Comptoir Cuisine - Menu

Amazing food and service. Well done Pablo and team, keep up the great work. The cauliflower dish in particular was very, very good.

Much better than Cafe Rouge or Brasserie Blanc or any of those high st chains. Lovely staff and interesting additional shopping items available. Inexpensive and good quality.

walked pastness and thought this place looks beautiful and finally decided to try not disappointed, eating was delicious personal were super friendly relaxed atmosphere and good value for money

Wonderful tapas in slightly quirky surroundings but altogether great dining experience. People opposite we’re having the afternoon tea which looked fantastic. Definitely try if you want something different to a chain restaurant experience.

here for a dinner while in bath on business. openly empty was a Tuesday night. Eating is tapas style. we both went for the burger, sweet potatoes and salat. nice eating and good service but easy over price for what we received and size of the portions. - quaint and welcoming.

A lovely French restaurant. Here you aren’t just a table number, you feel like a valued customer. The service is perfect and well above and beyond, you can tell staff are proud of the products on offer and it really shows with their knowledge and extra care when serving. If you are in bath I would recommend booking a meal here make sure to do so in advance!

As soon as you walk in it's a feast for the eyes. Quirky interiors. The menu was varied and the food was delicious. I recommend the baked camembert, the crab and potato dish and the red cabbage. My friends had a chicken and lamb dish which they enjoyed too .The service was excellent and the whole experience was fabulous. Even the toilets had something to offer!

Lovely quirky little French bistro, which you must book. We had camembert with garlic herbs for starters, followed by small plates to share of pan fried beef onglet and chicken cordon bleu filled with pancetta accompanied with potato fried which were soaked in truffle oil. Waitress was very knowledgeable describing and recommending the wines cheeses (which we chose to have for dessert. Would definitely dine there again.

from the outside to the inside, this restaurant appears quite inconceivable, but do not let it stand out! once in the facility is quirky but characterful and has the personal note of an independent company. the concept of cheese and champagne that compose each other was fascinating and we thought we should try out the argumentation! champagner and cheese and meat sharing plate excellent. tapas and sparkling rose excellent. great service. and the most unusual garderobs we have experienced, they need to visit to find out!