Telefono: +33624701681,+33430161282
Indirizzo: 3 Place Lamourguier Pres Des Halles, 11100, France, Narbonne
Città: Narbonne
Piatti: 7
Recensioni: 967
Sito Web: https://www.facebook.com/Chez-Marius-111069420465037/
"Read the reviews but ended up picking here primarily down to the fact that it was 10 metres from our AirBnb after a long day of sightseeing. Well, all I can say is Wow, were we glad we decided to be lazy. Service was top class: attentive without being overbearing. But the food? Each dish was superb. The menu is kinda designed to share so myself and my wife chose 5 dishes between us, which was a bit greedy but so worth it.as they were all incredible. Any time I see ceviche on a menu I go for it and this was delicious. The beetroot humous was so good, but perhaps could have benefited from more pickled fruit (onion and radish). The duck cannelloni was bursting with rich flavours, and being Irish, we added two potato dishes: the croquettes with ham were amongst the best I have ever had but the Patatas de Marius, their take on patatas bravas, were nothing short of magnificent, shot through with prosciutto and a ridiculously good sauce. Even the kids menu of chicken and chips was cooked with love and aeons ahead of the usual stuff handed to our smallies. The desserts were also fabulous we tried a few with the cafe gourmand (tiramisu, brownie and creme brulee), and the best coffee we had in Narbonne. A meal that single handedly restored my faith in French restaurants. Bravo"
Menu - 7 opzioni
Tutti i prezzi sono stime.
Ceviche
Ceviche: piatto di pesce crudo marinato in succo di lime e spezie, spesso servito con cipolla, coriandolo e avocado.
Tiramisù
Tiramisu: delizioso dessert italiano a strati con savoiardi imbevuti di caffè, mascarpone cremoso e una spolverata di cacao.
Acciughe
Filetti di acciughe salate serviti con olio d'oliva e crostini croccanti.
Carpaccio
Carpaccio: Sottili fette di manzo crudo, condite con olio d'oliva, limone e parmigiano, spesso accompagnate da rucola o capperi.
Cannelloni
Cannelloni ripieni di carne, serviti con salsa al pomodoro e una spolverata di parmigiano.
Martin
Very nice restaurant. We eat very well. We're welcome. I strongly advise!
Indirizzo
Recensioni
Jacques
Very welcoming, tastefully decorated restaurant and tapas are delicious. I highly recommend.
Julien
top top top, a place of pure feast very hot with a soul, waitress at the top cooks at the top selection of hallucinating wines
Alex
very beautiful decoration, a multitude of wines on the menu, dishes to share delicious, nicely presented, with taste. an irreproachable welcome. a perfect moment, a kitchen tornado
Éric
Quiet place in the city centre. Not easy to find. You have to pass it by coincidence. It is apity. It is a nice place with great food. Nice frice, good ceasar salad, which is not reallya ceasar. But great. The burger with fries is great too.
Inès
We visited here just by chance as we were staying literally around the corner. they were pretty busy but managed to fit us in. The menu is all in French and the staff spoke no English so we were expecting a bit of pot luck. Thankfully all the food was delicious the wine was too.
Roland
We came to marius for the music party. The place is really charming and the map of the tapas is varied. Unfortunately, we were very disappointed by the amount served in the price. Anchovies and duck hearts are served in very small quantities... damage, we were not tourists, but here I think we will not return.
Alex
a nice surprise: a welcome with a smile .rare in these times where I often feel like disturbing the merchant....so smiley welcome, smiling and joyful service...the card is not huge but the ordered dishes were well cooked,gy, in correct quantity and full of flavor.a chicken cooked to Japanese, a carpaccio of beef and padrons.
Brigitte
Exceptional, Marius is the best savoyard restaurant in the city. The wine list is local, only small producers. servers are Savoyard, local products. Roblochon, they know the suppliers. Exeptional, Marius is the best savoyard restaurant in the city. The wine map is local, only small producers. Servers are savoyards, local products. Roblochon, Abundance they know the suppliers. Exeptional, Marius is the best savoyard restaurant in the city. The wine list is local, these small producers. Servers are savoyards, local products. Roblochon, Abundance they know the suppliers.
Martin
Read the reviews but ended up picking here primarily down to the fact that it was 10 metres from our AirBnb after a long day of sightseeing. Well, all I can say is Wow, were we glad we decided to be lazy. Service was top class: attentive without being overbearing. But the food? Each dish was superb. The menu is kinda designed to share so myself and my wife chose 5 dishes between us, which was a bit greedy but so worth it.as they were all incredible. Any time I see ceviche on a menu I go for it and this was delicious. The beetroot humous was so good, but perhaps could have benefited from more pickled fruit (onion and radish). The duck cannelloni was bursting with rich flavours, and being Iris...
Categorie
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Vins Una selezione accurata di vini pregiati, ciascuna bottiglia scelta per completare perfettamente il tuo pasto. Dai rossi corposi ai bianchi croccanti, scopri una varietà di sapori e regioni che sicuramente delizieranno ogni palato.
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Français Concedetevi l'eleganza della cucina francese con la nostra selezione di piatti squisiti. Dal classico coq au vin ai delicati soufflé, sperimentate i ricchi sapori e le tradizioni senza tempo della Francia. Bon appétit!
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Fruit De Mer Immergiti nella nostra succulenta selezione di frutti di mare, dove le catture fresche di oceano incontrano la maestria culinaria. Dai teneri pesci alla griglia alle delizie di molluschi saporiti, ogni piatto promette di stuzzicare le tue papille gustative con un tocco di mare.
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En Bonne Santé Concediti il nostro menù Sano, che presenta una selezione di piatti nutrienti realizzati con ingredienti freschi, proteine magre e cereali integrali, tutti progettati per deliziare le tue papille gustative mentre nutrono il tuo corpo.
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