The Cornish Bakery - Menu

Amazing artisan bakers, that sell amazing bread and pastries, everyone that lives in or visits Southwold should experience their produce. Great food, great guys.

Since its opening last year, this restaurant has become our weekly indulgence during lockdown. I cannot recommend it highly enough - all the dishes are fantastic and I can't choose a favorite.

Went into the Box to have a quick look what was on offer very friendly man serving gave some good advice about the different breads i bought two different loafs I can honestly say it was the nicest bread I have tasted in a long time

I used this bakery for a local function. I ordered 5 foccacia which were beautiful.I and most restaurants in the region use Johnny (owner/head Baker) as his bread is miles ahead of anywhere else.Pop in and see him and chose a bread, pastry and enjoy, bet you'll go back!

We went on Sunday morning in February Very disappointing after reading media coverage Poor quality/ Luke warm coffee made a domestic coffee machine About 5 types of cake on display the hob nob with chocolate was very average No bread on Sunday Maybe a wet Feb Sunday so not representative

I am delighted to see this restaurant thriving. After enjoying some muffins on a previous visit, we decided to try the salads today, which were ideal for a hot summer day. They were delicious! The staff were friendly and provided excellent service while also prioritizing safety during these challenging times. Keep up the great work and thank you for a wonderful lunch.

The most brilliant bread and pastries. Johnny Spillings baker supreme having worked for Heston and Raymond Blanc with Southwold George run The Box. Fabuloiusly relaxed place for listening to music, chatting and getting the best bread and treats on a Saturday morning.They are only open from 8.30 and close when the stock has gone, so be there early.A new Saturday institution.

We had a great view of The Box from our vacation rental and enjoyed watching the various pop-up restaurants change over. They always seemed to be busy, with a line of people waiting. We decided to try the Saturday morning bakery and it was fantastic. The malted sourdough we purchased was unbelievably delicious, as were the penny buns and bostock pastries. It's definitely worth a visit, but make sure to come early as it gets busy and popular items sell out quickly.

Don't miss this on a Saturday morning! A wide range of sweet and savoury treats, including the best chocolate cookies I've ever tasted and delicious pain au chocs. There are always new and interesting concoctions made with passion. Get there as early as possible.To the 1 star review below what a mean spirited and unreasonable review. It's a pop up shop which closes when stock is sold out. It isn't a cafe, so if you want an artisan coffee then go elsewhere? It's also only open on a Saturday. If it is open on a Sunday like you say, then all the better for the rest of us.