Pizzeria La Romaine

Disappointing pizzas at the level of taste, it is difficult to recognize tastes even those of the reblochon or goat! friendly welcome

we have appreciated this place well in the evening, ambience of ouce, very nice background music. excellent pizzas idem for salads, desserts.

the owner changes the previous was a friend of (very) long date, after 30 years of good services, pizza, pasta and excellent salads, it is a very beautiful young woman who took the market, with a pizza menu (very fresh and salad

I will not give any opinion on the quality of pizzas because unfortunately we could not taste them. Just on the welcome. We're coming around 7:00 to order 5 pizzas. the boss (?) squeezes the eyebrows and answers: yes but it will ask 1h30 to prepare them. We thank you and when we leave the man said to a server "You see it looks at them".So avoid nothing but for the reception!?

discovered at the end of a alley by walking around the village on 27 May 2017, we were not disappointed. welcome with a smile, we took a pizza from the unforgettable chef 10,20€ (fine paste and moel and fresh garnish. the dough was petried in front of us! we finished with the homemade apple pie with vanilla ice ball (look original pizza)Very good value for moneyWe are saône et loire

we were looking for a restaurant with regional products unfortunately the only one that proposed it refused us entry it was late 13:30 a Saturday ..... have it is so cast off on the pizzeria nice surprise boss all is made home even its ice cream wasn't too garnished but enough on a crunchy fine pate good product of the region only flat lacks a terrace a little dark price have eaten good

the restaurant is located in a alley in a very nice setting, small terrace outside in the shade. the interior is quite small but nevertheless very pleasant and gives a laid atmosphere. reception and service are impeccable, with very smiling staff. there's a little waiting and the dogs are accepted inside. The dishes are good, whether pizza, pasta or ravioli we have eaten very well. also for desserts. In short, a small pizzeria very recommended during your visit to Alba-La-Romaine.

small tour to the fair, visit the village, stop in this restaurant for lunch. then ultra thin and light pizza, not those filling the stomach. low-end tomato background, olives cut in 2 see 4, at this price there is more radinerie. pasta is prepared in advance and then spent in the oven, so a little dry on top. the creme/milk does not seem good quality and will weigh on the stomachs. leffe pressure had a little ferriginous taste. The shooter must not be used often. You don't want to have a dessert, a coffee will be enough, but don't get us!!

We wanted the pizzeria once a Sunday evening, the boss unpleasantly told us that we could take a small table of 2 while we were 3 1 pushchair!!!! So we tried a few days later the dishes took away, I salivated on their salad. After a disaster, served in a small alu barquette, I've been looking for ingredients for a long time, the salad sauce was standard instead of being as indicated. When has pizza (ordered without cheese) it is lamentable to dare serve this: some vegetables beat the center is in turn nothing apart from the paste and a little tomato sauce! I'm seriously not advising!