Le Florilège - Piatti

45 Route De L'Église, Saint-Jorioz 74410, France

🛍 Cafés, Mexicain, Végétarien, Fruits De Mer

4.2 💬 4757 Recensioni
Le Florilège

Telefono: +33186995715,+33450608078

Indirizzo: 45 Route De L'Église, Saint-Jorioz 74410, France

Città: Saint-Jorioz

Menu Piatti: 7

Recensioni: 4757

"We returned to the Florilège 4 years after our first visit and we were well received. Prices are correct, quantities are generous. Very good reception and nothing to say about the service, which was quick and cordial.When we discovered the last 2 published reviews (on a third-party platform), I must admit that it is incomprehensible in 2022 to find that we always expect servers.euses a standard that we do not always adopt ourselves. And the one who criticizes how to get dressed must not have much to say on the bottom. Too bad to see that some people still consider themselves to be kings wherever they go.If there was to pinnail, just a small flat on the cooking of the fries, some being less cooked than others. But it is the requirement of a Belgian who speaks. Nice meal with the mango tatin! The family was happy."

Menu completo - 7 opzioni

Tutti i prezzi sono stime su Menu.

Colazione Cinese

Portata Principale

Riso

Antipasto

Dessert

Cibo Messicano-Americano

Bistecche

User User

Very warm restaurant, employees are very nice! I recommend

Indirizzo

Mostra Mappa

Recensioni

User
User

Excellent concept, excellent platforms, excellent service ... Just the top of the top!


User
User

Very nice discovery in a welcoming setting with a smiling team ....super concept of plate to share....y must open such a restaurant in Alsace


User
User

Refined cuisine! Decorate sublime! Nice and smiling staff! Do not hesitate to push the Florilège door to discover the concept of dishes to share Visualizza piatti


Aurelia
Aurelia

Super service with in addition a nice spontaneous proposal for a vegan dish that was not on the map. Very nice!Plats copied and delicious, recommends risotto.


User
User

The florilège bears its name, pleasant atmosphere, the decoration is subtle for a good time. The kitchen, very nice plates and taste is there. I highly recommend


User
User

the concept plate to be shared, is ideal to spend a good time friendly. And this restaurant is proof with its refined dishes that I strongly advise you to leave, you will not be disappointed! Visualizza piatti


User
User

a great moment of gustative exploration, a concept of innovative dishes to share in this level of cuisine, the place is ideal for a fun and warm welcome. Congratulations to the team that made us travel the time of an evening!


User
User

Very nice restaurant whose concept is very pleasant (please share) The menu has 35€ of cheese dish dessert entry is simply exquisite and objectively the menu price could be higher. We discovered very refined dishes, original but except a false note. The staff is very pleasant. We returned to the angels, which is not always obvious in restaurants around the lake.


Vincent
Vincent

We returned to the Florilège 4 years after our first visit and we were well received. Prices are correct, quantities are generous. Very good reception and nothing to say about the service, which was quick and cordial.When we discovered the last 2 published reviews (on a third-party platform), I must admit that it is incomprehensible in 2022 to find that we always expect servers.euses a standard that we do not always adopt ourselves. And the one who criticizes how to get dressed must not have much to say on the bottom. Too bad to see that some people still consider themselves to be kings wherever they go.If there was to pinnail, just a small flat on the cooking of the fries, some being less c... Visualizza piatti

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Mexicain Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto! Visualizza piatti
  • Végétarien Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.
  • Fruits De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Wi-fi
  • Groupes
  • Piatti
  • Terrasse
  • Menu
  • Livraison

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Jean Sulpice

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"As I entered the Bistrot I was a wee bit disappointed with the reception from the young woman in glasses who had to work hard to give us a half smile. Nothing bothers me more than being led to a table that is not as nice as the empty tables and being seated. I said to her in French we would prefer to sit at the railing tables over the lake. She told us that she was sorry but they were all reserved. Now...I had made a reservation in the Spring for the first night at the bistrot and the second night at the restaurant gastronomique. As we did not really use the table to drink or eat for a few minutes, we were not aware until she brought a bottle of badoit that it rocked badly.Truly unacceptable. When I pointed it out...she went to get a piece of 'something' to equal it out. She was not doing very well trying to even the table when a young man...obviously the head waiter started to really work on the table.I stopped him and I told him that actually...we would prefer to sit at the 'still' empty tables looking over the lake that were..'reserved' ! He said 'Bien sur' and told the glaring waitress to put us at one of the tables that she had said were reserved. This is not how I expected to be treated when you are spending 500 euros a night for your room and ove 500 euros for the Michelin restaurant. The young man was a very good waiter with suggestions and such but it was clear that he was overwhelmed as it seemed the unfriendly waitress was the only one working. There were plenty of busboys at least. The view of the lake is nice but it is over the public beach so that there were a few people right below us who were making loud conversation and at that moment...I wish I wasn't fluent in French like my husband as he could ignore the silly conversation below. But...the food was very good. I had the specialty for that evening which was a 'poulet f'ermier. It was delicious as was the the 1st course for two...a lovely charcuterie for two. We skipped the cheese as we wanted to really enjoy that for the next night and... since the dessert menu had pretty standard fare....we opted for trois boules de glaces avec chantilly'. Very good but not exactly special. We would have enjoyed the experience much more if it hadn't been for the first few minutes. If not for that...we would have given it 4 stars. By the way...the 'reserved tables' were still empty when we left...actually ...the restaurant was half empty. I wish we had gone into Annecy for this first evening and just dined at the Michelin starred restaurant the following night."