Al Parco - Menu

"Something else was planned for lunch. But all of them had vacations, but not on the HP. The rest of here in the area is up at 4:00. The only one was the Italian. It can't be worse than yesterday evening, so we decided to do it. The tram is not going to the area right now, but there are replacement buses. At the place of the victims of fascism is the stop and opposite the restaurant. Beautiful weather, there is a beer garden and lunch, fits, so pure. Beer garden is flattering, you come to the local by three steps, the toilets are then again flattering. We have forgotten to pay attention to parking. Service We were kindly greeted by a lady in everyday clothes. It was recognizable as a service force by the black diocese and the operating belt. She asked us if the lunch card was enough for us and it was enough for us to ask for our drinks. The drinks arrived quickly and they accepted our order. Spotzl showed on the map on the Arrabiata and she clearly meant Rigatoni al forno. No, no, Arrabiata. There was one thing clear. Shortly afterwards she brought the drinks with one, please. A stand with salt and pepper shaker and a jug with cutlery and napkins reached us shortly afterwards with a nice one. The food didn't wait long and two noodle dishes came to the table with the announcement what it is. Short notice that we only ordered Arrabiata and not Rigatoni but also a salad. A young lady helped and the service meant to her – had your father made mistakes The young lady said the salad was coming. Question in our head, the cook does what order goes in? The young lady brought the salad quickly, apologized and wished a good appetite. She was there for us, too. What we didn't find so beautiful is the clothing. We don't find jogging pants and sneakers so suitable if they are still a little young. There was no intermediate demand under food if everything fits. The empty plates were immediately noticed, they asked if everything had been done and there should be anything else. The empty glasses also noticed her immediately and asked if she could bring anything else. We shared with that we would pay, she called us the amount and thanked. On our demand for a Bon, she said I'd bring them right away. She also felt fast and she still gave us friendly and wished a nice day. 4 star food The lunch card consists of a laminated note and goes from Tuesday to Friday. There are salads, pasta and pizza. There is also a salad for every pasta dish. We had two dark wheat at € 4., Insalata Tonno tuna, onions, tomatoes, oregano and penne Arrabiata with tomato sauce and garlic – pikant The supplemental salad consisted of mixed leaf salads, fresh yellow puffs, cucumber slices and a tomato saddle. The dressing was the same as the other court, later more. Penne Arrabiata – a decent portion for the price. The noodles boiled perfectly al dente. sauce was abundant, which we found beautiful. The tomato sauce also had tomato slices with inside. We could also find small Peperoni pieces. She was beautifully creamy and tasted. It was really well balanced and there was a class sharpness. Small softly cooked onion pieces are also suspected. The announced garlic was well represented as the pikant. We were thrilled. There was another small bowl with Parmesan. Not now the high quality, but also not the dry powder. At the salad, the photo is a little foolish. It was a very deep plate and tidy something inside. Mixed leaf salads were represented, beautifully fresh. A few cucumber slices and tomato saucers were simmering on the edge with them. Tomatoes with very nice taste must be said. Onions cut into fine strips mixed under the salad. You don't get lump in tuna either. This was delicious and not so dry. Ordinarily olives were cut into slices and added. Now are only the black colored, but were not the cheapest variant. You have to pay the price. The dressing consisted of balsamico, had been very well balanced from the acid and refined with fine olive oil. It was slightly creamy, adequately present and tasted us. There was another basket with three slices of baguettbrot. This was freshly cut, inside beautifully soft and crispy outside. Tastefully somewhat very simple. These portions for the price and also delicious – wow. 4.5 star ambience stars only when everything goes normal again, do not want to disadvantage. The beer garden is bordered by a hedge and there are large trees inside. The largest area is also equipped with screens. Brings shadows and it doesn't fall from the trees into the glass or food. There is also a performer with daily meals. There are tables with a plastic plate and such a kind of rattan basket chairs. There's nothing on the tables. The cutlery with the napkins and a stand with salt and pepper shaker is placed on the table. Cleanliness What we could see was all clean. In the toilets the usual dust traces in small form. We had to get ourselves ashtrays. 4.5 stars"