L'isola Del Sasso - Piatti

After a long journey we arrived pretty late. It' was a lovely quiet place to stay and the food was great ! Very friendly service and new and very clean rooms. nice view from the terrace

after two years of voluntary integration in monte san pietro we are pleased to have this wonderful couple back into the business in sasso marconi with their excellent menu and warm service

great fresh Italian cuisine, paste was delicious the meat was ok but the dolce with mascarpone was the best I ever had! the wine from your own wine-reef was very tasteful! we are coming back! very friendly waiter, thank you. Visualizza piatti

Abbiamo visitato il ristorante con un gruppo per un tour della cantina e un pranzo. Abbiamo avuto un pranzo di quattro portate (alcune delle portate avevano due piatti), accompagnato da vino locale. Lo chef Marcello ha presentato un menu che ha arricchito il nostro piacere. Il cibo era di prima qualità, stagionale e costantemente meraviglioso. È stata una delle nostre migliori cene in Italia.

This is what you look for and hardly can find without knowing a local. It is a place where they serve good honest food that does not pretend to be anything more than what it is. I had a lovely lunch and enjoyed everything. The...interior is not the most cosy but again it is not trying to be anything but a place where the focus is on the food and the attention of the guests. Their locally produced wine is wonderful and I truly like the sparkling white wine they serve especially in the area like a kiss!

Il nostro gruppo del tour Metalgar ha considerato una cena gourmet e un tour enologico. Abbiamo iniziato con antipasti e drink sulla terrazza (prosecco o cocktails di frutta, focaccia, patate, mousse di tonno e olive). Dopo, abbiamo fatto un breve tour attraverso le strutture di vinificazione. Io ho partecipato a molti, molti tour del vino, quindi questo non mi ha impressionato molto, ma altri nel gruppo, che non erano mai stati in una cantina, hanno apprezzato il tour. La cena è stata davvero molto buona. Abbiamo avuto diversi piatti con molte opzioni per ogni portata. Ce li hanno semplicemente portati al tavolo e ognuno prendeva ciò che voleva. Prima portata: flan di mortadella su una panz... Visualizza piatti

We had the chance to dine at this beautiful restaurant after arriving in Bologna earlier in the day. It is located a short drive out of the city but it was well worth it. Upon arrival we were met by the chef Marcello Dall ' Aglio...and Floriano Cinti the winemaker. We were shown the area where the wine is made and stored and then were led out onto the outside patio with a view of the hills. We tasted and drank a couple of wines and proceeded to have the best meal we have ever had. The wines were Bologna hills DOC Sauvignon and Bologna hills DOC Cabernet Sauvignon . We started off with Appetizers with sparking pignoletto, focaccia, olives and papa al pomodoro. Then we had the Mortadella on pa...