Royal China - Piatti

5 Barclay Street, AB39 2BJ, Aberdeenshire, United Kingdom

🛍 Cafés, Sushi, Asiatic, European

4.1 💬 1363 Recensioni
Royal China

Telefono: +441569765030

Indirizzo: 5 Barclay Street, AB39 2BJ, Aberdeenshire, United Kingdom

Città: Aberdeenshire

Menu Piatti: 14

Recensioni: 1363

Sito Web: http://www.royalchinastonehaven.co.uk/

"We have used this Chinese for many years both take away and restaurant. Ordered our take away at 645 to be told 45 mins. Headed down for 730 to a scene of very irrate customers. After waiting 10 minutes to be spoken to I spoke to other customers who had been wanting an hour and 15 mins for their 30 minute order . There was customers coming back who only received half their order as well. I approached a member of staff and asked for an honest answer on how long my order will be she said late . I then cancelled my order. A completely wasted journey. The frustrating thing was that rather than helping the other frustrated customers they continued to take phone orders. Pure greed from the management which will back fire on them as all they were doing was letting more people down."

Menu completo - 14 opzioni

Tutti i prezzi sono stime su Menu.

Pollo

Indiano

Dessert

Antipasti E Snack

Piatti Di Carne

Riso Fritto

Thai

Piatti Di Manzo

Piatti Di Pollo

Carne D'anatra

Antipasti

Piatti Di Riso

937trvver 937trvver

Good food and attentive staff. Good variety on the menu and good portion sizes. Have both sat in and had takeaways in the past and both very good.

Indirizzo

Mostra Mappa

Recensioni

citizen19
citizen19

had our evning meal in here whilst visiting stonehaven staff very friendly nice and clean inside and the meals we ate were very nice indeed worth a visit


colin
colin

I only started going here a few months ago, find the selection of food brilliant with something for everyone. Staff are so polite and they accept card payments.


Patricia
Patricia

Ordered a take away meal tonight, Chicken Curry, Beef Curry, rice and chips, the meal was lovely but sorry the chips were disgusting, hard and reheated, come on sort yourself's out or you will start to lose customers. Visualizza piatti


LezHarrogate
LezHarrogate

Visited here mid week. Very quiet but worth the trip as the food is delicious! A varied menu and decent prices. Staff were attentive and welcoming. Service was fast too. Great evening out whilst on holiday in Stonehaven.


Ava
Ava

lovely food and kind staff. very pretty decor and nice atmosphere closed on a tuesday which is rather hard to find online but my friends and i managed to book a different day and it was well worth it. will definitely come again!


Margaret
Margaret

No atmosphere and cold surroundings. Staff were not friendly and obviously very much driven by home delivery customers. Grossly overpriced for uninteresting bland food served at a lookwarm temperature. Would not recommend nor return. Visualizza piatti


W7758ELmollyb
W7758ELmollyb

Waited 2 hours for my order was told 35 minutes no update was given the whole time waiting, no partial refund for the excess waiting time and even though there was over 10 people waiting for orders they continued to take more orders despite the backlog


Jim
Jim

We met friends for dinner at the establishment recently. This was our first visit and we were not disappointed. The welcome was friendly, the service was efficient and the food was outstanding. Everyone present was very impressed with the whole evening. This place is a credit to the Chinese community and we can't wait to return.


Z3407JFpaulat
Z3407JFpaulat

We have used this Chinese for many years both take away and restaurant. Ordered our take away at 645 to be told 45 mins. Headed down for 730 to a scene of very irrate customers. After waiting 10 minutes to be spoken to I spoke to other customers who had been wanting an hour and 15 mins for their 30 minute order . There was customers coming back who only received half their order as well. I approached a member of staff and asked for an honest answer on how long my order will be she said late . I then cancelled my order. A completely wasted journey. The frustrating thing was that rather than helping the other frustrated customers they continued to take phone orders. Pure greed from the managem... Visualizza piatti

Aberdeenshire

Aberdeenshire

Aberdeenshire offre coste mozzafiato, castelli storici e una ricca cultura scozzese; piatti tipici includono haggis, salmone affumicato e biscotti al burro.

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Sushi Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone. Visualizza piatti
  • Asiatic
  • European Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.

Servizi

  • Takeout
  • Seating
  • Piatti
  • Delivery
  • Menu
  • Late Night

Ristoranti Simili

The Anchor

The Anchor

New Road, DD10 0HD, Aberdeenshire, United Kingdom

Piatti • Pubs • Steak • Seafood • British


"Sunday, 3rd September 2023 – 19:00 Meal: Wine Starters – Main – Coffee My friend and I arrived at 19:00 to a busy but not overfull restaurant without a reservation and they accommodated us upstairs. Menus were produced and we ordered a bottle of white wine and a jug of water. 0rders placed for starters and 2 servings of the Italian style fish stew on the ‘Specials Board’ at 26.99 each. Tomato and chilli with promises of loads of different fish. The toss up was between a steak or the stew (which neither of us would cook at home). The table was dirty and needed wiping – this request was placed 3x on the young waitron who eventually produced a cloth slopping water from a bucket in the corner cupped in her hands where she half heartedly wiped the table with water dripping onto my friend’s lap. Hurried mop up with tissues out of my bag. The white wine was plonked on the table – next to the cooler – unopened and no glasses. Several attempts were made to attract the waitron’s attention. Eventually another bottle was produced opened and we were advised the waitron was under age and not allowed to pour wine. Perfectly acceptable had she produced an opener and the glasses with an explanation I would have been happy to help myself – we understand and appreciate these things. The starters arrived and were delicious! The chef then came out to see us and explained that there was no lobster for the stew – we asked for extra monkfish, he then said there was no monkfish left – but could help us with other white fish and crab claws. He said he was down to the last 2 portions, and he would ensure they were hearty. We were a bit concerned and suggested perhaps we settle for the steak which is always delicious. He assured us we had made the right choice and would enjoy the stew. The stews arrived and were ‘hearty’ if being crammed with the contents of a tin of crab claws is your definition of hearty. The promised ‘rich tomato broth with chilli and garlic’ was a watered down version of what was clearly less than a cup of the original broth left at the bottom of the pot topped with water. It was tasteless – lacking in hint of either chilli, wine, garlic or herbs – having lived in Malta I can assure you I have a deep understanding of Med cooking. I guess we were lucky we didn’t have the salty brine of the crab claws as the broth. It was inedible and we were starving so we kept adding salt and pepper – we were beyond the point of returning the food which was a mistake in hindsight. We skipped dessert – had coffees and left. The meal came to nearly £100.00. This was an expensive lousy experience. We paid a generous tip – because they accommodated us without a reservation. Take aways from the experience: • The restaurant service on a Sunday evening at 19:00 should be as good as it is on a Friday at 19:00 • Being a local and having eaten there several times – it is my first choice for a ‘good’ meal – don’t abuse the luxury of local support. • Train your waitrons to clean tables, by wringing out the cloth and not dripping water on your patrons. • Waitrons (even under aged ones) should at least carry a wine opener, and understand that wine glasses should be produced when delivering wine. • Your chef should know better and never, ever assume he can cut costs by selling the dregs from his kitchen. • A poor dining experience costs you more than you think. We would have ordered dessert, and more importantly returned for a second meal in the next week – WE DIDN’T! I have a friend coming from Ireland in November – do I risk taking her to the Anchor?"