Les Jalles - Piatti

very good bistro cuisine with classics. simple but effective service. better than other breweries but a little more expensive

the hotel recommended this restaurant - excellent! many people ate in the restaurant. Great dinner with wine but not too expensive.

another exceptional restaurant in the 1st. I had smoky salmon and lobster flies, both delicious. My wife had duck, which was fantastic. We will certainly eat here and I would recommend it. Visualizza piatti

We made a reservation for 3 and visited here with a toddler. While the food and drinks were delicious, they took a while to prepare and were on the pricey side. One of our dishes was somehow forgotten but luckily we ended up being quite full from the rest and they didn’t charge us for the rest

I chose this restaurant because I had heard a lot about it. I mean. in the central area good restaurant I would say good cuisine. Too bad the service, poor they barely listen to you, probably they would need more staff in high season! The nice lady may be with regulars, but we don't just live with them, too because for people who frequent a lot of bets it can be a good restaurant! Bad boy looked like a high! damage

the slabs have two shared cars and a few seats outside, which allows to accommodate a larger group at noon, even in the short term. the restaurant is very appreciated by the business people of the neighborhood. the dishes are fresh and of good quality. service strives to be friendly even under the greatest stress. prices are based on the neighborhood. I have already visited the milestones 3 times with larger groups and we have been very satisfied each time. Visualizza piatti

I went there one night, because close to my hotel, a block from the Vendôme Square, on Saturday I found a good table, without having booked. calm atmosphere, carefully arranged tables and tasteful furniture. French cuisine very well executed, including lobster ravioli, presented in an excellent consumption, very narrow and creamy. Good service. wine map at the height. We had a good dry muscat. I recommend it, also for good value for money, in a neighborhood that is usually quite expensive.

cooking: everything is delicious, fresh, seasonal products. portions are generous but appropriate. I'm never disappointed, whether it's for lunch, dinner, winter in spring or summer. The kitchen is always inventive and excellent. My guests are delighted and come back. the atmosphere: it counts as much for me as the quality of the dishes. The service is top, we're always very welcome, and we're not waiting, it's fluid. I like to have room, not to be glued to the neighbors, to have a serene conversation during my meal, and that is always the case, even when the restaurant is full. the music is pleasant, not too present, good playlist. the decor is chic and sober, but not intimidating. I warmly...

stuck between the business banks and the tourist routes, the restaurant “the milestones” has settled in mined terrain. I feared, once again, to fall into a typically Parisian trap: a lot of esbrouflage for poor food. And not at all! my main dish was succulent, the choice of wine to glass (4 whites offered) wise. A treat. dessert, a sandy with fresh raspberries, added the sweet note that gently concludes my meal. It should be noted that my guest arrived with three quarters of an hour of delay, that the servers did not have fun and that, better, they did everything to make my waiting the least painful possible. We were the last ones. In this case, in the majority of Parisian restaurants, you a... Visualizza piatti