Claude Darroze - Menu

very good experience around game. scene intimist beautiful evening thanks

Very professional and quality curator, listening and very pleasant. Very beautiful house.

fabulous eating and a beautiful terrace just pre-order bugspray or they can also make it available. recommend in any case

Je ne reviendrais pas sur la terrasse , certainement la plus agréable de la région ni sur le professionnalisme général...More

We came to this restaurant as part of a wine tour Usually, groups don't get the same level of quality, but we can't imagine that in this case.

beautiful house, efficient room service; Super midi formula that makes you want to come back to test the other menus. sommelier of good advice! Bravo and thank you to the whole team.

a kitchen that honors French cuisine. a big moment with a careful service. In the preamble, we have tasted aperitif, lilt and champagne. Not so common when it's in the glass. a cause and here, thanks to the covid, I left with the map which will allow me attached, to detail the dishes ordered and tasted. All the dishes were perfect. deserves a detour.

Il ristorante si trova in un piccolo centro e il mondo sembra ruotare intorno al medesimo . Location molto curata il menu una festa per il palato. Ho preso una rana pescatrice , pesce che apprezzo molto, e ne sono rimasta entusiasta . Un altro commensale ha dichiarato che il piccione era il migliore che avesse mai assaggiato . Il tutto accompagnato da un ottimo vino . Dire che siamo usciti molto soddisfatti e , nel caso dovessimo ritrovarci in zona , sicuramente torneremo.

2nd visit to the beautiful restaurant of the house and still stars in the eyes. the "odes ballades" menu in 6 times and its wine agreement has been beyond my expectations. here you will spend a magical moment of the aperitif (on the beautiful terrace) until the last bite at once thanks to the impeccable cuisine and service. There are unprecedented chords and flavours that bring us in a finesse and a delicacy without that. a huge bravo to the starred chef yoann amado (who would be without pretention a second star) and to the new cheffe pastry juliette bonnard whose desserts were of absolute and memorable precision. this passage in this magical place will undoubtedly become an inequable annual...