Rocpool - Menu

I was at two places on the klo. I must say that it must be one of the best restaurants in in inverness. it's expensive, but it's worth it for what you pay.

Excellent service and they provide GF options and adapt the menu to suit your dietary requirements As soon as they knew I was GF, they brought out GF rolls and a separate tub of butter to avoid any cross contamination

Deserves a Michelin star, no doubt. Perfectly chosen ingredients that are married together in a culinary piece of art painted on every plate. The restaurant is beautiful and the service is outstanding. Legendary cocktails to make your meal even more memorable. Memorable meal indeed.

I have eaten here pre celiac and its very good. I ate here recently and from a celiac point of view was very disappointed. I actually emailed my disappointment to the resteraunt as well but never got a response. Staff didn't seem to know about celiac. Menu not clear and waiter had to offer options. Dessert stlll came with a wafer which when questioned got a confused response and had to explain cc and request a new one.

I wanted to celebrate a dinner for my friends birthday. that was a celebration of our engagement! mushroom soup, bark meat, strawberry raspberry dessert. fiancé had scallops, venison and pecan pie. absolutely excellent eating. amazing aromen. such friendly and attentive staff in a beautiful environment. free champagne from the administration for our engagement .. fabrics that help me dry my drinking (from joy.) a very special and unforgettable meal. thank you.

Had a wonderful dinner at Rocpool restaurant Very fast service, food were served on perfect timing The food was extremely amazing Luke is such an incredible staff and all his recommendations were outstanding Michelin star restaurant indeed Ambiance is great though they are full but you don’t feel the rush of staff, very professional Must try main course: loin of Speyside venison roasted with parma ham haggis Must try dessert: warm pecan pie with vanilla ice cream- to die for

The whole experience was absolutely fantastic. The staff are wonderfully friendly and welcoming, very thorough and attentive throughout our evening. The cocktails were great, I particularly liked the Peach Bellini! The food was just incredible, we had 3 courses each and left our plates clean!! Everything was cooked well, the flavours complemented each other and the portion sizes were spot on. 10/10 from myself and my partner. As a guide to price for the evening, for the two of us, we had 3 courses each, a cocktail each and a glass of wine for approximately £150. It was in my opinion worth every penny!

The restaurant looks unassuming and doesn’t have a river view, but the food is surprisingly excellent, delicious and thoughtfully presented. The service is also welcoming and helpful. Wish the sourdough is toasted. It’s already so fragrant and malty eaten cold… I was seriously wavering between venison and halibut (as our table already ordered one red meat)— the recommendation? “Venison’s the best on the menu”. — Yes indeed. The venison is tender and aromatic, much more interesting than the sirloin : The creamed parsnips go perfectly well with the haggis. The crisps are unnecessary. It’s nice to try to add some crunchiness to the texture but it’s already soggy because of the cream and/or hagg...

came here last night after a cook was recommended working in another facility. at the arrival were our moms taken and we received a friendly sharpener from the hearts before the house. once my man sat and I took in the relaxing and romantic environment and looked through the Delishes menu. it was such a struggle to choose as it was so much to choose. After a short time we got our food and we were not disappointed. eaten in a range of restaurants all over the world, rocpool was certainly one of our top 5! the baptismal breast starter was boiled and spiced to perfection and presentation was on point. the most important courses were also scrumbling, my bark cheeks slept with every gift. I took...