Werft - Piatti

Vilmnitzer Weg 19, 18581 Lauterbach, Rugen Island, Mecklenburg-West Pomerania, Germany

🛍 Tee, Pizza, Pasta, Steak

3.9 💬 523 Recensioni
Werft

Telefono: +4938301889799

Indirizzo: Vilmnitzer Weg 19, 18581 Lauterbach, Rugen Island, Mecklenburg-West Pomerania, Germany

Città: Lauterbach

Menu Piatti: 7

Recensioni: 523

Sito Web: https://vilm.de/restaurant-lauterbach-bootsbau-ruegen/

"Nettes Ambiente, geprägt von der Vilm- Werft, schöner Blick auf den Stadthafen, der Service freundlich und flink. Wir besuchten das Restaurent zweimal, waren beim ersten Mal begeistert, das Fjordlachsfilet mit Broccoli und Salzkartoffeln ebenso wie der Fisch-Mix (3 Filets) mit Broccoli und Wedges auf den Punkt. Mir lag der Viktoria- Barsch nicht so, wir sind ja an der Ostsee. Bei unserem zweiten Besuch, tags darauf, bestellten wir beide das Lachsfilet. Diesmal schmeckten die Broccoli- Röschen sauer, was wir reklamierten. Der faux- pas wurde bereinigt, es gab neuen Broccoli, jedoch kein Wort der Entschuldigung oder des Bedauerns. Ein Espresso oder Schnaps wär angemessen gewesen, aber naja."

Menu completo - 7 opzioni

Tutti i prezzi sono stime su Menu.

Sushi

Zuppe

Insalate

Carne

Antipasti - Starter

Antipasti

Piadina

Klaus-Peter Klaus-Peter

Vi spiste en dejlig frokost midt i ugen, derfor ikke mange gæster, maden og serveringen var i orden.

Indirizzo

Mostra Mappa

Recensioni

Gabrielis
Gabrielis

Nette Bedienung, die da wir die einzigen Gäste waren, viel Zeit hatte. Sowohl der Fisch als auch das Steak waren sehr lecker. Preislich lag alles voll im Rahmen.


Ute
Ute

Waren heute zum Kaffee im Restaurant.Kaffee und Cappuccino waren gut.Der Kirschkuchen war schon trocken.Das Wasser total überteuert 4,50 € für eine Flasche, völlig daneben!!!!!8


رولى
رولى

War OK. Sehr nette Bedienung!Essen war nicht besonders, aber auch nicht schlecht. Gutbürgerlich. Es gibt vor allem Fisch und Fleisch. Keine Pasta ohne Fisch. Nichts für Vegetarier. Visualizza piatti


Ortrud
Ortrud

Wir waren hier zu zweit essen und hatten beide sehr ausreichende und gut schmeckende Fischgerichte. Beide waren super frisch zubereitet und das obwohl wir abends sehr spät erst da waren. Auf der Terrasse konnte man prima sitzen, sehr gemütlich.


Ketty
Ketty

Wir kommen während unseres Rügen - Urlaubs immer wieder sehr gerne hierher. Nicht nur wegen des sehr leckeren Essens (wir lieben die angebotenen Fischgerichte), auch wegen des sehr freundlichen Personals. Die Lage direkt am Lauterbacher Hafen rundet das ganze fein ab.


Bente
Bente

Sehr nette Bedienung! Sehr aufmerksam und freundlich! Sonst wären es nicht mal 3 Punkte gewesen. Das Essen leider nur "durchschnittlich". Fischsuppe bestand zu 80% aus Staudensellerie, Carpaccio vom Lachs war in Öl ertränkt und so dick geschnitten wie Sashimi und leider geschmacklos. Schade, aber dafür braucht man kein Geld ausgeben. Visualizza piatti


นพเดช
นพเดช

Restaurangen ligger mitt i hamnen i Lauterbach granne med båtvarvet. De har en ganska omfattande meny med stort fisk och kött. Vi valde laxfile stekt i ugn och stekt kycklingbröst. Vi valde stekt respektive friterad potatis samt två olika såser.Allt sköljdes ner med två välsmakande öl från Störtebeker.Allting var perfekt. Maten var god. Både laxbiten och kycklingfilén var saftiga, möra och fina. Maten kom snabbt fram och serveringen var trevlig. Även priset var överkomligt. Vad mer kan man begära?


Ebbe
Ebbe

Gleich am ersten Abend haben wir dieses Restaurant entdeckt, auf dessen Terrasse man sehr gemütlich in der Abendsonne sitzen kann. Zwei Abende haben wir den gegrillten Kabeljau genossen, zu dem man zwei Beilagen auswählen kann (Bratkartoffeln passen schon sehr gut dazu und Salat). Das I-Tüpfelchen ist die Kräuterbutter, die zusammen mit der Zitrone den perfekt gegarten Fisch wunderbar ergänzt. Ein preiswertes, sättigendes und herrlich leckeres Gericht! Auch die anderen Speisen auf der Karte klingen vielversprechend und machen den Gast zum Wiederholungstäter. Bedienung sehr freundlich - was will man mehr im Urlaub?


Janusz
Janusz

Nettes Ambiente, geprägt von der Vilm- Werft, schöner Blick auf den Stadthafen, der Service freundlich und flink. Wir besuchten das Restaurent zweimal, waren beim ersten Mal begeistert, das Fjordlachsfilet mit Broccoli und Salzkartoffeln ebenso wie der Fisch-Mix (3 Filets) mit Broccoli und Wedges auf den Punkt. Mir lag der Viktoria- Barsch nicht so, wir sind ja an der Ostsee. Bei unserem zweiten Besuch, tags darauf, bestellten wir beide das Lachsfilet. Diesmal schmeckten die Broccoli- Röschen sauer, was wir reklamierten. Der faux- pas wurde bereinigt, es gab neuen Broccoli, jedoch kein Wort der Entschuldigung oder des Bedauerns. Ein Espresso oder Schnaps wär angemessen gewesen, aber naja. Visualizza piatti

Categorie

  • Tee Esplora la nostra selezione di tè lenitivi, offrendo miscele sia classiche che esotiche. Perfettamente infusi per risvegliare i tuoi sensi, concediti la nostra gamma per un momento di tranquillità e sapore in ogni sorso.
  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta. Visualizza piatti
  • Pasta Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone.
  • Steak Assapora tagli pregiati di succulente e tenere bistecche, grigliate alla perfezione. Ogni morso offre un'esplosione di sapore, servita con contorni classici e salse deliziose per migliorare la tua esperienza culinaria.

Servizi

  • Sitzplätze
  • Serviert Alkohol
  • Piatti
  • Sitzplätze Im Freien
  • Menu
  • Für Vegetarier Geeignet

Ristoranti Simili

Jaegerhof

Jaegerhof

Hauptstraße 9, 36341 Lauterbach (Hessen), Deutschland, Germany

Piatti • Sushi • Cafés • Kebab • Vegetarier


"(dinner, 4 people, €110,90 tonight we had invited friends to a thank you to eat, and for this occasion the jägerhof offered for many reasons. one of them was that after our first visit in October 2014 we had to come back and enjoy here in all tranquility. the table we had reserved (from the experience of our previous visits, but what proved to be not necessary in front of the website. a day after Eastermonday was also past the Easter period. but it was nicely covered, and we were expected in this sight that the reservation was not crazy. very friendly received by the service power and brought to the table we were already asked about the drinks requests, but wanted to wait for the arrival of our well-known who then arrived only five minutes after us. the menus were brought along and the recommendations of the house were presented, which have also found several times. I have sworn by the special pommes and asked myself that the service power could not start much with it and looked at me a little strange: . the gas room is on the walls with wood on three sides, which seems to be a little too dark photo, but which does not happen due to the brighter wood in reality. everything in all very cozy: especially the niche with our covered table. they wanted to look forward to a dessert and so leave the appetizers. we ordered a bark force bread and a blue cream. as main food, on the one hand, the bark rouladen were selected from the daily offer (as planned with semmelknödel and once with pommes friten and on the other hand the lambragout with bagches (vogelsberger national court). And as normally not bell name esser I wanted to try a bark fillet steak here, for this and for the lamb dish of the jägerhof. I ordered my shares a tick more than medium and hoped for a good success. shortly after the renunciation we received a greeting of the house, the white-brot of eight discs and a glass with cross-slot and another with something that was presented to us as bark ro(u lette). we received the information that it is a cubed bark with partly even more solid meat components. it tasted good, but to bruschetta and with the handle of rinder Ro(u lette could not start any of us also googles helped not. but perhaps one of the readers can support this support? the crumbs and the fresh and crispy broth were very delicious. the subsequent white cream disappointed me something because I could not identify a taste after a pale blue. my wife even went so far to the taste of cream as sauce hollandaise, not wrong. also the roasted white broth cubes were partly already more black than just roasted. I'm sorry. I had also been looking forward to a soup soup that was unfortunately no longer found on the map. Nevertheless, the beard bottle soup can also be very delicious. the bark strength broth was very strong and tasty! meanwhile three more tables were occupied, so we were no longer the only guests. we went on with the main courts. everything looked very appealing and everything tasted very delicious! Unfortunately I was disappointed once again because the pommes did not taste as much (and after kartoffel as they tasted here at our first visit). they tasted like quite normal frozen bims, no longer after the fresh bims we enjoyed last October. therefore perhaps also the incomprehensible expression of the service power in my laurel about the local pommes at the beginning of our visit: .can seasonal goods be? then it was kartoffel harvest. who knows we didn't ask, but we're gonna find out about our next visit. my rinderfilet was the first to see! tasty! and fried exactly according to my wish. that's true. the barkrouladen with the particularly sharp red herb (columned caraway) were found as well as the lammragout with the bagche for very delicious. it rarely happens, but I was ready for a dessert. Maybe there was another place in which we liked because an salad we all had not ordered. we wanted to order the card again for the dessert order, but then it was said that the desserts did not insist that they (the service performance would tell us personally). I've seen desserts on the map. please ask our service staff for fresh days of purchase specialties. I would have passed on the map! then there was a selection of green green green fruit with vanilleparfait or Alternatiw mousse au chocolat with berries. the mousse unfortunately again disappointing with three thin pears and aroch the green green fruit in green liquid does not grütze . and the alleged vanilleparfait tasted like ordinary vanilleeis. Now, when writing this review with a few days removal throughout the evening seems to me a little strange, almost like a (so sounds a bit tricky to complete now. Why couldn't we choose the desserts from the map? there were much more vulnerable desserts (see map. Why did the pommes suddenly taste like ordinary frozen bims? Maybe more correct place to the wrong time? sold out a day after ostern? they don't learn. also price performance seems to me no longer in the positive area, except for the drinks, because they cannot complain. no salt layers. all this should have been ordered separately. still, a third visit is worth it. perhaps not on a normal weekday after a celebration, but on a usual weekday. our consumes: bart cream with roasted white bread cubes 4,60 € cork broth with rugged pancake strips and eggs 4,20 € cork knife with red cabbage"

Gasthof Zur Burg

Gasthof Zur Burg

Burg 3, 36341 Lauterbach, Hesse, Germany

Piatti • Kebab • Pizza • Fastfood • Mexikaner


"04.06.2017 after our day trip through Wetterau and vogelsberg this restaurant was on the way home at the placepass Lauterbach. from this side I have not seen burg Lauterbach yet. ; he is very friendly. the menu offers suppening, salad and simple dishes such as carving, rumpsteak, sprinkled, 1/2 chicken, show that it has 30 minutes to house. the days are offered in the summer barbeque in the burghof for 14, 50 € per person. the prices for main dishes are in the usual range between €10 and €20. herr n. ordered a pilger fabric and a robschnitzerei with fried speck and spiegelei, i a cola light and a cordon ballu, with i somewhat redisposed bratkartoffeln instead of pommes and without fry sauce. the atmosphere is relaxed, from a loudspeaker demons quiet schlagermusik. you can enjoy the view of the burg building, the square in front and the historic ensemble. the salate of the dressur served in advance. I was happy about the crispy leaf salad, where today mostly cheaper iceberg salad is served. among him was still gurken, möhren kraut and rettichsalat. after crumbling ns. taste the salate was too sour. I had the bratkartoffels with speckles and swirled something too salty, but still edible. for this the cordon bleu scored points. for a long time, I had no Cordon ball that was filled so abundantly with cheese. the served main dishes were delicious and the portions abundant. also crimson dog was supplied with water and delicious. the tasty but only after the question whether he was allowed to have them. of course the dog is allowed and it has tasted very well. conclusion: the restaurant can I recommend!"