Le Mombasa - Menu

1523 Avenue De La Batterie, 06270 Villeneuve-Loubet, France, French Republic

🛍 Terrasse, Desserts, Collation , Chèques Restaurant

4.5 💬 450 Recensioni
Le Mombasa

Telefono: +33890719885

Indirizzo: 1523 Avenue De La Batterie, 06270 Villeneuve-Loubet, France, French Republic

Città: Villeneuve-Loubet

Piatti: 5

Recensioni: 450

Sito Web: https://mombasa-beach-restaurant-villeneuve-loubet.com/

"Excellent service, very helpful and friendly, we did not speak well French but they also understood Italian and English! We ate well, very good, special flavors that immediately refer to Moroccan cuisine and take you on an unforgettable culinary journey. Really recommended, quiet place is a beautiful place. Price suitable for place and quality. . Excellent service, very helpful and friendly, we did not speak well French but they understood Italian and English! We ate well, very good, special flavors that immediately refer to Moroccan cuisine and train you towards an unforgettable culinary journey. Really recommended, quiet location and beautiful location. Price suitable for place and quality. (Original view) Servizio ottimo, molto disponibili e cordiali, non parlavamo bene francese ma loro hanno capito anche sia l'italiano che l'inglese! Abbiamo mangiato bene, molto buono, dei sapori particolari che rimandano subito alla cucina marocchina e ti portano a fare un viaggio culinario indimenticabile. Davvero consigliato, posto tranquillo è bellissima location. Prezzo adeguato al posto e alla qualità. . Excellent service, very helpful and friendly, we did not speak well French but they understood Italian and English! We ate well, very good, special flavors that immediately refer to Moroccan cuisine and train you towards an unforgettable culinary journey. Really recommended, quiet location and beautiful location. Price suitable for place and quality."

Menu - 5 opzioni

Tutti i prezzi sono stime.

User User

Order on Ueat, chicken and Kefta brooch! Result really not terrible :

Indirizzo

Mostra Mappa

Recensioni

User
User

Very good reception pretty frame I highly recommend thanks to the team for having made my holidays a dream!!!


User
User

A very good time spent at the end of the day on the beach. Tapas are very nice and successful cocktails. We'll be back!


User
User

We loved, we had a very good stay, boss and staff at the top, very well located 5 m in front of the sea, we ate very well


User
User

Good welcome, very nice servers, we took very generous and very good couscous, we spent a very good evening, we can recommend. Thank you.


User
User

Their welcome and the Ti punch which is rather the chef's planter, is excellent. Even at 3 p.m. not too strong for not to bother listening to the sound of the waves, splendid view and waitress top, the deco is simple but exotic perfect for the place! Recommandable!!


User
User

Cuckoos at the top frankly the portions are perfect, the generous vegetables, the chicken and the extra goat bricks, but we have just made a claim on just eat because we have paid 7,50 a grape and onions option that we have not received damage because it was a joy to taste.


User
User

Super small restaurant just on the ocean the beach. The service is excellent fast and attentive. The food was very, very tasty fresh and refined the tapas were great! (Original view) Tolles kleines Restaurant direkt am Meer Strand. Die Bedienung ist top schnell und aufmerksam. Das Essen sehr sehr lecker frisch und refineiert Tapas Waren super!


User
User

Because we can't laugh with couscous, it's my personal pleasure and when the envy makes it feel I order regularly via the Uber Eat app. I often take the couscous which is just exquisite, the semolina is perfect light and fine, the vegetables are perfectly cooked or too or not enough, they are melting, special mention for the merguez that are really of quality and grilled just what it takes, everything is of quality and everything is mastered in the making, finally a real master couscous in the surroundings!


User
User

Excellent service, very helpful and friendly, we did not speak well French but they also understood Italian and English! We ate well, very good, special flavors that immediately refer to Moroccan cuisine and take you on an unforgettable culinary journey. Really recommended, quiet place is a beautiful place. Price suitable for place and quality. . Excellent service, very helpful and friendly, we did not speak well French but they understood Italian and English! We ate well, very good, special flavors that immediately refer to Moroccan cuisine and train you towards an unforgettable culinary journey. Really recommended, quiet location and beautiful location. Price suitable for place and quality...

Categorie

  • Terrasse Pranza all'aperto sulla nostra splendida terrazza, dove puoi goderti un delizioso pasto tra viste mozzafiato e una fresca brezza. Perfetto per un pranzo rilassante o una cena romantica sotto le stelle.
  • Desserts Delizia nel nostra selezione di dessert indulgenti, da squisite creazioni di cioccolato a delicati dolci infusi di frutta, ciascuno creato per terminare il tuo pasto con una nota dolce e lasciare le tue papille gustative desiderare di più.
  • Collation  Spuntini veloci per soddisfare le tue voglie! Scopri la nostra selezione di snack, che offre una varietà di sapori e consistenze, perfetti per uno spuntino leggero e gustoso in qualsiasi momento. Ideale per condividere o gustare da solo.
  • Chèques Restaurant Scopri il regalo perfetto con i nostri voucher per ristoranti. Regala a amici e familiari un'esperienza culinaria deliziosa con noi. Ideale per qualsiasi occasione, offre flessibilità e un viaggio culinario memorabile.

Servizi

  • Vin
  • Bière
  • Groupes
  • Terrasse

Ristoranti Simili

La Belle Histoire

La Belle Histoire

81 Av. De Nice, 06800 Cagnes-sur-Mer, Alpes-Maritimes, France

Vin • Bière • Italien • Desserts


"a first and last time in this establishment...! we went to this establishment to celebrate the anniversary of a loved one. we come and present to the waitress who places us at the table and presents the menu. We order our entrances and dishes as well as a bottle of wine. When we taste our bottle while waiting for our entries, we are told that our reservation is not valid, and we are told: we ask you to leave, I hope you understand. we have been at table for 15 good minutes discussing and tasting our wine. We left, shocked. in response to the restorer's message, below your answer leaves us without a voice in the same way that your Thursday reaction left us mouths bent! clearly insulting insinuations of your previous message are not worthy of a qualitive restaurant as you claim to be. I will, however, have to make it clear: we have not finished our glasses when you asked us to leave your place; not we didn't want to take an aperitif to the eye but simply dinner and have a good time at the restaurant; No we didn't lie to your waitress by usurping someone else's identity, we presented ourselves to her by telling her that we had booked a table for three people what we honestly thought was the case and she kindly drove us to the table. So our intentions were not to steal or lie. It is distressing to have to specify it. When Internet users, I think they'll be even a review of the atmosphere of your restaurant, in the face of the animosity and the unrighteousness of your answer."

Le Grimaldi

Le Grimaldi

6 Place du Chateau, 06800 Cagnes-sur-Mer, France

Café • Steak • Français • Européen


"**Intro**Before I start this review I want to explain that the menu for tonight was fixed due to a jazz event outside the restaurant. So all you could choose from was 1 of 3 dishes of a starter, main course and desert (3 dishes of 9). With so few options the results bound to be good when you can focus and do a few dishes really well. Our company had a table for 7.**Time management**We got there at 20.30 just before the jazz band started playing outside. Drinks took 15 minutes to serve and after that an additional 30 minutes for starters.After 50 additional minutes the main course was served. The deserts was served after the jazz bands session had ended at around 22.30.In terms of speedy service I would call this a disaster. Although one waiter understood that we had been waiting for almost 50 minutes she had a poor explanation for the delay "A lot of the guests wanted their deserts served but your food is coming up in five minutes."This is a great way of kindly explaining how much of a non-priority we were. 1 of 5**Food**When it comes to the food I would love to say that it was worth the wait, but it wasn't.Starter: Duck liver with caramelized apple with some kind of crushed nuts.The good: Caramelized apple and crushed nuts was very tasty. 3 of 5. The bad: Duck liver had a spoungy texture and tasted very little to nothing. A bit of salt would probably save the taste and I could have given it a decent 3,5-4 maybe.Main Course: Fish in tomato sauce with ruccola.The good: At least the fish was fresh.The bad: This was nothing worth remembering. I feel so sad that a fine file of fish got served on such a poor plate with a tomato sauce and a 1/2 cup of ruccola. I mean come on, a student on a tight budget could make a better tasting fish while trying to nuke it with spices, herbs or even ketchup. No chef-effort whatsoever. Also, where was the salt? Use of fresh fish was the only positive thing. 2 of 5Desert: Fromage with Nutella and some kind of nuts crushed with pop rocks. The good: Fromage tasty and didn't end the night in total failiure.The bad: The melted chocolate was not actual Nutella. Maybe some generic brand? Also the pop rocks would be more of a success on a childs desert. 3 of 5**Service**The waiters had a busy evening hopefully trying to make their best but I am sad that all waiters had their sight fixed on everything else except their guests. Since we had been ignored and had our expected 80-90 minute restaurant visit being delayed to approx. 150 minutes I can not say that I am satisfied with the service. After each dish being served non of the waiters returned and asked how the food tasted. Not even after clearing the table after each dish or when we asked to pay the bill. 1 of 5**Summary**I suggest the restaurant would improve the following:1. Whip the waiters to communicate with the guests. "How is the food tasting/Are you all satisfied/Care for some more wine?"2. Don't have a guy trying to be a sommelier when he even can not divide a bottle of wine equally. Just don't. 3. When explaining a time delay don't explain what you were doing instead. Explain what you can do for us to make up for it. Just a simple I'm sorry would do just fine if you lack mandate to offer a fruitplate or whatever.4. When the bill is being asked for don't walk away and start clearing the table for other guets.5. Fire the chef. Main reason for not succeding in executing only 9 dishes in an evening with brilliance. There is nothing to salvage here.This restaurant might have potential on any other night since previous ratings was what got us to book a table here tonight. Hopefully this is an one time fail for the restaurant. Food was not bad, just tasteless and the waiters succeded in making the evening a boring one. Sorry but I won't visit this place once again.Salute."