Le Clocher - Menu

3 rue du Clocher, 33330 Saint-Emilion, France, Saint-Émilion

🛍 Pizza, Cafés, Barres, Français

2.1 💬 1005 Recensioni
Le Clocher

Telefono: +33557744633,+33557744304,+33962007373

Indirizzo: 3 rue du Clocher, 33330 Saint-Emilion, France, Saint-Émilion

Città: Saint-Émilion

Piatti: 12

Recensioni: 1005

Sito Web: https://restaurantletertre.com/

"I completely regret going here. Each plate is about 20 euros. The chicken was really dry. The french fries were soggy. The bread was soggy. The burger was over cooked. I think what makes it worse is that within the area, you can get gourmet food (and sometimes a three course meal) for the same price of a main dish here. I was also astonished that a muffin was priced at 4 euros and a canele was priced at 3 euros. Most expensive average pastries I’ve seen in France. Redeeming qualities: open all day, great view"

Adrien Adrien

Just at the top thank you so much for this warm and exemplary welcome

Indirizzo

Mostra Mappa

Recensioni

Jeremie
Jeremie

terrace well placed on a must-have place. The card is not! good reception but a little expensive.


Lauri
Lauri

Good to see. 5 people on a small table for 4 with a bidon apology.High price for a quality of mediocre dishes...Break, place to avoid


Lúter
Lúter

ideally placed at the entrance of the city unfortunately trampled to tourist, reception kitchen and service below what can be expected from the price practiced


Loredana
Loredana

high quality ratio: the shock of extremes! Deplorable service (insult customers in the kitchen) and very slow, price out of this world and poor quality of the kitchen (very bad.) this has earned my inscription a tripadvisor.


Martina
Martina

If you want to eat a frozen factory pizza for 18€ it’s here. tourist factory. the frame and location do nothing to forget and we are looking forward to leaving. the mayor of Saint-Emilion and hygiene should look closer to horrific establishment. 70€ for 1 crêpe and 2 pizzas and 3 soft drinks.


Oleta
Oleta

We just stopped at that bar/restaurant to drink a drink. The waiter threw us the drinks card on the table, which is just unstable. I think he didn't even say hello. Moreover, a terrace of 100 people (if not more) for one and only wc, so it is the tail, you really have to not be pressed. Thankfully we didn't eat here. To avoid!


Floor
Floor

pleasant and well located terrace, just in the obligatory passage of tourists. servers wait with menus by hand, the reception is eager and sympatric. choice of dishes and cakes, beautiful wine map with glass, but too expensive. but it's a bit of a cold-falling cake, a mouse too rosy and rubbery, it's unworthy of the rates practiced


Doranne
Doranne

Friendly waiter and the canele was delicious. On the downside I thought 5 euros was expensive for tea but then again I got 2 cups out of the teapot which was placed above the cup. I also thought that 7 euros for fresh orange juice was too expensive.The mushroom omelette was very tasty and the formule petit dejeneur (breakfast) which consisted of a fresh orange juice, coffee or hot chocolate , 1/3 baguette, a croissant, jam butter for 11 euros was expensive but then again you are in St Emilion.


Stephanie
Stephanie

I completely regret going here. Each plate is about 20 euros. The chicken was really dry. The french fries were soggy. The bread was soggy. The burger was over cooked. I think what makes it worse is that within the area, you can get gourmet food (and sometimes a three course meal) for the same price of a main dish here. I was also astonished that a muffin was priced at 4 euros and a canele was priced at 3 euros. Most expensive average pastries I’ve seen in France. Redeeming qualities: open all day, great view

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Barres Scopri la nostra selezione di cocktail sapientemente preparati, birre rinfrescanti e la nostra lista curata di vini pregiati. Perfetto per rilassarsi con gli amici o abbinare ai tuoi piatti preferiti del nostro menu. Salute!
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!

Servizi

  • Café
  • Sièges
  • Serveurs
  • Terrasse

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Les Delices du Roy

Les Delices du Roy

1 rue de la Porte Bouqueyre, 33330 Saint-Emilion, France, Saint-Émilion

Cafés • Français • Végétarien • Fruit De Mer


"I wish I would read some of the last reviews before we sit down and order. first, when I asked for a table for 4, the waiter asked me if we had kids, if yes, how old they are. strange. when I said they were, it was considered acceptable. in the history of eating countless meals with our children, we were never asked how old they are before we get a table. that should have been a warning. our daughter sat down while they prepared the table (it was almost 40 degrees, she felt weak. the woman (owner/owner pushed her away and left her waiting outside. very rude. this same woman had a very acidic expression all the time we were in the restaurant (this behavior is the source of the rude French stereotype ho hum . later, when our daughter went to the restroom, the older man who worked in the restaurant (also owner/manager? followed her without knocking and asked her if she was a customer of the restaurant! unbelievable. she was destroyed that we were angry. we have been sitting there for over an hour, as he had not noticed that his customers beyond me (it is not a big restaurant . he follows all his customers into the bathroom? would he have followed my man? absolutely unacceptable behavior and behaved we should deal quickly at this time. it is hard to know why these people actually work in hospitality and if they don't like tourist, why do they have a restaurant in the middle of a city with tourist heaving? on the plus side was the young man who served us very nice, that was okay. I wish we had taken our business elsewhere."