Pepe Martin - Piatti

La Roka

➤ Calle De La Estacion 36, Salobreña I-18680, España, Spain

Piatti • Cafés • Fusión • Español • Bebidas

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"Toda la comida es espectacular, para citar dos platos, la hamburguesa y la pierna de pulpo ya están en mi parte superior 3. la atmósfera es inmejorable, diferente, hoy es difícil encontrar tales lugares, sin televisión, y en cambio, con una exquisita selección musical que te hace sumergirse en su atmósfera única, incluso sin intención. la atención del personal de 10, y las opiniones directamente no tienen que ser comentadas, hablar por sí mismas, y, junto con la música y el resto, te obligan a volver. ¡Enhorabuena!"

Motril La Ballena Azul

➤ Playa De Poniente, S/N, 18613, Motril, Spain

Piatti • Filete • Europeo • Español • Pescado

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"Si hace 2 años fueron las quisquillas, las mejor probadas jamás, en esta ocasión fueron las almejas, lo mejor de lo mejor, los salmonetes, también maravillosos, y aunque eran unos cuantos, no me harte y me entraron muy bien. Esteban, alma mater del lugar, agradable y solícito, a pesar de atender varias mesas a la vez. Único punto no positivo, el lenguado que tomó mi mujer, a decir verdad no estaba a la altura de lo demás. Pero en general, un coronel de satisfacción."

La Biznaga

➤ Urbanizacion Mare Nostrum, 23, Salobreña, Spain

Piatti • Pizza • Europeo • Español • Mariscos

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"La Biznaga lives up to the reputation. After a morning of hiking up to the Castle, we stopped in here for lunch based on the reviews, and were not disappointed. Antonio welcomed us in heartily and was super engaging with our 4 1 year olds. He took time to recommend dishes and answer any questions. The menu is offered in Spanish, English, French, and German. The gazpacho was light and refreshing while flavorful, the aubergine with cane honey was great (especially for the kids . The real stars were the fried anchovies, so light and crisp (gotta squeeze that lemon on there for some zing! And the grilled fish seafood plate. The single portion of the grilled fish seafood was generous enough to share and the kids loved different parts of it. Our 4 year old ordered the chicken nuggets, but ended up leaving some behind because she ate so much grilled squid and mussels. For dessert, highly recommend the Tarrina Al Whisky. The biscuit base DEFINITELY did not have all the whiskey cooked out, so it added a great dimension to the flavor. The Flan was light and smooth, and of course the 4 year old ordered the bag of ice pops (a commercially available item at other places, but the 4 year old devoured all 5 mini popsicles in the bag ."

El Molino

➤ Paseo Maritimo S/n, 18680, Salobreña, Spain

Piatti • Español • Postres • Asiático • Mariscos

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"One of the best beach side restaurant.. Mediterranean sea.... Had special bbq styled best fish... Nice refreshing atmosphere. Thanks to my friend who opted for this place... Love to visit the place again. Just loved the delicious food ... Awesome sea food. Fresh fish.. Desert .. ............................................................................................... ................................................................................................ M W ............................................................................................... ..............................................................................................."

La Traviesa

➤ Calle Antequera, 4, 18680 Salobreña, Spain

Piatti • Pasta • Asiático • Ensaladas • Mediterráneo

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"I was just having dinner because I got very prontito, and I can't say anything about how the place is full of people. the service was good, but, of course, it was alone, although the waiter was very attentive at all times. The cook, a den, who I think is the owner, makes some very rich dishes. the carpaccio vinegar is worth mentioning and the spaghetti with cream, zucchini and langostinos, very rich, the pasta at its point and the salsa very joint, something that is seen less and less. Even the guacamole of appetizer was at its point. The terrace is fine, a little basic, but it has some good views, which I guess in summer you will enjoy more than in winter with the plastic that makes of window, but you see nothing. There is a part of the inside that also seems very cozy. And the very reasonable price. a place to come back, without a doubt, and taste the dishes of a letter that is not very long, but has everything. In addition, some days put a boarding and there is live flamenco. Another attractive one. The only hardest thing is finding the place, but once you know it, it's already phenomenal."