O Tobo Do Lobo - Piatti

gestation menu Saturday night 38 euros without drink. quality of the product very good. simple elaborations.

Very good restaurant, best in melide, but it's the best. Just put on a but and they don't close late at night and you can't get too long. but 100% recommended. We'll be safe.

If you have been travelling on the Camino a couple of days and looking for more sophisticated food offerings, this is your place. Authentic food well prepared by passionate Chef. Visualizza piatti

Fortunately had an easy day on camino today ended up in melide saw this restaurant on trip advisor. Tasting menu off the charts. Dot arrive here Monday evening or Tuesday as restaurant is closed. A culinary delight. Welcome food the very best. Worth any walk

really would be a 4'5.We chose tasting menu 38€ wine. the dishes were pretty good, some had little faults, but in general well. mention the dessert, amazing, to which best. exquisite attention, very good decoration. have a place like that in melide if it is to bet on the rural. Congratulations

excellent restaurant and food! I have gone several times to try dishes from the menu and tasting menu. both options contain quality preparations. more, I can say that it is at the height of many restaurants with Michelin star! have a very good wine menu and a selection of elaborations that combine the meat and marine gastronomy that characterizes Galician cuisine. Visualizza piatti

aha super experience. surprised me with several Causes. a beetle salad, or steak pier, or cauliflower puré and babola da lubina, or cream of queixo. o solo é que non podes order menu degustación se non é mesa completa e nos fomos cunha babe de 9 anos. e outra cousa, it seems strange that such a large place dyes a muller toilet and a home. I will repeat every time I see for melide.

Nice place, friendly staff, and very good food. We asked for the tasting menu and everything was very good and well presented, especially the zamburiñas, the merluza and the desserts. are small rations, but as many dishes and 2 desserts come out one full, and taste different flavors, and it is a different experience to take two dishes in any restaurant. Oh, and the coffee, really good! If I go back to the melide area, I'll be right back.

Enjoyed an early dinner with our tour group at this restaurant with modern decor, a sleek stark style, on a somewhat quiet Sunday evening at 8:00. We sat at a round table of 5, conducive to conversation in a quiet atmosphere. Three course meal: creatively roasted vegetables with queso, incredible hanger steak with french fries, and a lemon flan with blueberries. The quality and portion of the steak was very good for American standards. Of course, delicious red wine. This restaurant would be popular in any major American city. Visualizza piatti