Beef Bazaar - Piatti

Wheelchair accessibility: Si Service: Dine in Meal type: Lunch Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Bistecca

The food is amazing, but the prices have increased so be ready. I believe it's still a must of you're in Rome or near the Vatican. We're from the US and we've been there 4 times now Food: 5 Service: 5 Atmosphere: 5

Ristorante di carne spettacolare nel cuore di Prati. Molto scenico, davvero grande e spazioso. Ci sono molti tavoli, ma il servizio è veloce. Carne eccellente e molti vini di qualità. Cibo: 4 Servizio: 4 Atmosfera: 4 Visualizza piatti

**Tipo di pasto:** Cena **Prezzo per persona:** €100+ **Cibo:** 5 **Servizio:** 5 **Atmosfera:** 5 **Piatti consigliati:** Bistecca, Tiramisù, Tartare con Stracciatella e Pomodorini Confit, Tartare di Wagyu Americano, Filetto Danese **Posto auto:** Un po' difficile trovare parcheggio **Opzioni di parcheggio:** Parcheggio gratuito in strada

Esperienza negativa. Sebbene il cibo non sia male e l'atmosfera sia piacevole, si tratta di un ristorante che sfrutta i turisti. I prezzi al chilo della carne non sono affatto chiari, specialmente per un turista che non parla la lingua. ATTENZIONE! Ti addebitano l'acqua e il cestino di pane anche se non chiedi acqua e non tocchi nemmeno il pane che mettono sul tavolo; solo per questi due elementi si aggiungono 7 euro, senza contare il costo del tavolo e del servizio. Servizio: Mangiato in loco.

My husband and I spent lunch at this magnificent venue. Arriving from the outside it doesn't give the impression of what it might be inside. Once inside it's a completely different story, the place is beautiful, very well kept and the lady who served us was very kind. We chose a Florentine steak with really good side dishes. I recommend going and trying it, it's hard to be disappointed. Obviously the prices are a bit high, you rightly pay for the quality. We'll be back. Food: 4 Service: 5 Atmosphere: 5 Visualizza piatti

Bad experience. Although the food is not bad and the atmosphere is good, it is a rip-off of a restaurant. The prices by weight of the meat are not at all clear, especially for a tourist who does not understand the language. EYE! They charge you for water and the basket of bread even if you don't ask for water or even touch the bread they put on the table, only for these two you add 7 euros without counting the cost of the table and service Service: Dine in Meal type: Lunch Price per person: €100+ Food: 3 Service: 2

Overall good. Tartarere, fusilli with datterino sauce very, very good baked potatoes. The fillet was a little overcooked but ok. The problem occurs with the account: €4 for water (which in the end we didn't pay because we didn't take it but it's still too much) €3 for the bread that was brought to us (and we didn't ask for it) and we thought it was included with the cover charge. €3 of coffee which in the end is a hair above average given that it can be found around €2/2.50 Luckily we had €50 with the fork otherwise I think we would have died when reading the bill Service: Dine in Meal type: Dinner Food: 3 Service: 5 Atmosphere: 4

From the outside it seems very small, but inside it is very large, on two levels, and also beautiful and well-kept. I also really appreciated the acoustics of the place as, despite being full of people, it is well soundproofed and you can converse pleasantly. Coming to the food, I found everything very good and with refined dishes. However, I didn't like the fries very much, without sauces and a little bland. The service: perhaps the flaw of the restaurant, a lot of waiting for the dishes, but very little waiting for the bill (less than 30 seconds) and with the waitress clearing the table while we were still sitting at the table and talking (a clear signal to make us leave). The only excepti... Visualizza piatti