Pizzeria Speckbrettle

Chada Thai Thai

➤ Hauptstraße 22, 79364 Malterdingen, Germany

Piatti • Sushi • Pizza • Asiatisch • Fast Food

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"Pros: Cosy furnished, (too large selection of very tasty dishes and drinks. Selection between meat dishes, vegetarian and partly vegan dishes. Children's chair available. Children's dishes (pommes or rice with chicken skewers are present, however, are only informed upon request. If you want to go, make reservations in advance, otherwise it will be nothing or only with waiting time! You have to park on the road very full depending on the time, but with a short walk you will definitely find something! Cons: rather tightly chaired; little space for wardrobe (better to take the place and hang over the chair, however, it will be even tighter in the remaining corridors for the walk to the toilet. Unfortunately, there is no more menu like before (single, dim, trim etc. This was, in particular, very nice as a group (and, given the huge selection of other dishes, much easier when one could take it. The staff was uncoordinated during our visit (e.g., two waiters ask for drinks/after we have already paid, we are asked if we want a dessert/food is sometimes incorrect when bringing to the table so that it is not clear what it is etc. Very loud. For eight people we have only received three menus on request. The food comes too fast: appetizer has not yet been eaten, since the main foods are already brought. The empty plates of individual people are already cleared, although other people eat at the table. Overall, we felt mass-manufactured: main thing, everything goes fast and we go back quickly so that the table can be quickly reoccupied the staff accordingly hectic through the premises. no winding area; Toilet rooms are very cool (what grds. OK is wrap on the floor but is not nice. Conclusion for us: Despite the super tasty food we will not come back once again as it was too uncomfortable overall. Vegetarian options: Great choice! Kid friendliness: Children's chair and food for children. However, food is very limited (pommes or rice with chicken spears. No mal leaves or similar parking: parking on the street on free parking. Depending on the time everything is quite full with a short walk you can find something. Wheelchair accessibility: difficult. First two, three steps to the local. In my opinion too tight to get through with the wheelchair. No disabled toilet."

Riegeler Stammhaus

➤ Hauptstraße 29, 79359 Riegel, Kaiserstuhl, Riegel am Kaiserstuhl, Germany

Piatti • Wein • Pizza • Cafés • Deutsch

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"I've been trying to get back to the worth of things, the home of the barber beer. the impressive brewery castle can already be seen from the autobahn. Unfortunately no more beer is brewed here for a few years. that took over the forstenberg brewery. but in the local it is naturally gifted. ins restaurant riegeler stammhaus meyer, named after the brewery founder, we will return with pleasure. we like to eat the tasty, fried in the pan, panned carved with the crispy pommes and mixed salate. positiw, that one can choose between one and two carvings, which makes a price difference of 4 euro. Often you get two of them from the front, this is usually too much for me. in the cozy beer garden, served by two friendly and diligent, young men, we felt very comfortable, and for herr b. there was also a glass barber beer."

Pfarrwirtschaft

➤ Hauptstr. 2, 79346 Endingen am Kaiserstuhl, Germany

Piatti • Cafés • Fast Food • Asiatisch • Mexikanisch

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"but only because one knows that this will soon make even better.The concept of the farmer economy deserves respect. my wife and I have known the locality "narrowing's restaurant" for years and appreciate the possibility to choose between the star restaurant and the new neighboring farm. Of course you do not expect the haute cuisine of the main restaurant, but a solid performance of the kitchen at a simpler level. we were now at least half dozen times in the farm economy and especially (apart from ambiente) never completely satisfied. at the penultimate visit disappointed the burger "mac merkle" on a whole line. today only the "cesar's salad" could convince with very good longused. because sargel season is, we have ordered a low price. my wife explicitly pointed out that she does not like "old" the spade and carved. the service nodded this, but then served as a spatula that was not tender. butter as a supplement is already included. of which there was hardly anything to see. hollandaise was an extra that was not convincing. what was on the plate in the farm economy were rather thin spargel (determined not of class 1). as a supplement of unchambered potato, which, like the spatula, would have tolerated a little more cooking time. What is this? is the kitchen too lazy to peel the potatoes? I quote the "infodienst Farmerschsft": "Even if particularly many mineral substances and secondary plant substances are located directly below the shell, the Bundesanstalt für kartoffelforschung generally does not recommend to consume a potato shell. besides the solanin, the treatment of kartoffels with germ or mold inhibitors after the harvested is also a reason."Does the unchallenged kartoffels stand for domestic rusticity? you have to try with the menu cutlery when removing the dish, to then consume a tastefully banal and hard bone. The Cyprian early potatoes, which are available at edeka around the corner, are at any rate better by lengths.Sorry, but by a sharp chef, as I expect more at this point. he can point out that he can eat his potatoes safely with a bowl and that can climb the pleasure. But if I find unchallenged kartoffels on the teller without comment, I feel obsolete. I want to eat and not spend time with crafts (potato peels).It would be quite easy: you serve good economical with calves of class 1. you cook until they bend slightly at the lower end. at least the heads have something more bite. I get this to the house in my panty where the bars are standing, better put. slightly salted nut butter or a really good "hollandaise".Although something: if I get served already pellkartoffeln, then I also expect a special fork and a peel knife with a separate dish for the dishes. to peel the potatoes with the menuebesteck and then to arrange the dishes on the dishes between the sauces and the spade, is simply a guess."

Steakhaus Alte Schmiede

➤ Hauptstraße 19, 79331 Teningen, Germany, Germany

Piatti • Sushi • Pizza • Fast Food • Asiatisch

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"-Fleisch: ausgezeichnete, gehobene Qualität! Der Koch versteht definitiv sein Handwerk. Vor allem wer öfter hier essen war weiss seine Fähigkeiten zu schätzen. Das Fleisch ist auch von der Portionsgröße her absolut angemessen und stets wie gewünscht! 10/10-Salate: gefühlt gab es früher mehr Auswahl aber im allgemeinen lässt sich sagen: immer frisch und gut zusammengestellt, zum Fleisch passend. Portionen auch sehr üppig. Das Dressing ist ebenso nicht zu aufdringlich und angenehm! 8,5/10-Getränke: ich würde es als Standardmäßig gutes Sortiment bezeichnen, nichts besonderes, aber auch nichts auszusetzen.-Service und Ambiente: Seeeeehr klein innen (man kann auch draussen sitzen). Ich empfehle jedoch innen zu sitzen, denn: gerade durch die kleine, gedrängte Staffelung der Tische in Kombination mit der urigen Einrichtung und dem alten Flair entsteht eine ganz besondere, überaus gemütliche Atmosphäre, aus der man, wenn man einmal Platz genommen hat, eigentlich gar nicht mehr ausbrechen möchte! Sehr schön! Hinzu kommt der ausgezeichnete nette Service der Bedienung, die stets zuvorkommend dem Wohl des Gastes Sorge trägt. klare 10/10Fazit: wen es hierhin verschlägt, ist definitiv Fleischliebhaber. Hier kommt man so richtig auf seine Kosten. Das Highlight ist meiner Meinung nach jedoch das besondere Ambiente der Alten Schmiede!"

-gaststätte Beller

➤ Hauptstraße 41, 79341 Kenzingen, Deutschland, Germany

Piatti • Pizza • Cafés • Sushi • Fast Food

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"Nach dem Frankreich-Urlaub haben wir Halt gemacht mit dem Wohnmobil in Kenzingen. Wir sind in die Stadt gelaufen und beim Hotel-Restaurant Beller gefragt ob sie zwei Plätze für uns haben und Sie hatten welche. Wir wurden von einer sehr freundlichen Bedienung empfangen und betreut. Wir bekamen ein tolles dunkles Weizen und super gebratene Schnitzel mit Pommes und Salat (darauf hatten wir Heißhunger nach Frankreich). Das Fleisch sehr zart, Pommes und Salat sehr lecker. Und immer war die freundliche Bedienung um uns bemüht. Dieses Lokal kann ich guten Gewissens weiter empfehlen. Wenn ich wieder hier bin komme ich auf jeden Fall wieder."