Bistro Drive - Piatti

Das war jahrelang mein zweites Zuhause. War ne schöne Zeit!Essen war sehr gut.Service immer prima. Mein besondere Dank an Zebra und Ergin!Wir haben zusammen viele Highlights erleben dürfen, u.a. die WM 2006. Wir haben gefeiert, die ganze Nacht!

Very warm welcome no reservation necessary the three we went there it was very bush but they always find a table for us. Very good choices of meals very well cooked with hearty dishes. Large choices of drinks especially local beurs (we appreciated the winter beer). The prices are reasonable. The staff is very kind and professional. Next time in stuttgart we know where to go for dinner

Nach über einem ausgiebigen Testjahr, kann ich nun die volle Punktzahl vergeben. Das Bistro nimmt definitiv eine Topposition unter den Vaihinger "Wirtshäuser'n" ein. Inzwischen ist alles nach der Neueröffnung richtig rund. Einen guten Whisky vom Bodensee gibt es genauso im Angebot wie frisch Gezapftes. Die Wirtsleute plus Personal sind ein Beispiel für gelebte Gastfreundschaftlichkeit. Visualizza piatti

My wife and I visited Bistro Drive Restaurant, based on Trip Advisor review and true to form, the place was great. The staff was helpful, friendly and spoke English. My wife had schnitzel with roster potatoes and a salade, I had rigatoni with garlic rolls with Coke Zeros for a total price of $31. Food was excellent, we visited three time over an 8 day stay, if you are in Stuttgart recommend you try the Bistro Drive.

Almanya'ya eğitim amaçlı çok sık geliyorum ve genellikle Vaihingen'de kalıyorum. Buraya çok sık geliyorum. Yemeklerini ben cok begeniyorum, temiz, lezzetli... Benim için en önemli şey, kendimi orada huzurlu hissetmem... Ve ben ne zaman Drive-ınn'e gitsem cok huzurlu ve mutlu oluyorum...Bazen kendimi resmen oraya atıyorum, "Ergin Abi, bana Hefe Waizen..." :)) İşletmeci Ergin Abi, cok duzgun, sıcakkanlı, içten ve güzel bir insan... Tavsiye ederim...

Ein wunderschönes Lokal für den Feierabend mit Freunden oder auch alleine. Man fühlt sich immer willkommen. Von außen lässt sich kaum erahnen, dass sich hinter dem Lokal ein wunderschöner Biergarten befindet. Hier kann man auch kleinere Kinder laufen lassen, denn Mama und Papa haben hier den kompletten Überblick. Verschiedene Biersorten und eine abwechlungsreiche Karte lassen keine Wünsche offen. Super aufmerksames Personal und ein Chef, der alles für seine Gäste macht, sorgen für eine angenehme Atmosphäre. Visualizza piatti

Ich war 2016 und 2017 mit verschiedenen Freunden im Drive, alle waren begeistert. Gegessen haben wi u.a. Salat mit Pizzabrot, Burger, Maultaschen gebraten, Maultaschen überbacken, Spare Ribs, Überbackenes Schnitzel und noch viel mehr. Uns hat es allen geschmeckt und ich komme gerne jederzeit wieder. Das Personal ist sehr freundlich und der Service echt schnell. Einmal waren wir während eines Spieltages und es war echt voll - das Essen dauerte keine 20 Minuten. Kompliment - bei anderen wartet man da schon mal eine Stunde (wenn es reicht). Ich komme gerne jederzeit wieder.

It's as good as you get for a Wirtshaus/ Tavern experience. Tasty, hot food with the usual German classics of schnitzel, maltaschen, sausage, and salads done well. The odd difference in the menu like roasted pork and chicken wings were much appreciated. Service was speedy and helpful, convivial and lively atmosphere in the covered outside area, definitely the best overall experience we had in Vaihingen and very good value for money. €80 for family of 4 (2 hungry teenage boys) with 4 mains, 1 wings and drinks. Could the restaurant include more different specials to make it stand out?

We were greeted by two dogs. Which is unhygienic for a restaurant. Horrible service. 40 minutes after we got our drinks, we had to get up and ask if the kitchen is open, because the owner, who was also the server, did not come back to ask if we want to order food. He shrugs it off with the words „we don’t force anybody to order food, if you want food you have to tell me“. Every interaction with the owner made him seem very arrogant and presumptuous. The owner has been in the food service industry for over 20 years, but the service is absurd. After googling I came across an interview where he said „You have to have this profession in your blood“, which clearly he doesn’t. Needles to say, whil... Visualizza piatti