Melanosporum - Piatti

El camarero muy atento en todo momento. La comida de una calidad excepcional, muy cuidado los detalles y la elaboración en sus platos sin duda lo recomiendo.

magnificent price quality ratio. a menu of the day that includes vineyard wine of the vero. very elaborate kitchen and with a magnificent presentation. euros with wine, coffee and water.

is a good restaurant, with a good room, a good service and a good letter. the reason for which it is worth sitting to eat is the constant presence of the truffle in so dishes. flaws: execution failures in some dishes and price a high point. Visualizza piatti

the mecca of the truffle in teruel. we have been this weekend with some friends enjoying the menu of tasting. in few words quality and more quality. dishes full of truffle, preserved and explained correctly, with appropriate times. the price didn't seem expensive for the quality offered.

high kitchen in the frame of a beautiful village. excellent product and pleasant presentation at the hotel restaurant the black truffle. spacious and comfortable living room. friendly and professional staff. waiting time between perfect dishes. garlic price for the category of the establishment. highly recommended.

the menu very complete and at very good price e). the stunning pretty salad, a dish of q plus q an incoming could be a second. the very good duck magret. the entrecot and the artichokes in correct sauce. the very good desserts but we couldn't finish them because we were so full. the service very attentive and polite. highly recommended if you want to eat well Visualizza piatti

Sunday we went back to this restaurant to eat, we loved everything, as in the previous visit we made in excellently cooked, room service, unbeatable, speed and kindness in the staff. it is noted that both the kitchen and the waiters and the maitre joaquín are authentic professionals of the Hostelería school. Exquisite treatment, spectacular food, the best pig I've ever eaten. Very pleased to have repeated in this restaurant. I recommend it for its quality, speed and cleaning, even in the services.

Sobre la calidad de la trufa nada que objetar, mucho aroma y sabor. Pero el menú me ha parecido demasiado potente y poco equilibrado, creo que debería haber tenido algún plato más suave ya que encima todos eran abundantes. Además algunos platos totalmente fuera del nivel mínimo (el canelón por ejemplo), el pescado poco fresco y el principal de manitas de cerdo poco agraciado. A destacar la trufa, el foie y el consomé. Descubrimos un vino espectacular y a muy buen precio: La Atalaya del Camino El local es muy agradable y elegante y el personal perfecto y amable. Relación calidad precio regular-floja.

is the restaurant of the hotel of the black truffle. We ate yesterday in this magnificent restaurant. My wife asked from the menu and I asked for the letter, so we tried both of the four dishes. the attention from the very first moment was exquisite. We arrived minutes before the opening of the restaurant, however, we had not previously booked, allowed us to sit on a table of our choice and order two wines with their great appetizer and go see the menu and the letter. I can make sure I didn't expect such a well-conditioned, elaborate kitchen. from the menu: rock fish cake with toast of phocaccia bread, followed by peach loin with so cocochas in green sauce. from the letter: carpaccio of blac... Visualizza piatti