Michl Stub’n - Menu

Before we traveled the night bus back to tilburg, we had to have dinner. This time, a pedicure of Gourmetrestaurant chosen to ultimately choose the gases.

We enjoyed a nice and exciting dinner here. The food was really good and the room was high standard. The surroundings contributed to the stylish experience. Besides the beautiful selection of good mainly Italian wines.

We had dinner one evening in the garden at the front of the hotel. Loved it. Very stylish and excellent food. I had a superb veal cutlet with local mushrooms and my wife had a really good schnitzel. Service was excellent but we struggled a bit with our German. Our fault not theirs.

Don’t miss this “pearl of cousin” There is amazing food and service. Chanterelles soup was the best I have ever tried. My daughter had a surprise menu and didn’t regret a bit. Every dish was a piece of art. Despite looking quite young The Chef can create beautiful and delicious food.

The food was amazing, it seems the cook really knew what he was doing : We even got a description of the today's meals from the cook himself. The waiters were also very nice and friendly. It is of course more expensive that other restaurants in the area, but it's totally worth it, in my opinion.

We went there as most places were closed in Maurach, and by chance we had one of our best experiences in a long time. Not only the food is excellent, but the way the staff presents the menu, and brings delicious “street boards” makes the whole hard to forget experience. Great staff, beautiful place, delicious food.

the michl stubn would be awarded by the michellin with 14 hoods in 2015. my personal impression, I'd appreciate it. we had booked an upgrade to half board of the four seasons, as we were more disappointed by the kitchen there. barely believe that the michl stubn was almost sharing the same kitchen.The vitello tirol as an appetizer was great cinema. very pleasant and good service. good taste compositions. extremely positiw. my wife is vegetarian...and the vegetarian menue was also excellently tuned and imaginative. of me 5 points. no longer here.

I could write a very long story about how great this restaurant is, but don't let us do that. Just experience it yourself when you're in the neighborhood. It's just amazing, the complete package. We had such a wonderful night when we chose our own 4-course menu that we cancelled the other restaurant for the day after we returned to this facility. During the night the cook surprised us with a 4 course menu. Complete different courses compared to the day before with different flavors, but just as great. Service is also top notch like the Ferrari sparkling wine. Whenever we get close, we'll come back!

here are offered surprise menus. we received the first time: (1) rucola – kalbsfilet – bachforelle – garnelen, (2) beet forellenfilet – gurke – dill – senf, (3) beet breast – pfifferlingsrisotto – portweinjus, (4) smoked flapmeat – greener spargel - kresse rösti, (5) zitronentarte – holunderblood sor. at the second time: hirschcarpaccio, rehfiletstrudel, healbutt, lamb fillet and celerated – again everything in very fine portions and with a highly acceptable and lush weeping gland. we have closed this excellent kitchen in our heart and will certainly come back. the foods were, by the way, quite cost-effective and the service very kind.