Celler Ca'n Ripoll - Piatti

This is one of my favorite DQ locationsI have been coming here for about 35 years and some of the same people are still behind the counter.

This is the best DQ in Edmonton. Burgers freshly prepared. Soft serve firm. Hardworking staff. Building is quite dated, but they make up for it with their food.

Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Gató Con Helado de Almendras, Chuletillas de Cordero, Lomo Con Col, Frito Mallorquín Visualizza piatti

Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Sepia A la Plancha, Gató Con Helado de Almendras, Porcella Rostida Amb Patates I Ensalada

que creo que un excelente celular con tantas cosas que amo son tan calamares llenos de mariscos son geniales y todos los platos tan típicos de aquí de mallorca. La verdad que son cosas que no se pueden explicar debe ir a provarlas

Today I went to pick up a mixed paella for the first time, it was delicious, we enjoyed it, it had everything, we loved it. And I also have to emphasize the service of the manager and waiters have been very friendly. Thank you . Service: Take out Food: 5 Service: 5 Atmosphere: 5 Visualizza piatti

Los entrantes fantásticos, tumbet, frito de pulpo y buñuelos de chanquetes mejor ración doble), arroz brut muy rico. Como guinda los postres cardinale espectacular, gató con helado de almendra , y tarta de albaricoque) El trato del personal exquisito. Recomendable totalmente, y si se puede, volveremos.

Nice typical Mallorquin restaurant. -Service: Very attentive and friendly service recommending what to choose. -Food: The food was perfect, both the starters (fried and squid) and the main (lamb shoulder). The homemade dessert. Variety of Mallorcan dishes on the menu. Pleasant atmosphere, typical decoration of a Mallorqui Celler. Service: Dine in

The first time in my 50-something years that I order a very rare sirloin and they serve me the tail of it, a piece that ranges from a thickness of 1 cm to a maximum of 2 cm and a length of about 15 cm. Yes, It was sirloin,,,YES,,, but at home we cut it up for stew. A person who orders very rare is not the first nor the one who has eaten beef sirloin for sixty years. Sirloin lovers have in mind that tender piece of beef, about 10 cm or so and 4 or 5 cm thick. I am even more stupid for not returning it, a 10 for the cook who gave it to the village idiot. Visualizza piatti