Strandperle - Piatti

Am Strand 14, 19063, Schwerin, Germany

🛍 Cafés, Terrasse, Mittagessen, Familienfreundlich

4.2 💬 1754 Recensioni
Strandperle

Telefono: +4938553996110,+4938520053311

Indirizzo: Am Strand 14, 19063, Schwerin, Germany

Città: Schwerin

Menu Piatti: 27

Recensioni: 1754

Sito Web: https://www.strandperle-zippendorf.de

"the weather was nice....very nice, even so we looked around an ice or similar. we weren't even long when we discovered the beach pearl. supi, just what we did: a place where they could enjoy the ice outside while watching the drift on the beach. there were sunshade places or sunny. the service was a little slow it moved until we get the cards. we chose a cup coffee (2,10 € , a pot coffee (3,50 € ), a banana cup (4,90 and a home baked waffel with vanillaeis, saw and hot jars (5,20 €). the banana cup was ordered without saw; this wish was unfortunately not taken into account so that I saw my guide so that I could enjoy the two balls of the chocolate and the ball vanilleeis in shich. the caffeine with vanilla eis and the hot cirves should have cost. the price/performance ratio is when you look at the proximity to the heavy sea top. the service could be more attentive (at least at the time when we came in)."

Menu completo - 27 opzioni

Tutti i prezzi sono stime su Menu.

Mittags Am Strand - Die Strandperle-Standards | Di-So 12-14

Abends Am Strand | Di-So 17-20

Kaffee & Kuchen & Eis 14-17 Uhr

Piatti Di Pesce

Cotolette

Dessert

Pasta

Aktuelle Sorten:

Originale Amigo-Pizza - Normale Ø 30 Cm

Pizza

Piatti Regionali

Hamburger

Antipasti

Zuppe

Antipasti - Antipasti

Chloé Chloé

at the zippendorfer beach a well-kept ice licking. here it is possible! can be recommended unconditionally.

Indirizzo

Mostra Mappa

Recensioni

Roli
Roli

.......selten so gut gegessen viele regionale Produkte auf der Speisekarte sehr freundliche Bedienung vielen Dank für den schönen Abend !


Sylvia
Sylvia

Great little restaurant. The food is great and is also prepared individually. The service is super nice and you are very well looked after all. We felt totally comfortable.


Georgios
Georgios

you did not feel welcome, it was rarely received on request. in the opposite, often one had to draw attention to wish. though everything was discussed before, partly unreacted. we can not recommend it with our knowledge! Visualizza piatti


Ülo
Ülo

the ambiente is very noble, the location top and the service was also very friendly. the menu is pleasantly classic, but with interesting small changes and combinations. not just cheap, but a nice address for a party or a business dinner.


Reiner
Reiner

Food freshly prepared, from regional products, sometimes in organic quality, very tasty and also finely prepared. Uncomplicated and sincerely beautiful operation! A real enrichment for Schwerin's gastronomy. We wish a good success and many nice guests!


Monique
Monique

we have already had a family meeting in the small and cozy beach pearl. the staff was very attentive and ideal for families with children who can play and bathe on the beach. we are always pleasantly surprised that the friendliness is constant.Appropriate that there are also senior dishes. hausmannskost Visualizza piatti


Андреј
Андреј

A very beautiful place with a beautiful location. Careful service and food were served quickly. With some incidents paid immediately and politely. The Rhineland Currywurst gets a star less because he tasted me wonderfully, but the name was not just the currywurst as I know it from my home country, as it is still so, to come back.


Lucie
Lucie

I usually go to the beach pearl to warm up the french way after my long walk from the city, coming out of the city, and I have always enjoyed it.In the case of quark cake and cappuccino I spent there always a pleasant time, and both tasted too!In winter the beach pearl was almost empty during my visit on Sunday afternoon, but I found it quite relaxing.


Cordula
Cordula

the weather was nice....very nice, even so we looked around an ice or similar. we weren't even long when we discovered the beach pearl. supi, just what we did: a place where they could enjoy the ice outside while watching the drift on the beach. there were sunshade places or sunny. the service was a little slow it moved until we get the cards. we chose a cup coffee (2,10 € , a pot coffee (3,50 € ), a banana cup (4,90 and a home baked waffel with vanillaeis, saw and hot jars (5,20 €). the banana cup was ordered without saw; this wish was unfortunately not taken into account so that I saw my guide so that I could enjoy the two balls of the chocolate and the ball vanilleeis in shich. the caffei... Visualizza piatti

Schwerin

Schwerin

Schwerin è conosciuta per il suo castello mozzafiato, i suoi laghi sereni e la sua ricca storia. Un piatto tipico della regione è il Rote Grütze, un dessert fruttato fatto con bacche rosse.

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Terrasse Pranza all'aperto sulla nostra splendida terrazza, dove puoi goderti un delizioso pasto tra viste mozzafiato e una fresca brezza. Perfetto per un pranzo rilassante o una cena romantica sotto le stelle. Visualizza piatti
  • Mittagessen Soddisfa i tuoi desideri di mezzogiorno con il nostro delizioso menu per il pranzo. Dalle insalate fresche e i panini sostanziosi alle zuppe saporite e alle ciotole vibranti, ogni piatto è creato per darti la perfetta carica a metà giornata.
  • Familienfreundlich Un'accogliente esperienza culinaria per tutte le età, che offre un menù diversificato con i preferiti approvati dai bambini e opzioni deliziose per gli adulti. Goditi un ambiente rilassato dove tutta la famiglia può trovare qualcosa che amerà.

Servizi

  • Cafe
  • W-lan
  • Piatti
  • Kellner
  • Menu
  • Reservierung

Ristoranti Simili

La Bouche Et El Pato

La Bouche Et El Pato

Buschstraße 9, 19053 Schwerin, Germany

Piatti • Pizza • Terrasse • Spanisch • Französisch


"My second visit to this French restaurant resulted from a misunderstanding: Actually, for a dinner, I was arranged to third in the Uhle Wine House. However, when I reached my acquaintances by phone after a vain waiting, they just entered a family celebration at the Greeks. After a wine, you'll like to go to the Uhle, but you can't eat at the best. Because I didn’t want to “before” the nice couple, I had to redispose. Then the solid benches and tables on the pavement of the pedestrian zone in Schwerin's old town were right. But powdercake, all reserved. Only a small bistrotish would still be free outside and also only for two hours. Perfect, I love it when a plan works! Lack of a bath towel throwing the jacket over the chair rest and ordering a cool Cidre for fair 4€. Later I had a balanced cuvée from Grenache, Mourvedre and Syrah (€5.9). The inspection of the wet rooms on the first floor of the beautiful old building gave nothing to the detriment. A woman dressed in black served me attentively and kindly. For example, it was asked when the wine was to be served. Only the daily meals were not allowed; this may have been because I sat right next to the board with the offers. A completely pleasant service. Go on with a soupe au pistou for 7.5€. Soupe au pistou The South French vegetable bean soup was very tomatoy and especially very sweet. The white beans I liked through their bite; like more of them. The pistou was similar to the Italian name cuvette Pesto from the herbs, but remained a bit pale. There were still quite fresh baguettes, but the crust was already weakening. It's an over-average first gear. Also in the main course (13.5€ no experiments: Merguez, French fries, salad, sauce rouille Three wonderful Merguez. The spicy lamb sausages made of very fine, lean roast and hot from the pan a real pleasure. To this end, a large bag of narrow fries was served, which could have been a bit longer in the fat. From my point of view, the “Sauce Rouille” was simply a majon sauce with neat garlic, tomato paste and chilli powder. It's a pity, it's "authentic." On the other hand, to praise a fresh salad of sheep cheese, tomato, paprika and field salad, which did not give too much honey mustard dressing and pomegranate seeds a small kick. White bread was added to the final cheese (too expensive 12.5€ cheese plate. But this time crispy baked. As supplements there was a very fruity tasting olive pest, pistachio crumble, green grapes and a salad bouquet as known. Unfortunately, the goods were somewhat too young and somewhat too cold. It's a bit bad I didn't have time. But in the presentation there were worlds, for example, for puristic presentation in the Nuremberg cook and waiter. Conclusion: While there were still significant weaknesses during the first visit, La Bouche showed a better side today. Although there were also weaknesses in all three passages, one can see with (a lot of good will also as a laissez fair one. Overall, there was a more positive impression of the kitchens and especially the services at a very good PLV. Should the Uhle retire against expectation (adults? , occasionally like again."