Bottegone del Vino SA

via Magatti 3, 6900 Lugano, Morcote, Switzerland

🛍 Kebab, Schweizer, Europäisch, Italienisch

4.2 💬 2755 Recensioni
Bottegone del Vino SA

Telefono: +41919227689

Indirizzo: via Magatti 3, 6900 Lugano, Morcote, Switzerland

Città: Morcote

Menu Piatti: 10

Recensioni: 2755

"We were so looking forward to having some wine and dinner here. We had a wonderful day on the lake and were hungry and hot and dinner here was high on our list. Unfortunately, we left almost angry, frustrated and very disappointed. Food: Dinner was amazing, the food excellent, the portions large and food comes out beautifully presented. We had the pasta with seafood, outstanding, the bruschetta, good and the fish carpaccio, very good. The wine selection was excellent and we let our waiter make our selections. The food in the reason they get 2 stars.Ambiance: Outside, surrounded by grape vines, cool on a hot afternoon, with a traditional European charm. However, the tables are really, really close together, we had three folks next to us that were loud, we could barely hear ourselves. The waiter could not reach us without bending over the next table. We were squeezed between grape leaves, yes they were continually rubbing against my head and face, and the loud table. We were quickly loosing patience. Service: Probably one of the worst services we have had. We arrived early and everything was good to start with. We ordered drinks and pasta for our daughter who was hungry. Everyone was happy. Then chaos ensued:1) Three folks who seemed to be "preferred" locals arrived and we never saw our waiter all night. It seemed that every person in the restaurant visited them to chat, but not once did they tend to us. After all why care about the tourist!2) Water or drinks were never refilled. 3) For its claim of vegetarian friendly, we found this completely lacking. They had one pasta with tomato sauce or the cheese plate on the menu. 4) My wife liked the bruschetta, and asked for the speck to be substituted for cheese. Easy right? They came back with plain bread topped with tomato, and the cheese plate. The waiter "rudely" informed us this is what they do. They expected us to pay for both although we did not ask for it. We left disappointed and angry. We walked over to another place close by for drinks and dessert. I cannot in all fairness recommend this restaurant."

Menu completo - 10 opzioni

Tutti i prezzi sono stime su Menu.

Pasta

Dessert

Antipasto

Insalate

Contorni

Piadina

Vegetariana

Antipasti

Karen Karen

Nice food

Indirizzo

Mostra Mappa

Recensioni

Manuela
Manuela

Ottimo cibo, in ambiente di classe ma conviviale! Staff eccezionale ed attento ad ogni nostro bisogno durante la cena.


Regula
Regula

Very nice restaurant in the center of Lugano. Offers very tasty food and a great wine selection. They serve as well some good wines by the glass. I personally like the "tartare di manzo" very much! Very friendly and efficient service.


Margot
Margot

If for you wine and food goes always together....that's the place to visit in Lugano! The selection of food is limited compare to a traditional restaurant, how ever the atmosfera is of a fine wine bar.I stop by lunch when I prefer quality over quantity of the offer!Enjoy the wine large offer.... Visualizza piatti


Romeo
Romeo

A small menu on a chalk board. Staff were knowledgeable but the meal felt rushed as food came out so quickly and our main courses arrived with my husband's starter, so he ate his main course on his own. That said, the food was delicious...and the tables on the terrace are great for people watching.


Dominik
Dominik

Loved the fact that you have a daily menu only and do not have to choose from an endless array of food choices. The wine menu was excellent and our waiter recommended a very good wine from Piedmont (IT) region. The food was excellent and the atmosphere was like being in Italy but with swiss prices ;)


Alessandro
Alessandro

Limited menu that changes nearly everyday but always well thought out dishes which are very tasty. large selection of wines. As it is quite small would recommend booking in advance in the evening.Has a few smaller tables and one long rectangular table which seats about 20 people,this may not suit everyone Visualizza piatti


Manon
Manon

Average food in a pretentious environment. We came here for dinner, and we felt very unwelcome when we said we had no booking. There were several tables free but we were told we had to go in the glass box veranda outside. We insisted to...be inside but to no avail. From then onwards the service was arrogant and rude. The food is overpriced and average, we only ate half. One of the plates came much later and arrived cold. We will not gone back here again.


Sabine
Sabine

After a very hot day, it was refreshing to sit out on the terrace, in a quiet side road/pedestrianised area. The menu is limited, but everything was high quality and very delicious. We had meat - a delicious and perfectly cooked roast beef and a well-seasoned beef tartar. The tuna tartar for starter was also very good. The pasta courses could be adapted to remove the meat - the small ravioli with sage and butter were very nice, but the penne with tomato sauce was a bit unexciting. Good selection of wines (local or Italian), nice service - even though they were very busy. Just note that it’s a very small place so I would recommend booking!


Enzo
Enzo

We were so looking forward to having some wine and dinner here. We had a wonderful day on the lake and were hungry and hot and dinner here was high on our list. Unfortunately, we left almost angry, frustrated and very disappointed. Food: Dinner was amazing, the food excellent, the portions large and food comes out beautifully presented. We had the pasta with seafood, outstanding, the bruschetta, good and the fish carpaccio, very good. The wine selection was excellent and we let our waiter make our selections. The food in the reason they get 2 stars.Ambiance: Outside, surrounded by grape vines, cool on a hot afternoon, with a traditional European charm. However, the tables are really, really... Visualizza piatti

Categorie

  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito.
  • Schweizer La cucina svizzera offre una deliziosa combinazione di piatti di carne saporita, formaggi ricchi, verdure fresche e pane sostanzioso, riflettendo le diverse influenze culturali e i sapori tradizionali della Svizzera. Visualizza piatti
  • Europäisch Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Italienisch Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!

Servizi

  • Kellner
  • Sitzplätze
  • Piatti
  • Romantisch
  • Menu
  • Lokale Küche

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"Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great addition to this dish. Also there were Bona crumbles sweet to balance the pea puree. 3. Next Paccheridi Gragnano halves with oriental veal ragout. unfortunately this pasta wasn't my favorite. It was too al dente and I am not used to such a thick uncooked pasta. We ask waiter and he confirmed that's the way it should be. Also too much peanuts overwhelmed the sauce and it felt you are eating sneakers. But I absolutely loved veal ragout sauce, it was rich with flavors and very nicely done. 4.Then our next dish was Red Mediterranean tuna with charcoal, teriyaki mayonnaise, cucumber and puffed rice with seaweed. It was the best cooked tuna that I ever tried. It was so tender and melting on my tongue. 5. Next was perfectly cooked Duck with cherries. I absolutely loved duck, it was cooked to perfection!!! 6. Pre dessert strawberry basil puree to refresh tasting buds and prepare for the dessert. 7. Vanilla cheesecake with apricot and carrot sorbet with prune compote. 8. And complementary truffle selection from Chef to congratulate us with our anniversary. Absolutely best anniversary meal. I also loved that service here was very open and nice. It was my first Michelin star experience and I didn't felt any snobbism, like in other restaurants in Milan for example. Nice presentation, and all dishes were properly described in English for us which is additional plus since my husband doesn't speak Italian. Absolutely worth the trip!"