Brasserie De La Fontaine

Great restaurant! fan i'm! everything we eat is prepared with care and everything is very good! I highly recommend! very welcoming bosses and staff!

Bel emplacement, terrasse agréable, service de qualité et cuisine surprenante pour l'endroit : fine, élaborée, produits frais... Une adresse à conseiller.

Endroit convivial et sans prétention, le service est top et le personnel souriant. On s'y sent bien. Je préfère y déjeuner le midi et profiter de la formule.

Le changement de propriétaire n'a pas affecté la qualité de la cuisine. Le service est un peu lent mais très sympathique. La cuisine est simple et généreuse. Bonne carte des vins.

they benefit from the position and the monopolies to be the only brasserie in the village. although eating is good, it is overpriced and the staff sometimes overwhelmed . room for improvement .

pour y boire un verre en terrasse ou pour y a manger c est le top..je ne mange pratiquement jamais de tartare ...et je vous le conseil ,frais et délicieux ,tout est bon!!! super sympa avec les enfants .bonne carte a vin également. mais svp une carte glace l'été genre café liégeois etc.

En formation dans le coin, agréablement surpris par cette brasserie. Une terrasse à l'ombre des platanes sur une place rénové dans un sttle typique de village provençale. Mi-cuit de Thon bien servis avec accompagnent, le tout bien cuit et excellent. Les autres présent était également satisfait de leurs plats. Belle présentation des assiettes. Service rapide et serveurs agréable. Je recommande.

this restaurant is always busy for lunch it is best to book, we have. the plate due jour is in my view the best choice, although the carte also has good choices. eating is made too home and cost reasonable. service is fast and friendly...as most customers work. we had fish and chips, it was Friday, with homemade tartaric acid sauce light and delicious. her deserted speciality is tiramisu with her home made cookies in any case to try, they will not regret. ambiance good and happy to be in contrast to under the canvas in this cold weather.

we six had a nice lunch on a somewhat cool day - we were happy to be outside, but closed with the protective clear plastic screens. we had six five different meal times - bark meat en brochette, steak tare, cheeseburger, huhn caesar salat, spargel ravioli with a light tomato cream...sauce all were happy. the decor is somewhat economical, and the service is somewhat slow, but no matter, we were not in a hurry. Between our limited French and the limited English the waiter we slowly continued and laughed a lot. but at the end everything was in order. we have exactly what we ordered. plat du jour was a bargain, but everything seemed favorable.