Colani-Stübli - Piatti

as always we spent a cozy evening in the gondolezza. eating (and the Palü beer) is excellent, the service super. we're coming back.

cheese. raclette, fondue. sweet, lovable and very cozy .. great staff, but they really need to love eating to have the experience. our children tried everything and enjoyed everything.

Wonderful ambience for fondue or raclette but for those that don’t like those two Swiss dishes they offer a menu from the Hotel Walther. This restaurant is a must if you are in the area. Visualizza piatti

the night was good (shortly spelt with rösti,) a bit dry. dessert (small coupe daenmark) somewhat disappointing: glace was not a ball, because it lacked a part or had a hole, had already better chocolate sauce.

the food was excellent, laughs to the appetizer and kalbsrückensteak to the main course. the flesh should have been better off a track. the waiter was very attentive without being intrusive. I'm looking forward to the next visit.

that was extremely good. the service was perfect and friendly, which led to a new comic to dine Swiss that I have estimated. I ordered a razette and also got a taste of fondue free to taste the difference. what an evening. beautiful atmosphere. a proposal for an improvement. the red wine was a bit warm. Visualizza piatti

Restaurant Gondolezza is a great restaurant for traditional swiss food. Corinne was knowledgeable and patient when it came to showing us how to use the raclette machine. Both the fondue and raclette were absolutely delicious and the view outside the gondola is spectacular. Very memorable...experience! Reservations are absolutely necessary.

We have been to this cute little restaurant located within a cabin of a lift in order to have a local dinner. As a starter we had a tremendous veal sausage and as the main course a fondue. The fondue was so good that we...had to order another half a portion. The service was very friendly and fast. To our big surprise we were not charged with the half portion of the fondue even after asking for it. Overall a very nice experience and a very tasty food.

This restaurant is a converted gondola(larger than normal.) The also have outdoor seating for drinks. Our group all agreed this was the best fondue we have ever had. And, as a group we have had lots of fondue in Switzerland and America. You will not be disappointed. Their greens salads and mixed salads are crisp and fresh with a mustard dressing that made them taste great. They have a wide dessert menu, something for everyone. They also have a homemade ice tea which well worth a try 3 of us order it and went back for seconds. Visualizza piatti