Ultramar - Piatti

great! great variety of dishes, all very good. excellent attention. price suitable.

every time ke step by zaragoza I have ke go because it is an unforgettable experience

snack and try dishes. small place, but cozy. very correct and pleasant attention. back to continue knowing more dishes. Visualizza piatti

exquisite treatment and excellent food! the attention was magnificent to go to a delicious dinner. We took the tomato and the torrija. the first very visible but the second very tasty. of course a great discovery, to repeat without doubt.

good service and good gender, well crafted, but very expensive according to my opinion, given the siege and decoration of the tasca and type of service seemed high the price, although since everything was very good I did not care to pay the price they asked us.

Walking we discover this site with stunning views.Very friendly, correct and professional service.Good food served and made with quality products.Price according to what served.As a stick I would put you that you do not have baby canbiizer. Even so, the decoration and style of the local got us a lot. Visualizza piatti

It's a small place and it's becoming more famous. my recommendation is to book in time. the food was spectacular, without words. to highlight the artichokes. the best we've ever tasted. quality is very good. this is also reflected in the price. The cocktails were richy. We went out to euros the couple. We asked for dishes to share, a bottle of wine and gintonics. We will repeat safe. The waiter's deal was amazing.

delicious food. Any option is delicious. In our case it was some zamburiñas, some artichokes with ham and foie, some toasts of foie and cecina with paprika and olive oil, a chop on the stone, and some eggs broken with mushrooms. from post a torrijas with ice cream (was exquisite) and two cuts to those who invited the house. the quality is very top, and the clear priority is in line. we go out to euros per person. to go from time to time it's worth it. Moreover, the attention of staff should be emphasized. attentive and very kind, getting you options that are out of a letter or simply solving your doubts. a good place to keep in mind.

spectacular views of the pink bay, from the floor, order corner window, best restaurant table, huge glass window. local very well decorated marine atmosphere.Only a letter. we order to chop, very good chicken croquettes, zamburiña cured with waterchile japonès, very refreshing and tasty, octopus to the brasa with fried potatoes, yema and quimches, very tender and tasty però the green spècie it bites a little, little drop to brasa. all has a japanese touch. We asked for bread and it was pure gum and this I ask if it is of the day and the waitress tells me yes?. Second, we asked for ultramarine rice with secrecy of squid and rose shrimp, correct I ate them much better. Visualizza piatti