L'Escapade - Piatti

Bistro Doudou

➤ 3 Rue Du Four, Bar-le-duc, France, 55000, Bar-le-Duc

Piatti • Kebab • Européen • Fruits De Mer • Restauration Rapide

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"Le paradis des véganes ! Malheureusement les lasagnes ont été victimes de leur succès donc plus qu’une seule était disponible. Cela nous a permis de goûter au plat du jour à 13€, ce n’était pas plus mal Autant la lasagne que le plat étaient délicieux ! Juste le plat de la lasagne n’était pas du tout pratique pour la couper. En dessert, le clafoutis n’était plus disponible à mon grand regret. Nous avons pris un amandier ainsi qu’une mousse au chocolat. Nous n’avons pas été fan des desserts la mousse trop forte et le goût amer trop prononcé, dommage. Belle terrasse pour y manger à l’ombre, face au marché couvert. 41,70€ pour p+d, 2 limonades, 1 jus de citron et 1 café Vegetarian options: Végane exclusivement"

Grill Restaurant De La Tour

➤ 15 rue du Baile, 55000 Bar-le-Duc, France

Piatti • Pizza • Mexicain • Européen • Végétarien

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"Restaurant in the high city with a nice terrace. My entrance was good but a little fade to my taste; my dish was not cooked enough (blood kidneys inside, that the server has taken over for a cooking supplement) tasty accompaniments; My dessert was delicious. Overall a good meal."

Cote Cepages

➤ 16 rue Bar la Ville, 55000 Bar-le-Duc, France

Piatti • Sushi • Cafés • Européen • Végétarien

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"It was not the restaurant of our first choice, that was closed. We wanted a salad suitable for vegetarians. The waitress was shocked by our denomination, it seemed. Fish? No. No fish???. She walked away. Then it took another waiter 10 minutes to ask about drinks. Another 5 before we had the impeccable wine. And another 10 before we got our water. But,and that made the whole experience fascinating: we were served much faster then all the others. It was fully booked and there was no one really having an oversight or taking the lead. We had two good salads, two reasanoble deserts and had to wait a bit before we could pay. But it was fun seeing this comedy being played out around us."

Auberge Du Val D'ornain

➤ Route De Mussey, 55000, Val-D'ornain, France

Piatti • Vin • Café • Salades • Desserts

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"sympathetic environment and cozy decor with cleanliness: leaves to be desired (a lot of flies and flyers, small woods on very dirty windows hosted by a man (patron? in shorts and t-shirt roses, not at the level of what claims to be the establishment... and the prices practiced bottle of wine brought to the table without having to taste good foie gras but served without salt of guerrilla or onion or other, beautiful decoration but with grape grains straight out of the freezer and strawberry pieces of Spain - even when there is already the region only other correct dishes addition of 138 € for two At no time we had a question about our degree of satisfaction, not even at the time of settlement, which would have allowed us to express it is a shame that the performance is not at the height of the frame"

Bistro Saint-Jean

➤ 132 bd de La Rochelle, 55000 Bar-le-Duc, France

Piatti • Sushi • Européen • Fruits De Mer • Restauration Rapide

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"We wanted to go walking along Lac du Der, which is a giant reservoir and the largest artificial lake in Europe, so looked for a decent restaurant for lunch nearby and found this Bistro in the Michelin Red Guide. It was a 90 minute drive from where we are staying near Epernay, but it was worth the effort as the restaurant was absolutely perfect.It is tiny, in an old renovated epicerie, and everything is cooked in-house, something that has been getting rarer in France, to the point where the government is trying to force restaurants to show what is inhouse and what is brought in and reheated ... not a bad idea in itself, but sadly they have allowed too many loopholes.It is irrelevant here as the Chef's commitment to his craft is obvious.We took their daily lunch menu for €34, not inexpensive, but worth every euro.A cold soup of chicken, crab and pea to start which,while sounding slightly bizarre, was mouth-watering delicious and a main of slow-cooked oven roasted pork served with puree and green beans was excellent, as was the dessert of diced fresh fruit, custard and brittle. All wonderful fresh ingredients perfectly cooked and presented.A good wine list (including a goodly number of half bottle selections) varied enough for all tastes and budgets. Service was excellent, friendly and efficient and they were very welcoming not only of us but also of our 2 small dogs ... who do have a lot of restaurant experience :-)I cannot believe the review below from the Belgian who went away hungry, as all our courses were more than generous, and we definitely did not leave hungry, and cannot understand how anyone could. However, this place is about how great is the food and I would have still been pleased even with smaller quantities.This bistro is well worth a visit. The food is creative, interesting and a serious cut above nearly every one of the restaurants we have tried in our time in the Marne. I would love to have them move nearer to Bordeaux as we would become serious regulars."