The Fox Inn - Piatti

Bucks Green, Horsham, United Kingdom

🛍 Pub, Steak, Cakes, British

4.4 💬 4429 Recensioni
The Fox Inn

Telefono: +441403822386

Indirizzo: Bucks Green, Horsham, United Kingdom

Città: Horsham

Menu Piatti: 6

Recensioni: 4429

Sito Web: http://www.foxinn.co.uk

"Had a delicious lunch today at The Fox Inn. The broth was superb and the mussels in creamy cider were stunning! Best mussels I've had in a while. Lucy our waitress was charming and full of knowledge of the menu and the provenece of the ingredients. A real pleasure to eat there, a really really lovely local pub and we can't wait to get back! Thank you very much and hats off to chef :"

Menu completo - 6 opzioni

Tutti i prezzi sono stime su Menu.

Riso

Piatti Di Pesce

Vegetariana

Indiano

Toast

Dessert

Олуйхан Олуйхан

Lovely homely atmosphere superb and friendly staff excellent food thanks

Indirizzo

Mostra Mappa

Recensioni

سرين
سرين

Excellent pub with excellent and very professional hosts Tristan and Thresa!


Chloe
Chloe

A really friendly pub with excellent food a variety of really tasty dishes for vegetarians. I highly recommend it :


Henry
Henry

We eat here regularly and never had a bed meal. Amazing staff, lovely atmosphere and a great setting. Highly recommend Visualizza piatti


Peter
Peter

Stopped for lunch during the MG tour of Surrey and sat outside on a lovely sunny day. Service was great, food was very good but not great. As a location, would thoroughly recommend


Noémie
Noémie

the most amazing Mother's dinner today, the lamb was nicely cooked. the children were more than generous. they would highly recommend if they were looking for great food fabulous wee and a warm welcome!


Imogen
Imogen

Excellent food which was beautifully presented and freshly cooked. Friendly knowledgable staff. Will definitely return to try some of the other dishes. Thanks to all the staff for making our visit enjoyable. Visualizza piatti


Chloe
Chloe

we ate a delicious meal in the evening sunshine. friends ate fish, Thai-Veg-Curry. husband and began with amazing pig belly and I had mixed mushrooms on toast (Fab-Aroma) then both relished best cattleburgers I have eaten in a long time. very recommended and very friendly staff.


Kyle
Kyle

last night had a great meal at the fox. I can't believe we haven't eaten here yet, and it's literally just the road done. the T-Knochen steak was one of the best I ever had and perfectly accompanied with unusual sweetness. also desserts 5*. the personal is attentive. atmosphere perfect. as a local host I will recommend the fox to all guests. Thank you!


Fred
Fred

Had a delicious lunch today at The Fox Inn. The broth was superb and the mussels in creamy cider were stunning! Best mussels I've had in a while. Lucy our waitress was charming and full of knowledge of the menu and the provenece of the ingredients. A real pleasure to eat there, a really really lovely local pub and we can't wait to get back! Thank you very much and hats off to chef : Visualizza piatti

Categorie

  • Pub Goditi un'atmosfera vivace con i nostri classici preferiti del pub. Dalle sostanziose hamburger e fish 'n' chips a torte salate e birre artigianali, il nostro menu promette un'esperienza accogliente ideale per rilassarsi con gli amici.
  • Steak Assapora tagli pregiati di succulente e tenere bistecche, grigliate alla perfezione. Ogni morso offre un'esplosione di sapore, servita con contorni classici e salse deliziose per migliorare la tua esperienza culinaria. Visualizza piatti
  • Cakes Una deliziosa selezione di torte con strati ricchi e umidi, realizzate con i migliori ingredienti. Soddisfa la tua voglia di dolci con la nostra varietà di sapori decadenti e creazioni splendidamente decorate.
  • British Tradizionale e sostanzioso, il menu britannico offre classici di conforto come fish and chips, succulenti arrosti e torte salate. Riscopri i gusti familiari, amorevolmente realizzati con ricette senza tempo e ingredienti freschi e locali.

Servizi

  • Mastercard

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"My mother and I had been following the Masterchef Pro comp ' last year and were really keen to sample some of the winner, Tom Hamblet 's, food. We travelled a 4 hour round trip for the experience. We don 't eat at fine dining restaurants often but we are foodies. Firstly, the setting of the restaurant is very lavish and comfortable with warm low lighting. That said, the dinner experience was a little too dark for my mother so that 's something to think about if you struggle with eyesight and low lighting. The service was friendly, attentive and speedy/efficient. The food: I 'll start with the dessert because that was a real pleasure for us. We both loved the flavours of Tom 's end of series winning dessert so the meal ended on a high (we ordered the Olive Oil sponge with lemon curd). I recommend not ruining your palette with the overly sweet petit four that are placed in front of you following dessert unfortunately ours were more sugar flavoured than any other identifiable flavour. Our starters and mains were very VERY underwhelming. They arrived looking beautiful, neat and tidy but failed to deliver on taste. I had wanted the celeriac themed starter but the waiting staff told me the vegan/veggie starters and mains were created by their head chef and not Tom. That was disappointing as his 3 month residency was the reason we 'd visited the restaurant. We ended up both having the lobster starters after the waiting staff recommended it highly as either a starter or an additional dish to share. The claw meat was minimal and tough and the foam mousse took centre stage on the plate. Whilst the plate had lots of textures to it, we felt it was unbalanced and generally with no 'wow ' to it. We enjoyed the coffee and rye bread with butter and pollen/fennel that came prior to this thought. I ordered the Guinea Fowl as a main after the waiter described it as a gamey, dark and tender meat. I feel like a better description to someone that hasn 't had guinea fowl before would be 'it 's like a chicken breast with a different flavour '. This is what arrived in front of me and I actually found it was quite dry and not dark at all! I would never have ordered anything that resembled chicken breast anyway so I felt ill informed about my choice. I also thought the girolles were overwhelmingly tart. I didn 't enjoy my main. Mum 's Hogget was nice but average for her too. Last comment I 've never in my life paid £6.50 for less than 1.5ltrs mineral water beware! I don 't care how much money you have it 's water!!!"

Miller Carter

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"Service: 11/10 Starter: Calamari Duck Parfait - 10/10 Main Course 1: 50-Day Aged Fillet Mignon with Bordelaise Sauce (cooked *Blue*) - 100/10 Main Course 2: Fish and Chips - 9/10 Dessert: Hot Brownie - Over 9000! I want to extend my thanks to the front-of-house team for their warm welcome. Although we arrived a bit late, they were incredibly accommodating. Special thanks to Irvana (I hope I spelled that correctly) for providing excellent service! My steak experience took me on a nostalgic journey—like Anton Ego savoring his ratatouille in Gusto’s restaurant. It reminded me of a family meal in Holland during my childhood, where I had my first real steak. This may have even surpassed that memory! I was initially hesitant about dining at Miller and Carter since it's a chain restaurant, but if you're feeling the same way, let me assure you: don't be. While it may not be the cheapest option, it definitely deserves a smart-casual dress code that anyone who understands proper dining etiquette should respect. Curious, I browsed through other reviews, and I found it hard to believe anyone could leave a 1-star review without sounding like a “Karen.” It’s important to take reviews with a grain of salt—this is truly a fantastic restaurant! In summary, if you're a fan of steak, this place will take great care of you and provide excellent recommendations for how to enjoy your meal just the way you like it. Perfect!"