Quattrocento - Menu

3 Place Des Neuf Jets, 66400 Céret, France, French Republic, Ceret

🛍 Pizza, Italien, Européen, Mexicain

3.5 💬 3089 Recensioni
Quattrocento

Telefono: +33468871560

Indirizzo: 3 Place Des Neuf Jets, 66400 Céret, France, French Republic, Ceret

Città: Ceret

Piatti: 9

Recensioni: 3089

"Installée en terrasse sous les arbres, que demander de mieux !! Un service rapide et toujours avec le sourire. On peut y déguster des pizzas, ou viandes ou poissons : tout est bon ! J'ai essayé les calmars à la plancha servis avec pommes de terre et poivrons rouges grillés : un vrai régal ! .. et le petit fromage frais catalan au miel ! Trop trop bon ! Allez y mais réservez avant ."

Menu - 9 opzioni

Tutti i prezzi sono stime.

Monserrat Monserrat

clean resto, friendly staff but inaccessible by car and good but no more pizzas.

Indirizzo

Mostra Mappa

Recensioni

Ivan
Ivan

Terrific meal! Very welcoming. Fast service. Excellent !!! Our little dog was also well received!


Susan
Susan

J´ai adoré cette pizzeria! J'ai apprécié l'attention et les sentiments que l'on avait à mon égard. Je vais rentrer!


Ramona
Ramona

Service super lent et peu agréable , bouteille de vin qui arrive déjà ouverte (plus que suspect ...), bref à éviter.


Suzanne
Suzanne

Très déçue !! Changement dans les cuisines qui explique notre déception !! Calzone et pizza chèvre miel noix !! Bof bof on était habitué à mieux ....


Barney
Barney

Avis en direct d'une table de six personnes. Déception. Tagliatelles saumon sans goût, pas cuisiné (pire qu'au Flunch !? , salade avec des crevettes...


Jaume
Jaume

The product is not fresh, però el servei és atent i pleasant. Hi ha altres opcions amb millor relació qualitat-preu. The plaça és precious i l’ambient és molt pleasant.


William
William

Nice discovery! nice side pork or side with a small sauce..mummm! excellent Catalan cream and a light red fruit tiramisu like a cloud. frame , atmosphere and nickel chef


Stacey
Stacey

Beaucoup de monde , mais attablés rapidement.Restaurant sur une petite place agréable dans le vieux CéretUne carte et un menu sympathiques et un large choix de pizzaUn peu d'attente entre le plat et le dessert mais normal en cette saison


William
William

Installée en terrasse sous les arbres, que demander de mieux !! Un service rapide et toujours avec le sourire. On peut y déguster des pizzas, ou viandes ou poissons : tout est bon ! J'ai essayé les calmars à la plancha servis avec pommes de terre et poivrons rouges grillés : un vrai régal ! .. et le petit fromage frais catalan au miel ! Trop trop bon ! Allez y mais réservez avant .

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Italien Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Mexicain Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!

Servizi

  • Sièges
  • Espèces
  • Emporter
  • Mastercard

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La Galerie

La Galerie

95 Rue Saint-Ferréol, 66400 Céret, France, French Republic, Ceret

Vin • Pizza • Kebab • Bière


"the ranking particularly flattering of this 2nd restaurant on 137 restaurants makes the customer's expectations always high. The risk of being disappointed is, then, great. It was not, quite, the case here, but a few weak points make the culinary experience below that was hoped. Also, let's be precise and circumstantial to better understand this view the room includes about twenty blankets, arranged in a small decorating room without charm, or identity. Obviously, a reflection must be made to make the place more friendly and warm at a time, attention is drawn to the dishes offered. the products used are fresh and local. it is clear that a special care is focused on the desire to offer a closed kitchen and bring producers of the region to a closure. But, what's really about the kitchen in the gallery? Well, the young chef, alone in the kitchen, masters his dishes and makes a point of honor to send plates to the visual and soothing works. Its cuisine is very tasty and generous. However, it is difficult not to say that taking risks is fairly low. in fact, offering a charcuterie plaque, however beautiful, it is, is not really part of the culinary art. idem for a perigonurdine salad that does not spill codes or taste buds. pastry, and more precisely, the mille-feuilles benefit from a satisfactory realization, but there again, we are far enough from what is done better and especially more original in this field the wines proposed are at very reasonable prices and always put to the honor of local products. - service is done with smile and efficiency. conclusion: of course, the skill of the gallery is to offer spectacular plates visually and which have flavors whose chef does not have to rougir. However, the expectation of something more consistent with the ranking is not fulfilled. you can only invite this restaurant to take the risk of a kitchen can be less beautiful but more engaged and bolder for taste buds. Certainly, this could lead, as incredible as that, to a decrease in the threeadvisor classification. Is the risk really worth the candle? Nothing is less certain..."