Nautilus - Menu

Passeig Josep Mundet, 20, 17252, Calonge, Spain

🛍 Pizza, Europeo, Mariscos, Vegetariano

4.3 💬 3386 Recensioni
Nautilus

Telefono: +34972660023

Indirizzo: Passeig Josep Mundet, 20, 17252, Calonge, Spain

Città: Calonge

Piatti: 13

Recensioni: 3386

Sito Web: http://nautiluscostabrava.com/

"the restaurant situat devant de mar és un clàsic de sant antoni de calonge. tea nu proppietari i la veritat és que s'agraiex perque darrerament el nivel baixava cada any. hi ha moltes ganes d'agradar i remain bé i això sempre és bó. els entrans or pica per compartir tipus esconpinya (of first category,) moclus, sonsos. They're molt bons. the sardines també bones. the paella de marisc was fa anys de lo milloret de la zona. ara n'he menjat dos policías. the first amb a drop so pujat of pebre verll from the vera that covered tots the flavors. a more paella was joteta d'ingredients. molt little sipia i un escamarlà i una gamba per persona (de mitjana,) cloises. It's not gonna please genes. the segone did not have ja the drop of the mell (els hi vam dir,) però també em va semplar joteta i el gra estava molt pasat. tampoc em will please. tampoc the drop. I'm sure they're gonna be a millionaires. només hi have a sink to share homes and gifts. a problem quan hi ha molta gent el preu dins del normal aquí a la costa. quatre persones 140 euros."

Menu - 13 opzioni

Tutti i prezzi sono stime.

User User

the great deal and the very good product! to recommend!

Indirizzo

Mostra Mappa

Recensioni

User
User

homemade, very good product and a treatment of 10. recommended all year.


User
User

fresh fish, good paella and in the front line of the sea. pet support. reasonable price of quality.


User
User

the very good bravas. the squids to the Andalusian very good. But seafood rice is worth nothing. The waiters, great.


iker
iker

Un indispensable siempre que voy a la costa brava. Muy recomendable. Arroz exquisito, muy buena atención y vistas inmejorables al mar.


User
User

It was between week and we could order a rice menu that was phenomenal! We were on the terrace with our dog. there was option of child menu.


Silvia
Silvia

El menú poca variedad. Raciones justas. El pan y la bebida no están incluidos en el precio. Mientras esperas el primer plato, no te poniendo ningún aperito. Nos ha parecido un poco carto el precio. La atención de la camarera que nos ha servido ha sido amable y diligente.


User
User

the place is fantastic, joto in front of the promenade and the sea. You can park near the blue zone. the food a past, this summer I've already gone on 2 occasions. We could go with the dog and have dinner on the terrace. They treated us wonderfully. is not very expensive for the place where it is and the quality of the food. I repeat that we have a lot of food and I'm sure we'll be back. can be paid with card


User
User

the expectations for the comments of tripadvisor were not at the height, the treatment by the staff was fantastic the price of the menu was acceptable and the first dishes were at the height, but when the seafood rice came it was lousy, my sensations were from a pre-echo rice and put into the oven, when it brought to the table the shrimp and cigalas were burnt and the past rice, this is my opinion but at a bit I waited


User
User

the restaurant situat devant de mar és un clàsic de sant antoni de calonge. tea nu proppietari i la veritat és que s'agraiex perque darrerament el nivel baixava cada any. hi ha moltes ganes d'agradar i remain bé i això sempre és bó. els entrans or pica per compartir tipus esconpinya (of first category,) moclus, sonsos. They're molt bons. the sardines també bones. the paella de marisc was fa anys de lo milloret de la zona. ara n'he menjat dos policías. the first amb a drop so pujat of pebre verll from the vera that covered tots the flavors. a more paella was joteta d'ingredients. molt little sipia i un escamarlà i una gamba per persona (de mitjana,) cloises. It's not gonna please genes. the s...

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Europeo Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Mariscos Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!
  • Vegetariano Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

Servizi

  • Sacar
  • Wi-fi
  • Reservas
  • Asientos

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"We had a meal consisting of the set menu, consisting of appetizers, main dishes and desserts. It was all wonderful. The restaurant served us a small appetizer with olives. We ordered as appetizers fried calamari, and croquetas of chicken and of cheese. Spanish croquetas have a thin crunchy breaded coat over a pasty filling. Both types were savory, and the cheese croquetas were filled with a kind of blue cheese, which kept its distinctive flavor but was not overpowering. Two groups of two diners shared two of the signature dishes at the restaurant: seafood paella, and seafood fideua. Fideua is a dish prepared much like paella, except using inch-long pieces of broken fideos, a fine noodle commonly used is Spain for soups, instead of rice. Both were excellent. I had the chicken, also very good. For desserts, we had chocolate soufflé with raspberry sauce which was not too sweet, just a little tart; sorbet de maracuya (passionfruit) which was also tart, but delicious in taste with a great consistency; mango ice cream, sweet and very creamy with a delicious flavor; requesón (a kind of creamy Spanish cheese) with layers of honey; and crema catalana, which is sort of like a Catalan version of flan with a surface of caramelized sugar, also delicious. All the desserts are house-made. The server was very polite, attentive and engaged, offering suggestions and demurrers as he felt necessary. The woman who served as the maitre d' was also very engaging, and described what were possibly her creations — the restaurant is small, and there were only the two of them in the dining room — lovingly, and made suggestions based on preference expressed. She may have been the owner; I didn't ask. I whole-heartedly recommend it for great food. It cost us €170 for 5 fixed-price dinners, a couple of glasses of wine, some soft drinks, a couple of bottles of water."