad followed by grand marnier creme brulé. Accompanied by a bottle of Ch. Neuf de Pape and the house sauterne.Just yum. 2nd night we had house made pate de foie gras with new potatoes in truffel oil, then had the house made pastrami - so delicate and tender. For nostalgia I had the oeuf a la neige in salted caramel sauce. The decor is ver... Visualizza piatti