Restaurant Cepie - Menu

34, rue du Musee, 11300 Cepie, France, Cépie

🛍 Café, Pizza, Glace, Italien

4.5 💬 96 Recensioni
Restaurant Cepie

Telefono: +33468311927

Indirizzo: 34, rue du Musee, 11300 Cepie, France, Cépie

Città: Cépie

Piatti: 7

Recensioni: 96

Sito Web: http://www.akronseascaperesort.com/resto.aspx?Id=40

"This is a quiet and unassuming restaurant attached to a boucherie/charcuterie. It has an indoors area and a smaller outdoors garden area. The ambience is relaxed. The meal is a fixed-price menu comprising: Kir Buffet starter Choice of white, rose or red wine. 12cl each Choice of about 6 main courses (all containing meat) choice of desserts The price is €14 per head. Yes, €14 for all of that. The buffet would have been ample for me on its own. It offered several salad ingredients, hard-boiled eggs etc., and a wheelbarrow of charcuteries. I particularly liked the beef tongue in jelly, the chunks of ham and veal and the sausages, but there were probably around 20 different bits of meat. The main courses included Moussaka, veal chops, lamb liver, mixed grill, fricassee of beans (with meat) and beef with beer stew. I had the liver, which was served with parsley and garlic butter and chips, and I ate the lot. After a pretty large buffet grab, and I am not a big eater. For dessert there was the usual list including creme caramel, selection of sorbets, various ice cream things, grilled pineapple, tiramisu, various fruit tarts and some chocolate things. I had the sorbet; one boule of blackcurrant, and one of lemon. It was very, very good. We chose the rose as our wine, and it was excellent. The quality of the food was very high. It may lack a little elegance, but if you eat meat it is wonderful. The service was a lot better than I had expected. The young lass who served us looked busy, but we didn't wait long for anything. The buffet starter is a great idea, as you can get stuck in if you are waiting to order main courses, but it wasn't necessary. In summary, cheap but excellent eating."

Menu - 7 opzioni

Tutti i prezzi sono stime.

User User

Ambiance familiale, personnel au petit soin, apéro offert, repas plus que copieux avec des produits locaux et frais. Prix plus que raisonnable. Je vous laisse découvrir

Indirizzo

Mostra Mappa

Recensioni

User
User

les entrées en buffet avec une charcuterie maison de qualité le choix dans le plat principal est bien le service de bonne qualité et avec le sourire accueil chaleureux rapport qualité prix extraordinaire


User
User

Local boucherie with lunchtime restaurant 3 courses including coffee and wine for 14eur pp. choice limited to casserole stew or grill but all good home cooked food. Frequented by locals workers and visitors. Deserts amazing. Unmissable.


User
User

Jouxté à une boucherie charcuterie qui est aussi propriétaire de cet endroit, j'ai déjeuné là plusieurs fois .Les entrées sont à volonté, les assiettées du plat principal sont bien remplies et la cuisine, simple mais bonne. Tout est frais au niveau des produits.Ce restaurant mériterait une note supérieure si ce n'était très bruyant certains jours (ouvriers et employés de ce quartier sans doute).


User
User

Un buffet d'entrée agréable grâce à la charcuterie maison. Les plats sont simples mais bons. Un seul bémol, les accompagnements (frites, poêlée de légumes) sont surgelés... pour un traiteur de métier c'est quand même décevant... En résumé, un très bon rapport qualité prix pour un repas de cantine amélioré. Si vous cherchez un gastro, fuyez. Si vous avez la flemme de cuisiner ou si vous êtes de passage, vous passerez un bon moment.


User
User

Just returned from lunch in Cepie. Absolutely stunning meal prepared in the kitchens. We were going shopping to Limoux on a Saturday and as it was 1.15pm we decided to chance our luck. We were asked if we had a reservation but even though we didn’t , we were seated by an extremely efficient girl. Buffet to start with life’s of meat and salads. Main course of the day duck or lamb or beef today . Everything was delicious and with wine included it was €14 each. Amazing and the desert


DWinnard
DWinnard

We enjoyed a wonderful 3 course lunch with wine, aperitif and coffees for 14 euros. The gentleman who runs the adjacent butchers supplies the meats and I maybe wrongly, assume his wife runs the restaurant. We had a self service buffet to start which included various cold meats and salad followed by beef casserole/ pork chops with chips and veg followed by ice cream and coffees. We enjoyed it so much we booked for lunch the following week! The fellow diners were a mixture of locals and workers so a real French experience. Merci beaucoup pour votre excellent manger et service 10/10!!!!


User
User

Plus de place à 12h30, heureux donc d'avoir réservé la veille. Tous se retrouvent dans ce restaurant , de l'ouvrier au cadre, du trentenaire a l'octogénaire... Une formule à 14€ tout compris avec verre d'accueil, entrée sous forme d'un buffet de succulentes charcuteries (restaurant accolé à une boucherie charcuterie), choix de plats copieux, un choix de dessert, un pichet et un café. On y vient pour le buffet mais aussi pour l'ambiance et l'accueil que ce soit de la patronne ou de la serveuse qui a deux (d'où parfois des petits délais ente plat) s'occupent de toute la salle.L'ete on peut aussi manger dans la véranda.Donc attention à soit venir avant 12h30 soit réserver sachant que quand c'es...


Roger
Roger

Went to this restaurant with friends for lunch...it's only open at lunch! It only needs to open at lunch. Absolutely full to capacity with parties and local french workers....and no wonder. Wer were shown to ourctabke by a very pleasant young woman who told us to help ouselves to our starter from the buffet and explained the main course, only four to choose from but included fish and meat dishes. So far we went to a buffet stuffed with salads and meat...late, jambon eggs, carrots the list goes on ....and on...and on, lovely and fresh. After we had eaten ourcway through our starters, that would have easily satisfied as a main course our waitress brought our food. I had poem and it was perfect...


Walter
Walter

This is a quiet and unassuming restaurant attached to a boucherie/charcuterie. It has an indoors area and a smaller outdoors garden area. The ambience is relaxed. The meal is a fixed-price menu comprising: Kir Buffet starter Choice of white, rose or red wine. 12cl each Choice of about 6 main courses (all containing meat) choice of desserts The price is €14 per head. Yes, €14 for all of that. The buffet would have been ample for me on its own. It offered several salad ingredients, hard-boiled eggs etc., and a wheelbarrow of charcuteries. I particularly liked the beef tongue in jelly, the chunks of ham and veal and the sausages, but there were probably around 20 different bits of meat. The mai...

Categorie

  • Café Concediti la nostra ricca e aromatica selezione di caffè, sapientemente preparata per risvegliare i tuoi sensi. Dal classico espresso ai cremosi cappuccini, scopri la miscela perfetta per iniziare la giornata con una nota di sapore.
  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Glace Una deliziosa selezione di gelati cremosi e artigianali con una varietà di gusti che vanno dalla classica vaniglia e cioccolato a opzioni uniche come miele alla lavanda e mango piccante, perfetti per soddisfare la tua voglia di dolce.
  • Italien Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!

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Cepie

Cepie

34, Rue Du Musee, 11300, Cépie, France

Café • Glace • Français • Européen


"This is a quiet and unassuming restaurant attached to a boucherie/charcuterie. It has an indoors area and a smaller outdoors garden area. The ambience is relaxed. The meal is a fixed-price menu comprising: Kir Buffet starter Choice of white, rose or red wine. 12cl each Choice of about 6 main courses (all containing meat) choice of desserts The price is €14 per head. Yes, €14 for all of that. The buffet would have been ample for me on its own. It offered several salad ingredients, hard-boiled eggs etc., and a wheelbarrow of charcuteries. I particularly liked the beef tongue in jelly, the chunks of ham and veal and the sausages, but there were probably around 20 different bits of meat. The main courses included Moussaka, veal chops, lamb liver, mixed grill, fricassee of beans (with meat) and beef with beer stew. I had the liver, which was served with parsley and garlic butter and chips, and I ate the lot. After a pretty large buffet grab, and I am not a big eater. For dessert there was the usual list including creme caramel, selection of sorbets, various ice cream things, grilled pineapple, tiramisu, various fruit tarts and some chocolate things. I had the sorbet; one boule of blackcurrant, and one of lemon. It was very, very good. We chose the rose as our wine, and it was excellent. The quality of the food was very high. It may lack a little elegance, but if you eat meat it is wonderful. The service was a lot better than I had expected. The young lass who served us looked busy, but we didn't wait long for anything. The buffet starter is a great idea, as you can get stuck in if you are waiting to order main courses, but it wasn't necessary. In summary, cheap but excellent eating."