Bar Restaurante Munto

I can only say one thing. WOW!! Pintxos with pulpo and salmon were amazing, and service was excelent.

Comida casera a muy buen precio y muy buena calidad. A su poca popularidad se debe la falta de masificación, lo que no quita que siempre esté lleno, pero de gente de la ciudad. He ido muchas veces y siempre es un acierto

Dropped in here after an afternoon in the beach, the town was busy and there was a real buzz in the place. Got a place at the bar and had a lovely white wine with tasty pinxtos, the mushroom risotto was excellent, good spot to visit

Llegamos por una recomendación y nos hemos llenado muy bien! Fuimos en la semana de fiestas, así que me imagino que los precios normales serían un poco más bajos. Sin embargo nos ha gustado mucho la comida y las porciones eran generosas!

This is quite a cosy pintxos bar in downtown Donostia, and where we began a bit of 'pintxos bar crawl ' one evening. What we had here was good (croquettes, mushroom, octopus, washed down with beer), so we decided that we would return here to finish the night. Only trouble with that plan was that when we did come back the place was absolutely heaving. You couldn 't get in the door. It was probably the busiest of any the bars we saw that night. Disappointed, we had to call it quits.

This was one of my favorite places in San Sebastian. I was traveling with my daughters and mother and they didn't eat seafood so the food selection for them at many of the restaurants was limited. When I explained to the host our small dilemma the restaurant's head chef came out and asked me what my family normally eats and he was going to make it for them. The best experienced at a restaurant bar I've ever had. Thanks to Chef Jose. The food is delicious and so is the wine many options.

En estos tiempos en los que estamos rodeados de la llamada “alta cocina en miniatura “, de colas para comer un trozo de tarta de queso, de bares con pintxos de catering a precios de oro…etc, encontramos este lugar donde poder degustar comida casera a precio normal, sin “mateforas”. El bar restaurante Intza( antiguo bar España), dispone de mesas en un patio techado y en el interior, el servicio amable y rápido hace que disfrutes de raciones, platos y bocadillos bien preparados a precio lógico.

We are a family of vegetarians. Finding decent pinxto in San Sebastián is hard, but we found them here at Munto. We dined here twice during our 4 days in San Sebastián. The staff were lovely each visit, with showing us the veggo options and explaining everything to us. The txakoli (white wine) was cold and lovely. Well priced and the food was so good! I recommend the onion and goats cheese pintxo and also the mushroom croquet! We would definitely recommend this place to other travellers- both vegetarian or not!

We usually have a full meal for lunch and choose pintxos for dinner. Chose their 25€ menu and I had a risotto with delicious cepes mushroom pieces for starters while my husband loved his grilled gambas. My main course was an Iberian pork with oporto sauce and my husband had hefty lamb chops all accompanied by a bottle of tinto included in the menu. The restaurant was at the lower level, more calm and quiet as street level was crowded with people getting their pintxos, most of them eating standing up. This place, on Fermin Calbeton street, THE eating nucleus of San Sebastian is one restaurant to go to! P.S. Fast and friendly service, staff taking time to explain the dishes.